Page 8 - Thank you for purchasing a Panasonic appliance.; Contents
6 Thank you for purchasing a Panasonic appliance. Panasonic Corporation Osaka, Japan Authorized Representative in EU Panasonic Marketing Europe GmbH, Panasonic Testing Centre Winsbergring 15, 22525 Hamburg, Germany Importer for UK Panasonic UK, a branch of Panasonic Marketing Europe GmbH Maxis 2, We...
Page 9 - oven is rated ʻEʼ, which is very; HOW TO REPLACE THE FUSE; Installation and connection
7 Examine your microwave oven Unpack the oven, remove all packing material, and examine the oven for any damage such as dents, broken door latches or cracks in the door. If you find any damage, notify your dealer immediately. Do not install a damaged microwave oven. Guarantee Your receipt is your gu...
Page 10 - Placement of your oven
8 Placement of your oven This oven is intended for counter-top use only. It is not intended for built-in use or for use inside a cupboard.1. Place the oven on a flat and stable surface more than 85 cm above the floor. 2. When this oven is installed, it should be easy to isolate the appliance from th...
Page 11 - Important safety instructions
9 1. The door seals and seal areas should be cleaned with a damp cloth. The appliance should be inspected for damage to the door seals and door seal areas and if these areas are damaged the appliance should not be operated until it has been repaired by a service technician trained by the manufacture...
Page 12 - Use of your oven; Glass tray
10 Important safety instructions Use of your oven Do not use the oven for any reason other than the preparation of food. This oven is specifically designed to heat or cook food. Do not use this oven to heat chemicals or other non-food products. Before use, check that utensils/ containers are sui...
Page 15 - Parts of your oven; Note
13 Parts of your oven 1. Door Release Button Press to open the door. Opening the door during cooking will stop the cooking process without cancelling the programme. Cooking resumes after the door is closed and Start/Set is pressed. It is quite safe to open the door at any time during a cooking progr...
Page 16 - Control panel; Beep sound; Notes
14 Control panel 1 2 3 4 6 8 9 7 10 5 • Your control panel may have differences in appearance, but the words on the pads and functionality will be the same. Beep sound When a pad is pressed correctly a beep will be heard. If a pad is pressed and no beep is heard, the unit has not or cannot accept ...
Page 18 - Microwave cooking and defrosting
16 Microwave cooking and defrosting The glass tray must always be in position when using the oven. Press Micro Power to select the desired power level. Set the cooking time. Refer to “Setting the cook time/timer time” below. Press Start/Set. The time counts down in the display. Press Power Level Max...
Page 20 - Quick 30 feature; Add time feature
18 Quick 30 feature This feature allows you to set cooking time in 30 seconds increments up to 5 minutes at 800 W (High) power. Press Quick 30 until the desired cooking time appears in the display. Press Start/Set. The time counts down in the display. Add time feature This feature allows you to add ...
Page 21 - Using the timer; Kitchen timer; Standing time
19 Using the timer This feature operates as a KITCHEN TIMER or allows you to programme the STANDING TIME/DELAY START. Kitchen timer Example: To count 5 minutes. Press Timer/ Clock. Press Start/Set. The time counts down without the oven operating. Set the desired amount of time*. (up to 99 minutes 50...
Page 22 - Delay start
20 Delay start Example: To start cooking at 500 W (Medium) MICROWAVE power for 3 minutes after 5 minutes of standing time. Press Timer/ Clock. Set the desired amount of delay time*. (up to 99 minutes 50 seconds) Press 5 times. Set the desired cooking time*. Press Micro Power twice to select 500 W (M...
Page 23 - Auto defrost; Auto programmes
21 With this feature you can defrost/reheat/cook food according to the weight. Select the category and set the weight of the food. The weight is programmed in grams. The oven determines MICROWAVE power level and cooking time automatically. For quick selection, the weight starts from the most commonl...
Page 24 - Defrosting guidelines; Auto menu
22 Programme Instructions 3. Bread/Cake Weight: 100-600 g For small items which are required for immediate use, they may feel warm straight after defrosting. Press Auto Defrost three times. Set the weight of the food and press Start/Set. Turn at beeps. Loaves can also be defrosted on this programme ...
Page 27 - Defrosting charts
25 The time given below is a guideline only. Always check the progress of the food by opening the oven door and then re-starting. For larger quantities adjust the time accordingly. Food should not be covered during defrosting.[Microwave power level: 200 W (Defrost)] Meat Weight Defrosting Time Instr...
Page 28 - Reheating charts
26 The time given in the charts below is a guideline only, and will vary depending on STARTING temperature, dish size etc. HEATING CATEGORY Your oven is Heating Category E and this is displayed on your oven. The information on this label will assist you in using new instructions on food packs to ena...
Page 30 - Cooking charts
28 Food Weight/ Quantity Power Level Cooking Time (approx.) Instructions PURCHASED CONVENIENCE FOODS – FROZEN N.B. Transfer food from foil container to a similar sized microwave safe dish. Plastic dishes designed for microwave and conventional ovens may be used with care. Lasagne 400 g 800 W 4-6 min...
Page 34 - Recipes; Soup and Snacks; Cream of Mushroom Soup; Macaroni Cheese with Courgettes and
32 Recipes See notes 2-4 on page 23 for using casserole. Soup and Snacks Cream of Mushroom Soup Serves 4 Dish: large bowl 1. Place the butter and chopped onion in a large bowl. Cover and cook on 800 W (High) power for 3 min. or until soft. 2. Add the stock, mushrooms and bouquet garni. Cover and coo...
