Breville 800ES - Manuals - manualsarea.com

Page 2 - CONTENTS; ESPRESSO MACHINE

3 CONTENTS 4 Congratulations 5 About your espresso machine 6 Breville recommends safety first 8 Know your Breville 800 Class™ Espresso Machine 10 Assembling your Breville 800 Class™ Espresso Machine 12 Operating your Breville 800 Class™ Espresso Machine 17 How to froth milk for a cappuccino or Latté...

Page 3 - Congratulations; on the purchase of your new Breville 800 ClassTM Espresso Machine

5 From its heavy-duty housing and professional-grade functionality through to its superior and easy operation, Breville’s 800 Espresso Machine was designed for the true coffee connoisseur. In developing this booklet, our goal was to provide you with the fundamental point from which you can start to ...

Page 5 - KNOW YOUR BREVILLE 800 CLASSTM ESPRESSO MACHINE

9 KNOW YOUR BREVILLE 800 CLASS ESPRESSO MACHINE 8 KNOW YOUR BREVILLE 800 CLASS™ ESPRESSO MACHINE KNOW YOUR BREVILLE 800 CLASS ESPRESSO MACHINE ‘Heating’ light illuminates in red Selector Control – for Espresso , Standby ( • ) and Steam Swivel steam wand with stainless steelfrothing attachment – easi...

Page 6 - ASSEMBLING YOUR BREVILLE 800 CLASSTM ESPRESSO MACHINE

10 11 ASSEMBLING YOUR BREVILLE 800 CLASS™ ESPRESSO MACHINE ASSEMBLING YOUR BREVILLE 800 CLASS ESPRESSO MACHINE ASSEMBLING YOUR BREVILLE 800 CLASS ESPRESSO MACHINE Your 800 Class Espresso Machine will havethe Drip Tray, Storage Tray and Water Tank in place when you unpack it from the box. The Storage...

Page 7 - OPERATING YOUR BREVILLE 800 CLASSTM ESPRESSO MACHINE; Operating

STEP 1 – FILLING THE WATER TANK • Ensure the Power On/Off button is ‘Off’ and the Selector Control is set to the ‘•’Standby position. • Turn the machine off at the power outlet and unplug the power cord. • Remove the Filter Holder if locked into theBrew Head and move the Steam Wand to theside of the...

Page 9 - HOW TO FROTH MILK FOR A CAPPUCCINO OR LATTÉ

STEP 7 - BREWING THE COFFEE • The red ‘Heating’ light cycles off when themachine has reached the correct temperaturefor brewing. • Ensure the Drip Tray and Grid are in place. • Place one or two pre-warmed cups beneaththe Filter Holder outlet. • Set the Selector Control to the ‘Espresso’position. • A...

Page 11 - USING THE HOT WATER FUNCTION

21 The 800ES features a separate Hot Waterfunction that can be used for making tea, hotchocolate and other warm drinks. The hot wateris dispensed from the Steam Wand. To use the Hot Water function, remove theFrothing Attachment from the Steam Wand.Press the Hot Water button then turn theSelector Con...

Page 13 - Cleaning

CARE AND CLEANING 25 Cleaning CLEANING THE STEAM WAND AND FROTHING ATTACHMENT • The Steam Wand and Frothing Attachmentshould always be cleaned after frothing milk. • Remove the Frothing Attachment and rinse inwarm tap water. Ensure the two fine steamholes on either end of the FrothingAttachment are ...

Page 17 - COFFEES TO TRY

33 CLASSIC CAFE LATTÉ Traditionally the morning coffee of Italy andFrance, taken with pain au chocolate or sweetbiscotti. This blend of 1 ⁄ 3 espresso to 2 ⁄ 3 milk is made with a single shot of espresso. Top withsteamed milk, poured down the inside rim ofthe glass to give a creamy consistency andpe...

Page 19 - Recipes

37 DESSERTS DESSERTS BAKED CUSTARDS WITH FRESH RASPBERRYAND COFFEE FLOAT Serves 6 750ml cream 3 ⁄ 4 cup caster sugar 2 vanilla beans, cut lengthways 1 tablespoon gelatine 3 ⁄ 4 cup strong espresso cof fee, cooled 1 punnet fresh raspberries 1 tablespoon caster sugar, extra 1. Combine the cream, caste...

Page 20 - NOTES

39 COFFEE, CINNAMON AND WALNUT MUFFINS Makes 12 2 1 ⁄ 2 cups plain flour 2 teaspoons baking powder 1 teaspoon ground cinnamon 3 ⁄ 4 cup caster sugar 1 cup sour cream 2 x 60g eggs 1 teaspoon finely grated lemon rind 1 ⁄ 3 cup olive oil 3 ⁄ 4 cup strong espresso cof fee, cooled 1 cup roughly chopped w...