Page 3 - SAFETY PRECAUTIONS; professional use in normal dwellings.
1 IE G B SAFETY PRECAUTIONS Congratulations!You have just purchased an INDESIT appliance that has been made using advanced technology and quality materials. Astime passes, you will appreciate its practicality and safety, which are constant features of our production. 1. This appliance has been desig...
Page 4 - COOKER DESCRIPTION; F Safety Device - Activates if the flame accidentally goes
2 IE G B COOKER DESCRIPTION F Safety Device - Activates if the flame accidentally goes out (spills, drafts, etc.), interrupting the delivery of gas tothe burner. H E l e c t r i c o v e n s e l e c t o r k n o b ( c o o k i n g f u n c t i o n selection) N Electric oven thermostat knob (temperature ...
Page 5 - HOB OPERATION; INSTRUCTIONS FOR USE
3 IE G B HOB OPERATION The bur ners differ in size and power. Choose the mostappropriate one for the diameter of the cookware being used.Each burner can be regulated with the corresonding controlknob "M" by using one of the following settings: Off High flame Low flame The symbols near the kn...
Page 6 - conventional mode use the
4 IE G B MULTI-FUNCTION OVEN (mod. KP 59 MS) The oven offers nine combinations of heating elements; sothe most suitable combination may therefore be chosen foreach dish, with convincing results. By turning the selector knob “H” marked with the symbol , different cooking modes are obtained, as shown ...
Page 7 - Semi-automatic oven mode
5 IE G B The electronic programmer has the function of automaticallyswitching on the oven (at the required time) and switching itoff at the end of the set cooking time. The 4 figure luminousdisplay showing the actual time and the programming times,also shows the current state of the oven by means of...
Page 8 - CLEANING AND MAINTENANCE
6 IE G B CLEANING AND MAINTENANCE Disconnect your appliance from the electricity supply beforecarrying out any cleaning or maintenance operations on it.To extend the life of your oven, it must be cleaned fre-quently, keeping in mind that:• The enamelled parts and the self-cleaning panels (whereprese...
Page 9 - CONVENTIONAL oven cooking; COOKING TIPS
7 IE G B Cooking times may change according to the nature of the foods, their homogeneity and their volume. When cooking a cer tainfood for the first time, it is advisable to choose the lowest values in the cooking time range given in the table and then incr easethem if necessary. CONVENTIONAL oven ...
Page 10 - INSTRUCTIONS FOR THE INSTALLER
8 IE G B INSTRUCTIONS FOR THE INSTALLER Kitchen ventilationThe air flow into the room where the appliance is installedmust equal the quantity of air that is required for regularcombustion of the gas and for ventilating the same room.Air must be taken in naturally through permanent aper turesmade in ...
Page 11 - note: the adjusting screw must be fully screwed down for; ELECTRICAL CONNECTION
9 IE G B A fig.10 fig.9 fig.8 Gas supply connection• Check that the appliance is set for the type of gas available and then connect it to the mains gas piping or the gascylinder in compliance with current regulations andstandards. • This appliance is designed and set to work with the gas indicated o...
Page 12 - TECHNICAL SPECIFICATIONS; BURNERS AND NOZZLES SPECIFICATIONS
10 IE G B * At 15°C and 1013 mbar-dry gasPropane G31 H.s. = 50,37 MJ/kg Butane G30 H.s. = 49,47 MJ/kgMethane G20 H.s. = 37,78 MJ/m3 TECHNICAL SPECIFICATIONS ENERGY LABELDirective 2002/40/EC on the label of electric ovensNorm EN 50304Energy consumption for Natural convection heating mode: Convection ...
Page 16 - Indesit Company SpA
Indesit Company SpA Viale Aristide Merloni 4760044 FabrianoItalyTel +39 0732 6611Fax +39 0732 662501www.merloni.com 0 8 /05 - 195046972.03 Cucina con forno multifunzione