Page 35 - Lentil Biryani; Meat and Poultry; Lamb in a Spicy Cream and Almond
33 Lentil Biryani Serves 2 Dish: large casserole 1. Soak the lentils in cold water for 1 hour then drain. 2. Place the oil and onion in a large bowl. Cover and cook on 800 W (High) power for 3-4 min. or until softened. 3. Add the ginger, garlic, turmeric, chilli and curry powder. Cover and cook on 8...
Page 36 - Chicken Casserole; Pork with Sweet & Sour Sauce
34 See notes 2-4 on page 23 for using casserole. Chicken Casserole Serves 4 Dish: 2 litre (4 pt) casserole 1. Place vegetables and butter in dish. Cover and cook on 800 W (High) power for 4-6 min. or until soft. 2. Place chicken on top of vegetables, cover with stock and tomatoes and add salt and pe...
Page 37 - Savoury Mince; Chicken Satay
35 Savoury Mince Serves 2 Dish: 1.5 litre (3 pt) casserole dish 1. Place onion, garlic and oil in casserole, cover and cook on 800 W (High) power for 2-3 min. or until soft. 2. Place all other ingredients in casserole. Stir well. 3. Cover and cook on 800 W (High) power for 4 1 ⁄ 2 min. then 500 W (M...
Page 38 - Fish; Fish Curry
36 See notes 2-4 on page 23 for using casserole. Fish Arranging Thin fillets of fish i.e. plaice, should be rolled up prior to cooking to avoid overcooking on the thinner outside edge and tail. Fish steaks should be arranged in a circle, thicker part to the outside. Cover with cling film or lid. Liq...
Page 39 - Family Fish Pie; Vegetables; Wild Mushroom and Basil Risotto
37 Family Fish Pie Serves 4 Dish: large casserole 1. Arrange fish in a shallow dish. Add lemon juice, cover and cook on 800 W (High) power for 3-4 min. or until it flakes easily. 2. Place onion and oil in a bowl. Cover and cook on 800 W (High) power for 3 min. or until the onion is soft. 3. Melt the...
Page 40 - Vegetable Curry; Cauliflower Cheese
38 See notes 2-4 on page 23 for using casserole. Vegetable Curry Serves 2 Dish: 2 litre (4 pt) casserole 1. Sprinkle the aubergine liberally with salt in a colander. Stand for 30 min. to remove bitter juices. Rinse well under cold water and drain. 2. Combine oil, garlic and spices in the casserole, ...
Page 41 - Steamed Suet Sponge Pudding; Individual Pineapple; Christmas Puddings
39 Desserts / Cakes Steamed Suet Sponge Pudding Serves 4 Dish: 1 litre (2 pt) pudding basin 1. In a mixing bowl, sift together the flour and salt. Stir in the sugar and suet. 2. Make a well in the centre and add beaten egg and milk. Mix to a soft dropping consistency. 3. Put the jam in the base of t...
Page 42 - Date Puddings and Butterscotch Sauce; Chewy Flapjacks
40 Date Puddings and Butterscotch Sauce Serves 6 Dish: 3 pint pudding basin 1. Pour 175 ml (6 fl. oz) boiling water over the chopped dates and set aside to cool. 2. Sift together flour and baking powder. Add vanilla and coffee essence to the milk. 3. Cream the butter and sugar until light and fluffy...
Page 43 - Boston Brownies; Sauces; Custard; White Pouring Sauce
41 Boston Brownies Dish: 20 cm (8 ) dish lined with greaseproof 1. Place chocolate and butter in a bowl and cook on 800 W (High) power for 1-2 min. or until chocolate has melted. 2. Stir in all other ingredients and beat well. 3. Pour into dish and cook on 500 W (Medium) power for 8-10 min. or unt...
Page 44 - Jam; Soft Fruit Jam
42 Jam Soft Fruit Jam Makes approx. 1 1 ⁄ 2 lbs jam Dish: large bowl 1. Place all ingredients in a large bowl and stir. Cook on 800 W (High) power for 5 min. (10-15 min. if using frozen fruit), stirring frequently. Continue to cook in 1 min. intervals until sugar has dissolved. 2. Wash down any suga...
Page 45 - Questions and answers
43 Questions and answers Q: Why won’t my oven turn on? A: When the oven does not turn on, check the following: 1. Is the oven plugged in securely? Remove the plug from the outlet, wait 10 seconds and reinsert. 2. Check the circuit breaker and the fuse. Reset the circuit breaker or replace the fuse i...
Page 46 - Care of your oven
44 Care of your oven 1. The oven should be unplugged before cleaning. 2. Clean the inside of the oven, door seals and door seal areas regularly. When food splatters or spilled liquids adhere to the oven walls, door seals and door seal areas wipe off with a damp cloth. Mild detergent may be used if t...
Page 47 - Specifications
45 Specifications Power Source: 230-240 V, 50 Hz Power Consumption: Maximum; 1250 W Output: 800 W (IEC-60705) Outside Dimensions: 440 mm (W) x 324 mm (D) x 258 mm (H) Oven Cavity Dimensions: 306 mm (W) x 308 mm (D) x 214 mm (H) Overall Cavity Volume: 20 L Glass Tray Diameter: 255 mm Operating Freque...
Page 48 - PHONE OUR; For service or spares.
Panasonic Corporation Website: https://www.panasonic.com © Panasonic Corporation 2024 PN: F0524-0 Printed in P.R.C. PHONE OUR CUSTOMER COMMUNICATIONS CENTRE 0344 844 3899 For service or spares. Or order spares direct on line at www.panasonic.co.uk cook share learn Scan the QR code for more informati...