Rival S12 G - Manuals - manualsarea.com

Page 2 - IMPORTANT SAFEGUARDS

-2- IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should alwaysbe followed, including the following: 1. Read all instructions before using.2. Be sure that HANDLES/LEGS are assembled and fastened properly before using this appliance. See assembly instructions on page...

Page 3 - SAVE THESE INSTRUCTIONS; KNOW YOUR ELECTRIC SKILLET; This appliance has a polarized plug (one blade is wider than the; POLARIZED PLUG; glass server lid; This appliance is for; probe guard

SAVE THESE INSTRUCTIONS KNOW YOUR ELECTRIC SKILLET This appliance has a polarized plug (one blade is wider than the other). As a safety feature, this plug will fit in a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a ...

Page 4 - BEFORE FIRST USE; CAUTION: Do not wash or immerse TEMPERATURE CONTROL PROBE.

-4- HOW TO USE YOUR ELECTRIC SKILLET Remove all parts from the packaging. ASSEMBLING SIDE HANDLES/LEGS 1. Place pan upside down on table. 2. Align handle screw holes over the screw posts onpan (2 places per handle). 3. Insert screws (2 per handle) through holes in bottom ofside handles/legs and alig...

Page 5 - USING YOUR ELECTRIC SKILLET; PROBE into HEAT CONTROL TERMINAL. Plug cord into 120 volt AC outlet.; USING GLASS COVER AS A SERVING DISH; Use in a microwave oven or a conventional or convection oven up to

-5- USING YOUR ELECTRIC SKILLET 1. Set the skillet on a flat, dry, heat resistant surface.2. Set TEMPERATURE CONTROL DIAL to “OFF” and plug HEAT CONTROL PROBE into HEAT CONTROL TERMINAL. Plug cord into 120 volt AC outlet. 3. Preheat if necessary according to Temperature Guide. Turn temperature contr...

Page 7 - TEMPERATURE GUIDE; BACON; FOOD

-7- TEMPERATURE GUIDE BURGERS 1/4 lb. 3 to 9 minutes/per side (medium) 300°F STEAK 1" thick, boneless 9 to 12 minutes/per side 300°F CHICKEN boneless breasts 6 to 7 minutes/per side 300°F FRENCH TOAST 3 to 5 minutes/per side 325°F PANCAKES 1 to 3 minutes/per side 300°F EGGS Fried 2 to 3 minutes/...

Page 8 - RECIPES; APPLE NUT PANCAKES; cup batter for each pancake. Cook until bubbles; CLASSIC FRENCH TOAST

-8- RECIPES APPLE NUT PANCAKES 2 tablespoons butter or margarine Dash nutmeg 1 ⁄ 2 cup plus 2 tablespoons all-purpose flour 2 ⁄ 3 cup milk 1 1 ⁄ 2 teaspoons sugar 1 egg 2 teaspoons baking powder 1 ⁄ 2 cup peeled and finely chopped apple 1 ⁄ 4 teaspoon salt 2 tablespoons chopped pecans or walnuts 1 ⁄...

Page 10 - of meat

-10- PASTA WITH PEPPERS AND CHICKEN 1 clove garlic, minced Pinch ground red pepper 1 tablespoon olive oil Salt and ground black pepper to taste 1 whole boneless, skinless chicken breast, 1 1 ⁄ 2 teaspoons cornstarch cut into 1 ⁄ 2 -inch x 2-inch strips 3 ⁄ 4 cup chicken broth 1 cup sliced red, green...

Page 11 - SWISS STEAK; hours or until meat is tender. Remove meat from skillet.; SHRIMP AND VEGETABLE STIR-FRY

-11- SWISS STEAK 1 1 ⁄ 2 -lbs beef round steak, 3 ⁄ 4 - to 1-inch thick 1 can (8-ounces) tomato sauce 1 ⁄ 4 cup flour 1 onion, sliced 3 ⁄ 4 teaspoon salt 1 stalk celery, sliced 1 ⁄ 4 teaspoon ground black pepper 1 carrot, thinly sliced 2 tablespoons shortening 1 ⁄ 2 teaspoon worcestershire sauce 1 c...

Page 14 - LIMITED ONE-YEAR WARRANTY

©2001, Rival A Division of The Holmes Group Printed in China S12 G/428-0119 LIMITED ONE-YEAR WARRANTY Rival ® warrants this product to be free from defects in materials or workmanship for one (1) year from date of original purchase. If you have a claim under this warranty please follow these procedu...