Breville BPI285 - Manuals - manualsarea.com

Page 2 - IMPORTANT; READ ALL INSTRUCTIONS; Contents

2 BREVILLE RECOMMENDS SAFETY FIRST At Breville we are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind. In addition we ask that you exercise a degree of care when using any electrical appliance and adhere to the followin...

Page 4 - WARNING; IMPORTANT SAFEGUARDS

4 • The appliance is not intended to be operated by means of an external timer or separate remote control system. • Do not place the pie maker in direct sunlight. Colour fading and discolouration may occur when the pie maker is consistently exposed to UV light. • Keep the exterior housing and the no...

Page 5 - Misuse may

5 • Children should be supervised to ensure that they do not play with the appliance. • It is recommended to inspect the appliance regularly. Do not use the appliance if the power supply cord, plug, connector or pie maker becomes damaged in any way. Return the entire appliance to the nearest authori...

Page 8 - Components

8 Components A. Cool-touch handleB. START/CANCEL buttonC. ‘Heating’ & ‘Ready’ indicator lightsD. Timer Increase/Decrease buttonsE. LED Display with countdown timerF. PFOA-free premium non-stick cooking plates. Easy to clean and remove cooked pies. G. Seal & Snap design. Seals the pie edge to...

Page 9 - Functions

9 Functions OPERATING YOUR BREVILLE PRODUCT Before first use, remove and safely discard any packing material, promotional labels and tape from the pie maker. WARNING Fully unwind power cord from cord storage facility before use. BEFORE FIRST USE Check that cooking plates are clean and free of dust. ...

Page 13 - Recipes; Classic beef mince pies

13 Recipes Classic beef mince pies Makes 12 pies Preparation time 30 minutes Cooking time 1 hour 15 minutes Pie cooking time 14 minutes 1 tbsp. vegetable oil500g lean beef mince½ onion, fine dice2 cloves garlic, crushed2 tbsp. tomato paste¹/³ cup red wine 2 cups beef stock2 pinches of mixed herbsPin...

Page 15 - Chicken and leek pies

15 Chicken and leek pies Makes 16 pies Preparation time 20 minutesCooking time 30 minutes Pie cooking time 14 minutes ½ cup salted butter1 leek, white part only fine dice2 cloves garlic, crushed5 tbsp. plain flour800g chicken thigh, 1cm dice¾ cup chicken stock¾ cup full cream milk½ tsp. saltPinch gr...

Page 17 - Lamb and rosemary pies; Pork and fennel sausage

17 Lamb and rosemary pies Makes 8 pies Preparation time 20 minutesCooking time 3 hours 10 minutes Pie cooking time 7 minutes 2 tbsp. vegetable oil1 medium onion, fine dice4 cloves garlic, crushed500g lamb, 1.5cm dice2 tbsp. tomato paste3 tsp. chopped rosemary3 cup beef stock¼ tsp. salt2 tbsp. corn f...

Page 18 - Sausage rolls; Apple pies

18 Sausage rolls Makes 16 sausage rolls Preparation time 25 minutesCooking time 5 minutes Pie cooking time 16 minutes 2 tbsp. vegetable oil1 medium onion, fine dice3 cloves garlic, crushed800g sausage mince1 small carrot, grated1 tsp. paprika¼ tsp. ground white pepper1 tsp. table salt1 tsp. mixed he...

Page 19 - Notes

Page 20 - Breville Customer Service Centre

Breville is a registered trademark of Breville Pty. Ltd. A.B.N. 98 000 092 928. Copyright Breville Pty. Ltd. 2023. Due to continued product improvement, the products illustrated/photographed in this brochure may vary slightly from the actual product. LPI285 – C23 Australian CustomersPhone: 1300 139 ...