Hamilton Beach 840068300 - Manuals

Page 2 - Consumer Safety Information

2 This appliance is intended for householduse only. This appliance is equipped with a grounded-type 3-wire cord (3-prong plug). This plugwill only fit into an electrical outlet made for a3-prong plug. This is a safety feature. If theplug should fail to fit, contact an electricianto replace the obsol...

Page 3 - Parts and Features

3 1. Grill 2. Cord Receptacle 3. Power Cord 4. Base WARNING: To reduce risk of fire do not allow flammable materials such as curtains, draperies, walls, cabinets, backsplashes and the like to touch any part of the grill or grilling surface when the grill is in operation. Place grill at least 6 inche...

Page 4 - Great Grilling Tips; How to Grill

• Please remember that your grill is coated with a nonstick surface andthat plastic utensils should always be used. • If grilling vegetables, fish, or lean meat, spray the grilling surface with a cooking spray. If grilling meat withany amount of fat, or if the food hasbeen marinated, there is no nee...

Page 5 - How to Clean Your Grill; Cooking Chart

5 Food Bacon Steaks, beef 1 ⁄ 2 -inch thick Pork chops,boneless Chicken pieces,bone-in Hamburgers 1 ⁄ 2 -inch thick Sausage links or patties Hot dogs Fish fillets Approximate Time(Minutes) 4 to 8 8 to 15 15 to 20 25 to 30 8 to 10 12 to 15 minutes 8 to 10 minutes 10 minutes per 1-inch thickness Donen...

Page 6 - Recipes; Grilling Guidelines

6 Indicates preparation andgrilling times. Recipes • Grilling Times: Recipe cooking timesare estimates. Cooking time will varybased on the temperature of the grill,the surrounding air, and the fooditself. Watch food carefully whilegrilling and adjust the cooking time asnecessary. • Marinating Tips: ...

Page 7 - Basic Burger

7 Preparation time: 15 minutesGrilling time: 14-20 minutesYield: 4 servings 1 1 ⁄ 2 pounds ground chuck 1 ⁄ 4 teaspoon salt, or to taste 1. Combine the ground chuck, salt, and pepper in a medium mixing bowl, mixinglightly but thoroughly, using your hands. Shape the mixture into four patties,each 3 ⁄...

Page 8 - Western Beef Kebabs with Peppers and Onions

8 Western Beef Kebabs with Peppers and Onions Preparation time: 25 minutesMarinating time: 6 hours or overnightGrilling time: 14-16 minutesYield: 4 servings 1 1 ⁄ 2 to 2 pounds sirloin, or other tender beef such as top loin or round tip steak 2 medium red peppers1 medium onion 1 ⁄ 2 cup apple juice,...

Page 9 - Texas Beef Barbecue

9 Grilled Steak 101 Preparation time: 5 minutesGrilling time: 35-45 minutesYield: 4 servings 2 tablespoons olive oil2 boneless sirloin beef steaks, cut 1-inch thick (about 2 pounds total) 1. In a small bowl, combine the olive oil and garlic. Generously rub or brush theflavored oil on both sides of t...

Page 16 - Customer Service

16 Web site address: www.proctorsilex.com H AMILTON B EACH P ROCTOR -S ILEX , I NC . P ROCTOR -S ILEX C ANADA , I NC . 263 Yadkin Road Southern Pines, NC 28387 Picton, Ontario K0K 2T0 4/00 840068300 Customer Service If you have a question about your grill, call our toll-free customer service number....