Cecilware FTC-3-N - Manuals

Cecilware FTC-3-N – Manual in PDF format online.

Manuals:

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Summary

Page 2 - ELECTRICAL SPECFICATIONS; to avoid a hazard.

ELECTRICAL SPECFICATIONS * Export 220 Volts, 2.40 KW OPERATING ENVIRONMENTAL TEMPERATURE: Do not store unit in temperatures of 32° F or below with tank filled with water. Make sure tank is drained and lines purged to avoid damage. NOTE : The appliance is not suitable for unsupervised use by young ch...

Page 3 - COMPLIANCES; FLAVOR CHART

Note: In areas with extremely hard water, a Water Softener must be installed to prevent a malfunctioning of the equipment due to high lime and mineral buildup. Not doing so it will void the warranty. COMPLIANCES ! This equipment to be installed to comply with the Basic Plumbing Code of the Building ...

Page 8 - To prepare a sanitizing solution:; CARE FOR STAINLESS STEEL:

SANITIZING: All food dispensing units should be sanitized periodically. All parts to be sanitized must be cleaned first. To prepare a sanitizing solution: ADD 2 TSP. OF LIQUID CLOROX BLEACH (5.25% CONCENTRATION) TO 1 GALLON OF WATER AT ROOM TEMPERATURE (70° - 90°F). Soak all parts for a minimum of 3...

Cecilware Manuals