Frigidaire ES340- Manuals

6 Features At A Glance Your Gas Range Features Include: 1. Electronic Oven Control with Kitchen Timer. 2. Speed Bake™ Cooking System Control Switch & IndicatorLight (some models). 3. Left Front Burner Valve & Knob. 4. Left Rear Burner Valve & Knob. 5. Center Burner Valve & Knob (some...

7 Before Setting Oven Controls For best air circulation and bakingresults allow 2-4" (5-10 cm) aroundthe cookware for proper air circulationand be sure pans and cookware do nottouch each other, the oven door, sidesor back of the oven cavity. The hot airmust be able to circulate around thepans an...

8 Setting Surface Controls Do not place plastic items such as salt and pepper shakers,spoon holders or plastic wrappingson top of the range when it is in use.T h e s e i t e m s c o u l d m e l t o r i g n i t e .Potholders, towels or wood spoons couldcatch fire if placed too close to a flame. In th...

Oven Control Functions 9 READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar withthe various pad functions of the oven as described below. BROIL PAD— Used toselect the variable broilfunction. UP and DOWN ARROW PADS— Used alongwith the function pa...

10 Setting Oven Controls Note: The time of day must first be set in order to operate the oven. To Set the Clock When the range is first plugged in, or when the power supply to the range has been interrupted, the display will flash"12:00". 1. Press once (do not hold pad down). 2. Within 5 sec...

11 Setting Oven Controls To Set or Change the Temperature for Baking The oven can be programmed to bake at any temperature from 170°F to 550°F (77°C to 287°C). To Set the Controls for Baking: 1. Press . "— — —" appears in the display. 2. Within 5 seconds, press the or . The display will show...

12 Setting Oven Controls Use caution with the Timed Bake and Delayed Start (Delayed Timed Bake) features. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should notstand in the oven for more than 1 hour befor...

13 Setting Oven Controls Benefits of Speed Bake™ CookingSystem:—Foods cook up to 25 to 30% faster, saving time and energy. —Multiple rack baking.—No special pans or bakeware needed. General Cooking Instructions: For Baking:1. For optimum cooking results it is recommended to preheat the oven when bak...

14 Setting Oven Controls To Set for Broiling: 1. Arrange the oven rack while oven is still cool. Position the rack assuggested in the Broil Rack Position Table below. Should an oven fire occur, close the oven door and turn the oven OFF. If the fire continues, use a fire extinguisher. DO NOT put wate...

15 Dual Features of the Bake-n-Warm™ Double Oven The Bake-n-Warm™ Double Oven is designed to provide two unique food preparation features. The features provide a Mini Ovenand a Warmer Drawer using the same lower oven cavity, drawer and control. The Mini Oven feature is ideal for cooking foods such a...

16 Warmer Drawer Recommended Food Settings Table Food Item Setting Bacon HI Hamburger Patties HI Poultry HI Pork Chops HI Fried Foods HI Pizza HI Gravies MED C a s s e r o l e s MED Eggs MED Roasts (Beef, Pork, Lamb) MED Vegetables MED Biscuits MED Rolls, hard MED Pastries MED Rolls (soft) LO Empty ...

17 To Remove the Bake-n-Warm™ Double OvenDrawer & Replace the Oven Light: Bake-n-Warm™ Double Oven To replace Bake-n-Warm™ Double Oven Drawer: 1. Pull both drawer glides and fully extend outward from lower oven cavity. 2. Carefully rest the drawer on top of both glides. 3. Adjust the drawer posi...

18 Self-Cleaning During the Self-Cleaning cycle, the outside of the range canbecome very hot to the touch. DO NOTleave small children unattended near theappliance. The health of some birds is extremely sensitive to the fumes givenoff during the Self-Cleaning cycle of anyrange. Move birds to another ...

20 Care & Cleaning (Cleaning Table) Cleaning the Cooktop The cooktop is designed to make cleaning easier. Because the burners are sealed, cleanups are easy when spillovers arecleaned up immediately. To clean, wipe with a clean, damp cloth and wipe dry. Use caution when replacing the burner cap s...

21 Care & Cleaning Fig. 3 Removing and Replacing the Lift-Off Oven Door The door is heavy. For safe, temporary storage, lay the door flat with the inside of the door facing down. To Remove Oven Door:1. Open oven door completely (horizontal with floor - See Fig. 1). 2. Pull the door hinge locks o...

