Sunbeam FC8600 - Manuals

4 Wash the glass jug, quad-blades, anti-spill cover and whisk in warm soapy water. Rinse well and dry thoroughly. Using the Quad-Blade Attachment 1. Place the non-slip pad on a flat level surface and position the glass jug on top of it. NOTE: Do not operate the appliance without the non-slip pad.2. ...

5 7. Plug the power cord into a 230-240 volt power outlet and turn the power on. 8. Hold down the motor housing with one hand and press down on the power button with the other hand to activate the chopper. Use short pulses until the right consistency is achieved. NOTE: If the ingredients stick to th...

6 Chopping Guide The table below provides a guide to chopping times for a variety of foods. Sunbeam recommend you use short bursts or pulses to avoid over-processing. Ingredient Maximum Quantity Chopping Time Blade type Onions 400g 5-10 pulses Quad Garlic 400g 5-10 pulses Quad Tomatoes - for chopped...

7 Care and Cleaning • Always turn the power off and remove the plug from power outlet after use and before cleaning. • Glass jug, quad-blades, whisk, anti-spill cover and non-slip mat may be placed on the top shelf of the dishwasher. IMPORTANT: Use caution when handling blades as they are extremely ...

8 Potato and Leek Soup Serves 4 1 tablespoon olive oil2 small rashers bacon, chopped3 medium leeks, sliced thinly1 kg potatoes, peeled and chopped roughly2 litres chicken or vegetable stockFreshly ground black pepper ½ cup grated Parmesan 1. Heat oil in a large saucepan; add bacon and cook, stirring...

9 Recipes continued Roast Pumpkin Soup Serves 4 1.5 kg pumpkin2 tablespoons olive oilSea salt & freshly ground black pepper20g butter1 onion, chopped1 litre chicken stock 1 / 3 cup cream or sour cream to serve (optional) 1. Preheat oven to 200°c. 2. Remove skin and seeds from pumpkin and cut int...

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