Page 3 - NOTICE
3 SAVE THESE INSTRUCTIONS FOR HOUSEHOLD USE ONLY WARNING: RISK OF FIRE OR ELECTRIC SHOCK The lightning flash with arrowhead symbol within an equilateral triangle is intended to alert the user to the presence of uninsulated dangerous voltage within the product’s enclosure that may be of sufficient ma...
Page 4 - CONTENTS
4 CONTENTS Important Safeguards. . . . . . . . . . . . . . . . . . . 2Unpacking Instructions . . . . . . . . . . . . . . . . . 3The Quest for the Perfect Cup of Espresso . . . . . . . . . . . . . . . . 4Features and Benefits, Diagram. . . . . . . . . . . 5Preparing Your Espresso Machine Before Use ....
Page 5 - FEATURES AND BENEFITS
5 FEATURES AND BENEFITS 1. Water Reservoir Lid 2. Removable 64-ounce Water Reservoir 3. Cup-Warming Plate Used to warm the espresso cups. 4. 15 Bar Pump (not shown) 5. Power Button Used to turn the espresso maker on and off. This button illuminates when pressed. 6. Manual Button Used for a continuou...
Page 11 - RECIPES; Classic Espresso
11 r*GUIFTUFBNXBOE remains blocked, use pin to clear the opening. DECALCIFICATION Decalcification refers to the removal of calcium deposits that form over time on the metal parts of the coffeemaker. For best performance from your espresso maker, decalcify the unit from time to time. The frequency de...
Page 12 - Americano; Espresso Macchiato; Espresso Breve
12 ounces have been brewed the machine will stop. *This recipe can also be used to make two single espressos. Follow the same instructions for the doppio, but place two demitasse cups under the brew head instead of one. Americano Makes 1 serving (6-8 ounces) 1 measured scoop finely ground espresso o...
Page 13 - Cappuccino; Café Latte
13 portafilter holder. Spoon the espresso grounds into the basket. Using the tamping tool, press down the grounds with moderate pressure and clean any excess from the rim. Secure the portafilter holder in place Place one demitasse cup underneath the brew head and press the single espresso button. Es...
Page 14 - Mochaccino; Café Mocha
14 the dial to the off position. Turn the espresso maker back on. Wait for the machine to re-warm, if necessary. Place one demitasse cup underneath the brew head and press the single espresso button. Espresso will begin to brew. When 1½ ounces have been brewed the machine will stop. Slowly pour the ...
Page 15 - Iced Cappuccino; Frozen Mocha
15 and place it under the steam wand so the bottom of the wand is just below the surface of the milk. Press the steam button and while holding the pitcher at an angle, allow the steam to move the milk around. Once the milk begins to increase in volume, lift the pitcher higher so the steam wand is im...
Page 18 - Tiramisù
18 Add the espresso to the steeped milk. Over a medium-low heat, gradually bring to a boil. While the milk/espresso mixture is heating, slowly whisk the sugar and salt into the yolks. Beat together until the mixture is light and thickened. Once the milk/espresso mixture has reached a boil, slowly wh...