Page 2 - Table of Contents; We look forward to hearing from you!
About This Manual . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 How This Manual Is Organized . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . ...
Page 3 - How This Manual Is Organized; About This Manual
English 1 How This Manual Is Organized This manual contains several sections: • The Overview section describes the features and functionality of the range, including a description of how to set up the range and operate the range’s control panel. • The three Operations sections describe how to operat...
Page 4 - Important Safety Instructions; WARNING –; Safety
Safety English 2 Important Safety Instructions READ AND SAVE THESE INSTRUCTIONS Important Safety Instruc-tions Fire Safety • Do not use aluminum foil or protective liners to line any part of an appliance, especially surface unit drip bowls or oven bottom. Installation of these liners may result in a...
Page 5 - WARNING
Safety English 3 WARNING TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING: 1) SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then turn off the burner. BE CAREFUL TO PREVENT BURNS. If the flames do not go out immediately, EV...
Page 6 - IMPORTANT SAFETY NOTICE:
Safety English 4 • Do not touch interior surface of the drawer while it is in use. The interior of the drawer could become hot enough to cause burns. Allow drawer and rack (if equipped) to cool before handling. WARNING: To prevent burns, do not remove drawer while hot. Be sure drawer is empty before...
Page 9 - Parts and Accessories; Getting Started
English 7 Parts and Accessories Radiant Element The radiant element uses a wire ribbon located under the glass ceramic surface to provide the heat for cooking. The radiant element will cycle on and off by design (see Temperature Limiter). Dual Element The dual element consists of two radiant ribbon ...
Page 10 - CAUTION
Getting Started English 8 Temperature Limiter Each radiant heating element has its own sensor to protect the glass cooking sur-face from extreme high temperatures. The limiters will operate automatically by cycling the element off regardless of the cook setting. Although cycling is normal, any one o...
Page 15 - The Clock; CLOCK
Getting Started English 13 The Clock About the Clock • Always set the clock after installation or after a power failure. Once power returns to the oven, the clock defaults to 12:00 am. • The time of day is displayed in hours and minutes. • The clock time will appear during all oven operations except...
Page 18 - Before Using the Appliance for the First Time
Getting Started English 16 Setting the Sabbath Feature for the Warming Drawer Only The warming drawer does not operate with the Sabbath feature unless the feature is also activated in the oven. See “Setting the Sabbath Feature for both the Warm-ing Drawer and the Oven.” on page 15. Change the Time F...
Page 21 - BAKE
English 19 This section explains how to operate the oven. See “Getting the Most Out of Your Oven” on page 27 for guidelines to improve oven results. About the Oven Operation CAUTION Do not use aluminum foil or protective liners to line any part of an appli-ance, especially surface unit drip bowls or...
Page 22 - Using the Timer
Operation - Oven English 20 Using the Timer Notes: • If you do not finish setting the timer, the oven will beep periodically as a reminder to set the time. Press OFF to exit the TIMER mode. (Selecting OFF when not setting the timer will turn the oven off.) • Turn the knob to display the time of day ...
Page 23 - TIMED BAKE
Operation - Oven English 21 Note: Time required for the oven to reach temperature must be included in the set cooking time. 5. Press TIME. TIMED BAKE appears. 6. Press TIME. SET BAKE TIME appears in the display and minutes flash. 7. Set minutes. Press TIME. 8. Hours Flash. Set hours. Press START.9. ...
Page 25 - Operation - Warming Drawer
English 23 This section explains how to operate the warming drawer. See “Getting the Most Out of Your Warming Drawer” on page 34 for guidelines to improve warming drawer results. About the Warming Drawer The warming drawer will keep hot, cooked foods at serving temperature. Warming drawer settings a...
Page 27 - Getting the Most Out of Your Cooktop; Cooktop Cooking Guide; Getting the Most Out of Your Appliance
English 25 Getting the Most Out of Your Cooktop Cooktop Cooking Guide Boiling Water Time to boil can vary greatly depending on environmental conditions. Try the fol-lowing tips to decrease boil time: • Use a lid. • Use a pan that is appropriately sized for the amount of water and the size of the ele...
Page 29 - Getting the Most Out of Your Oven; Oven Cooking Guide
Getting the Most Out of Your Appliance English 27 Getting the Most Out of Your Oven Oven Cooking Guide Rack Position Multiple Rack Cooking When using multiple racks, follow the placement recommendations below. • Two rack : Use rack positions 2 and 5. • Three rack : (for convection bake): Use positio...
Page 30 - Oven Cooking Modes
Getting the Most Out of Your Appliance English 28 Note: Preheating the oven is not recommended when using the probe (some models). A hot oven will impair your ability to easily connect the probe to the receptacle and to insert it into the meat. The Probe (some models) • The oven is well insulated an...
Page 36 - Getting the Most Out of Your Warming Drawer; General Tips
Getting the Most Out of Your Appliance English 34 Getting the Most Out of Your Warming Drawer General Tips Refer to the Warming Drawer Chart for recommended settings. • To keep several different foods hot, set the temperature for the food needing the highest setting. • Place items needing the highes...
Page 37 - Care and Cleaning; Cleaning and Maintenance
English 35 Care and Cleaning Care and Cleaning - the Cooktop CAUTION Do not use any cleaner on the glass while the surface is hot; use only the razor blade scraper. The resulting fumes can be hazardous to your health. Heated cleaner can chemically attack and damage surface. Precautions for Long Life...
Page 38 - Care and Cleaning - Oven
Cleaning and Maintenance English 36 Do Not Use the Following Cleaners • Glass cleaners which contain ammonia or chlorine bleach. These ingredients may permanently etch or stain the cooktop. • Caustic Cleaners • Oven cleaners such as Easy Off® may etch the cooktop surface. • Abrasive Cleaners • Metal...
Page 39 - SELF CLEAN
Cleaning and Maintenance English 37 • During Self-Clean, the kitchen should be well ventilated to help eliminate odors associated with Self-Clean. Odors will lessen with use. • Four hours is the preset length of cleaning. The range can also be set to clean for 3 or 5 hours. • The mode automatically ...
Page 41 - Maintenance; Oven Maintenance
Cleaning and Maintenance English 39 Cleaning Guide Warming Drawers Wash with hot soapy water, rinse and dry. Maintenance Oven Maintenance Removing the Door 1. Be sure to read the above WARNING before attempting to remove oven door.2. Open the door completely. Table 10: Cleaning Guide Part Recommenda...
Page 43 - Self Help; The Cooktop; Service
English 41 Self Help The Cooktop Use these suggestions before calling for service to avoid service charges. The Oven Service Table 11: Cooktop Troubleshooting Chart Cooktop Problem Possible Causes and Suggested Solutions Element cycles more than usual Pan base is warped and not making full contact w...
Page 45 - Warranty
Service English 43 Warranty What this Warranty Cov-ers & Who it Applies to: The limited warranty provided by BSH Home Appliances (“Siemens”) in this State- ment of Limited Product Warranty applies only to the Siemens freestanding and slide-in range, ("Product") sold to you, the first usi...