FoodSaver V2860 - Manuals

FoodSaver V2860 – Manual in PDF format online.

Manuals:

1 Page 1
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4 Page 4
5 Page 5
6 Page 6

Summary

Page 2 - Tips; Tips for Successful Vacuum Packaging

Tips General Tips Tips for Successful Vacuum Packaging (continued) 1. Vacuum packaging is NOT a substitute for theheat process of canning. Perishables still need tobe refrigerated or frozen. 2. For best results, use FoodSaver Bags, Canistersand Accessories. 3. During the vacuum packaging process, sm...

Page 3 - eatur; QuickStart

F eatur es For important safety information and helpful tips, please refer to the FoodSaver Reference Guide included in your kit. Questions? Visit us at www.foodsaver.com or call 1-800-777-5452 (U.S.) or 1-877-804-5383 (Canada). Get tips on vacuum packaging and order FoodSaver accessories. Accessory...

Page 4 - Features

F eatur es Progress Lights Signal progression of vacuuming and sealing process. All three lights extinguish when thefull process is finished. CrushFree ™ Instant Seal Button This button has four uses: 1. Press to immediately stop the vacuumprocess and begin sealing the bag. Thisprevents crushing del...

FoodSaver Manuals