Oster CKSTSKFM05 - Manuals

Oster CKSTSKFM05 – Manual in PDF format online.

Manuals:

1 Page 1
2 Page 2
3 Page 3
4 Page 4
5 Page 5
6 Page 6
7 Page 7
8 Page 8
9 Page 9
10 Page 10
11 Page 11

Summary

Page 2 - IMPORTANT SAFEGUARDS; THIS UNIT IS INTENDED FOR; EXTENSION CORD USE; SAVE THESE INSTRUCTIONS; Thank you

www.oster.com www.oster.com IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: 1. Read all instructions before using. Be sure that handles are assembled and fastened properly. 2. Do not touch hot surfaces. Use handles o...

Page 4 - COOKING GUIDE; USING YOUR ELECTRIC SKILLET

www.oster.com www.oster.com 6 7 COOKING GUIDE FOOD TEMPERATURE APPROXIMATE TIME BACON 350°F/175°C 5 – 8 MIN. EGGS (fried) 300°F/150°C 3 – 5 MIN. EGGS (scrambled) 325°F/162°C 2 – 3 MIN. PANCAKES 375°F/190°C 1 – 3 MIN. HAMBURGER (½-inch thick) 375°F/190° Rare 4 – 8 MIN. Well Done 9 – 12 MIN. HAM (½-in...

Page 5 - NOTES

www.oster.com www.oster.com 8 9 CARE & CLEANING 1 Turn temperature probe to the “OFF” position. 2 Unplug the ELECTRIC SKILLET from outlet and allow unit to cool before removing the temperature probe. 3 Allow the ELECTRIC SKILLET to cool completely before cleaning. 4 Wash the pan and lid with hot...

Oster Manuals