South Bend SB-5-ES - Manuals

South Bend SB-5-ES – Manual in PDF format online.

Manuals:

Manual

Manual South Bend SB-5-ES

Summary

Page 2 - SAFETY PRECAUTIONS; manufacturer of all warranty and liability.; NOTICE

S AFETY P RECAUTIONS O VEN / S MOKER P AGE 2 OF 24 I NSTALLATION & O PERATIONS M ANUAL 1189200 R EV 0 (12/06) SAFETY PRECAUTIONS Before installing and operating this equipment, be sure everyone involved in its operation is fully trained and aware ofprecautions. Accidents and problems can be caus...

Page 3 - NTRODUCTION; PECIFICATIONS; LEARANCES

I NSTALLATION & O PERATIONS M ANUAL 1189200 R EV 0 (12/06) P AGE 3 OF 24 I NTRODUCTION Congratulations! You have purchased one of the finest pieces of heavy-duty commercial cooking equipment on themarket. You will find that your new equipment, like all Southbend equipment, has been designed and ...

Page 4 - OUTHBEND; less than 51⁄2 square feet

ABOUT YOUR EQUIPMENT Oven / Smoker P AGE 4 OF 24 I NSTALLATION & O PERATIONS M ANUAL 1189200 R EV 0 (12/06) S OUTHBEND O VEN /S MOKER Southbend utilizes separate controls in conjunction with the desired air movement to supply thedesired level of heat and moisture. When using both heat and moistu...

Page 6 - ECEIPT; IMMEDIATELY INSPECT FOR SHIPPING DAMAGE; B. If any packing damage is found uncrate the unit immediately; NSTALLATION; on the label on the side of the unit.; OFF

O PERATING I NSTRUCTIONS O VEN / S MOKER P AGE 6 OF 24 I NSTALLATION & O PERATIONS M ANUAL 1189200 R EV 0 (12/06) R ECEIPT A ND I NSTALLATION R ECEIPT : IMMEDIATELY INSPECT FOR SHIPPING DAMAGE All containers should be examined for damage before and during unloading. The freight carrier has assum...

Page 7 - WATER SUPPLY CONNECTION; DO NOT; LECTRICAL

O VEN / S MOKER I NITIAL S TART -U P I NSTALLATION & O PERATIONS M ANUAL 1189200 R EV 0 (12/06) P AGE 7 OF 24 F. Install the water supply if your unit was ordered with the optional AUTOMIST feature (refer to WATER SUPPLY CONNECTION on the following page). G. The installing technician or electric...

Page 8 - ATER; where it will not be damaged in any way.

O PERATING I NSTRUCTIONS O VEN / S MOKER P AGE 8 OF 24 I NSTALLATION & O PERATIONS M ANUAL 1189200 R EV 0 (12/06) W ATER S UPPLY C ONNECTION : IMPORTANT: Southbend strongly recommends that SOFT WATER only be used in any unit requiring a water supply. Also, a good quality water filter MUST be ins...

Page 10 - NITIAL; ANUAL

O PERATING I NSTRUCTIONS O VEN / S MOKER P AGE 10 OF 24 I NSTALLATION & O PERATIONS M ANUAL 1189200 R EV 0 (12/06) I NITIAL S TART –U P (M ANUAL C ONTROLS ) This START–UP procedure is used to verify that your Southbend SB-5-ES or SB-10-ES Smoker has been installed correctly and will perform as i...

Page 11 - YOUR MANUALLY CONTROLLED Southbend SB-5-ES OR ES–13

O VEN / S MOKER I NITIAL S TART -U P I NSTALLATION & O PERATIONS M ANUAL 1189200 R EV 0 (12/06) P AGE 11 OF 24 ! Set the HUMIDITY control to #10 and open the DOOR. Water should be sprayed into the BLOWER WHEEL in short intermittent bursts about 45 seconds apart. ! Set the HUMIDITY control to #3 ...

Page 12 - PERATING; external; MANUAL CONTROL operation:; ON; positions. Select the correct cooking

O PERATING I NSTRUCTIONS O VEN / S MOKER P AGE 12 OF 24 I NSTALLATION & O PERATIONS M ANUAL 1189200 R EV 0 (12/06) O PERATING I NSTRUCTIONS The Southbend SB-5-ES or SB-10-ES Smoker is designed to offer maximum flexibility for differentproducts. Cooking time can be pre-set or determined by the in...

Page 13 - product. Set the SMOKER switch to the; partially if not all the way

O VEN / S MOKER Operating Instructions I NSTALLATION & O PERATIONS M ANUAL 1189200 R EV 0 (12/06) P AGE 13 OF 24 4) Load the SMOKER BOX with wood if you want to add smoke flavoring and color to your product. Set the SMOKER switch to the ON position. 5) Set the adjustable top VENT according to yo...

Page 14 - To use the PROBE option:; position. The red PROBE control indicator light will

Operating Instructions O VEN / S MOKER P AGE 14 OF 24 I NSTALLATION & O PERATIONS M ANUAL 1189200 R EV 0 (12/06) The Southbend Manual Control SB-5-ES or SB-10-ES may also contain an optional PROBEfeature. This PROBE will allow you to cook your product according to its internal temperaturerather ...

Page 15 - AINTENANCE; THEY ARE NOT DESIGNED TO

O VEN / S MOKER P ARTS I NSTALLATION & O PERATIONS M ANUAL 1189200 R EV 0 (12/06) P AGE 15 OF 24 M AINTENANCE A ND C LEANING G UIDE Southbend equipment is designed to last for years of useful service. Careful consideration is given in selecting components for durability, performance and ease of ...

Page 16 - YOUR EQUIPMENT IN THE BEST POSSIBLE CONDITION. THE REMOVAL OF ALL; LEANING; ABRASIVE CLEANERS ON THE DOOR OR YOU MAY SCRATCH THE GLASS!!!

P ARTS O VEN / S MOKER P AGE 16 OF 24 I NSTALLATION & O PERATIONS M ANUAL 1189200 R EV 0 (12/06) Press the ON/OFF Key to start the Control. Select and press any programmed Menu Key to begin running that program. Try to select a program that does not use added moisture or smoke. Allow the Smoker ...

Page 17 - compounds on any chromed parts bleach may damage chrome plating.

O VEN / S MOKER P ARTS I NSTALLATION & O PERATIONS M ANUAL 1189200 R EV 0 (12/06) P AGE 17 OF 24 * * * CAUTION * * * Southbend DOES NOT RECOMMEND the use of any strong commercial or caustic product on this equipment. DO NOT allow any type of caustic cleaner to come into contact with any aluminum...

Page 18 - EPLACEMENT; Description; Water Solenoid Valve:; INTERIOR COMPONENTS

P ARTS O VEN / S MOKER P AGE 18 OF 24 I NSTALLATION & O PERATIONS M ANUAL 1189200 R EV 0 (12/06) R EPLACEMENT P ARTS L IST (SB-5-ES & SB-10-ES) Reference # Description Replacement Part # ELECTRICAL COMPONENTS: 1 Power Terminal Block ..............................................................

Page 19 - CONTROL COMPONENTS; 0–Minute Timer; EXTERIOR COMPONENTS

O VEN / S MOKER P ARTS I NSTALLATION & O PERATIONS M ANUAL 1189200 R EV 0 (12/06) P AGE 19 OF 24 CONTROL COMPONENTS 20 Power Switch ......................................................................................... 66-3008 21 Indicator Light ..................................................