Page 2 - IMPORTANT SAFEGUARDS
-2- When using electrical appliances, basic safety precautions should alwaysbe followed, including the following: 1. Read all instructions before using.2. Do not touch hot surfaces. Use handles or knobs.3. To protect against electrical shock, do not immerse roaster base, cord, or plug in water or ot...
Page 3 - SAVE THESE INSTRUCTIONS
-3- POLARIZED PLUG This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, contact a q...
Page 4 - KNOW YOUR ROASTER OVEN; HOW TO ASSEMBLE YOUR LID
18 Quart Roaster Oven KNOW YOUR ROASTER OVEN LID REMOVABLESERVING DISHES BUFFET SERVERFRAME REMOVABLEROASTING PAN REMOVABLEROASTING RACK LIDREST ROASTEROVEN BODY TEMPERATURECONTROL -4- 1. LID HANDLE 2. LID 3. SCREWS 1. Locate the LID, LID HANDLE.2. Unscrew the SCREWS from the LID HANDLE.3. Use the s...
Page 10 - RECIPES; LEMON GARLIC ROAST CHICKEN; BAKED POTATOES
-10- RECIPES LEMON GARLIC ROAST CHICKEN 4 to 5-lb. chicken 2 tbs. lemon juice 3 cloves garlic, minced 1 ⁄ 2 tsp. ground black pepper 1 tsp. salt 1 ⁄ 4 cup butter, softened Rinse chicken in cold water. Combine remaining ingredients and rub over skin and between skin and meat of chicken. Place roastin...
Page 11 - CHILI FOR A CROWD
-11- RECIPES CHILI FOR A CROWD 3 lbs. dry pinto beans, soaked and drained 5 cloves garlic, minced 1 can (28-oz. ) diced tomatoes 2 jalapeno peppers, finely chopped 10 lbs. ground chuck, browned and drained 3 tbs. cumin 12 cups water 3 ⁄ 4 cup chili powder 2 onions, chopped 3 cups tomato juice 2 gree...
Page 12 - PORK ROAST
-12- RECIPES PORK ROAST 4 - 5 lb. pork loin roast 1 ⁄ 2 tsp. pepper 4 cloves garlic, minced 1 ⁄ 2 cup Italian dressing 1 tsp. salt 1 ⁄ 4 cup Worcestershire sauce Preheat Roaster to 350°F. Place roast on rack. Press minced garlic into surface of the roast. Place rack in Roaster. Combine dressing and ...
Page 13 - BAKED BEANS
-13- BAKED BEANS 2 cans (7-lbs. each) pork and beans 1 ⁄ 2 cup Worcestershire sauce 1 1 ⁄ 2 cup molasses 2 tbs. dry mustard powder 1 1 ⁄ 4 cup ketchup 1 lb. bacon, cooked until just crisp and cut up 3 ⁄ 4 cup prepared barbecue sauce Combine all ingredients in an oven safe dish and place in roaster p...
Page 14 - NOTES
Page 16 - SERVICE INSTRUCTIONS; SAVE THIS WARRANTY INFORMATION
SERVICE INSTRUCTIONS 1. Do NOT attempt to repair or adjust any electrical or mechanical functions on this unit. Doing so will void the Warranty. 2. If you need to exchange the unit, please return it in its original carton, with a sales receipt, to the store where you purchased it. If you arereturnin...