22 Care & Cleaning To Clean the Recessed and Contoured Areas of the Cooktop - If a spilloccurs on or in the recessed or contoured areas, blot up spill with an absorbentcloth. Rinse with a clean, damp cloth and wipe dry. To Remove and Replace the Surface Burner Caps and Surface BurnerHeads - Remo...

23 Before You Call Solutions to Common Problems Before you call for service, review the following list. It may save you time & expense. The list includes common occurrences (shownin bold) that are not the result of defective workmanship or materials in this appliance. The possible corrections to...

Your appliance is covered by a one year limited warranty. For one year from your original date ofpurchase, Electrolux will pay all costs for repairing or replacing any parts of this appliance that prove to bedefective in materials or workmanship when such appliance is installed, used and maintained ...

7 Before Setting Oven Controls For best air circulation and bakingresults allow 2-4" (5-10 cm) aroundthe cookware for proper air circulationand be sure pans and cookware do nottouch each other, the oven door, sidesor back of the oven cavity. The hot airmust be able to circulate around thepans an...

8 Setting Surface Controls Do not place plastic items such as salt and pepper shakers,spoon holders or plastic wrappingson top of the range when it is in use.T h e s e i t e m s c o u l d m e l t o r i g n i t e .Potholders, towels or wood spoons couldcatch fire if placed too close to a flame. In th...

10 Setting Oven Controls Note: The time of day must first be set in order to operate the oven. To Set the Clock When the range is first plugged in, or when the power supply to the range has been interrupted, the display will flash"12:00". 1. Press once (do not hold pad down). 2. Within 5 sec...

11 Setting Oven Controls To Set or Change the Temperature for Baking The oven can be programmed to bake at any temperature from 170°F to 550°F (77°C to 287°C). To Set the Controls for Baking: 1. Press . "— — —" appears in the display. 2. Within 5 seconds, press the or . The display will show...

12 Setting Oven Controls Use caution with the Timed Bake and Delayed Start (Delayed Timed Bake) features. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should notstand in the oven for more than 1 hour befor...

14 Setting Oven Controls To Set for Broiling: 1. Arrange the oven rack while oven is still cool. Position the rack assuggested in the Broil Rack Position Table below. Should an oven fire occur, close the oven door and turn the oven OFF. If the fire continues, use a fire extinguisher. DO NOT put wate...

15 Self-Cleaning During the Self-Cleaning cycle, the outside of the range canbecome very hot to the touch. DO NOTleave small children unattended near theappliance. The health of some birds is extremely sensitive to the fumes givenoff during the Self-Cleaning cycle of anyrange. Move birds to another ...

17 Care & Cleaning (Cleaning Table) SurfacesAluminum (Trim Pieces) & Vinyl Glass, Painted and PlasticBody Parts, Control Knobsand Decorative Trim Pieces Control Panels Porcelain EnamelBurner Grates, CooktopSurface, Below Cooktop,Broiler Pan & Insert, BroilerDrawer, Door Liner and OvenBot...

18 Care & Cleaning Fig. 3 Removing and Replacing the Lift-Off Oven Door The door is heavy. For safe, temporary storage, lay the door flat with the inside of the door facing down. To Remove Oven Door:1. Open oven door completely (horizontal with floor - See Fig. 1). 2. Pull the door hinge locks o...

19 Care & Cleaning To Clean the Recessed and Contoured Areas of the Cooktop - If a spilloccurs on or in the recessed or contoured areas, blot up spill with an absorbentcloth. Rinse with a clean, damp cloth and wipe dry. To Remove and Replace the Surface Burner Caps and Surface BurnerHeads - Remo...

20 Before you call for service, review this list. It may save you time and expense. The list includes common occurrences thatare not the result of defective workmanship or materials in this appliance. Before You Call Solutions to Common Problems POSSIBLE CAUSE/SOLUTION Poor installation. Place oven ...

LIMITED WARRANTY * NORMALRESPONSIBILITIESOF THE CONSUMER EXCLUSIONS IF YOU NEEDSERVICE This warranty applies only to products in ordinary household use, and the consumer is responsible forthe items listed below:1. Proper use of the appliance in accordance with instructions provided with the product....