Traulsen RBC100 - Manuals

Traulsen RBC100 – Manual in PDF format online.

Manuals:

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Summary

Page 2 - Table of Contents; One button start; Main Menu

Table of Contents 1 TRAULSEN RBC50, RBC100 & RBC200 BLAST CHILLER TRAINING GUIDE One button start means safe food every cycle! Page Programming The Control....................................................... 2 Placing Probes/Loading Pans................................................. 3 Basi...

Page 3 - Programming the Control; How to Set Correct Date & Time

1. From the Main Menu Screen press MORE , then SETUP . The display will change to the Password Screen. 2. From the Select Supervisor Screen, use the UP and DOWN arrows to the left and right of PASSWORD to select 57 . Press ENTER . The display will change to the Set Up Screen. 3. From the Set Up Scre...

Page 4 - Placing Probes/Loading Pans; Basic Probe Placement; Covering Product

• Place probes into thickest part of the product. • With product like chicken the probe should not be placed where it is touching bone. • With full pans of product such as casseroles locate the probe in pan center. • In all cases probe tip should not touch pan bottom. Use probe adapters (shown below...

Traulsen Manuals