Page 2 - xi
NOTE: For your protection, please note that equipment in this shipment was carefully inspected and packaged by skilled personnel before leaving the factory. Upon acceptance of this shipment, the transportation company assumes full responsibility for its safe delivery. IF SHIPMENT ARRIVES DAMAGED: 1....
Page 3 - Cord NOT Provided
TABLE OF CONTENTS Thank You for purchasing this Bloomfield Industries appliance. Proper installation, professional operation and consistent maintenance of this appliance will ensure that it gives you the very best performance and a long, economical service life. This manual contains the information ...
Page 4 - FEATURES AND OPERATING CONTROLS; Fig 1. SS-1 Satellite Brewing System Features & Operating Controls
FEATURES AND OPERATING CONTROLS 2 Fig 1. SS-1 Satellite Brewing System Features & Operating Controls 661 74415 9311 Sin g le Satelli te Br ewer
Page 7 - INSTALLATION INSTRUCTIONS; INSTALL LEGS; If water pressure varies greatly, or exceeds 90 psi at any; water hammer; in the incoming line,
5 INSTALLATION INSTRUCTIONS INSTALL LEGS The brewer is provided with adjustable legs and rubber feet. Be sure the legs are securely screwed into the base of the brewer, and that the rubber feet are properly installed. LEVEL THE UNIT The adjustable legs allow the brewer to be leveled. Set the brewer ...
Page 8 - FILL WATER TANK
INSTALLATION INSTRUCTIONS (continued) 6 CAUTION: Electric Shock Hazard Brewer must be properly grounded to a reliable earth ground to prevent possible shock hazard. Do not assume a plumbing line will provide such a ground. Electrical shock may cause serious injury. IMPORTANT: Initial set-up must be ...
Page 9 - OPERATING INSTRUCTIONS; Fig. 4 Control Panel; STOP; Prepare the Brew Basket:; START
7 OPERATING INSTRUCTIONS Fig. 4 Control Panel Fig. 5 Brew Basket NOTE: Brewer will not brew unless a satellite is properly installed. NOTE: The brew can be cancelled at any time by pressing the STOP switch. NOTE: DO NOT turn the VOLUME SELECT switch during a brew. This will disrupt the brew cycle. C...
Page 10 - Fig. 6 Water Flow Diagram; HOT WATER FAUCET
OPERATING INSTRUCTIONS (continued) 8 Fig. 6 Water Flow Diagram BREW & BYPASS The SS-1 is a modified displacement brewer. For 1/2 and 1 gallon brews, there is no bypass. Water admitted into the hot water tank by the BREW SOLENOID will displace a like amount of heated water through the brew head, ...
Page 11 - CLEANING INSTRUCTIONS; Remove and empty brew baskets.
9 CLEANING INSTRUCTIONS CLEANING INSTRUCTIONS PROCEDURE: Clean Coffee Brewer PRECAUTIONS: Press POWER key to OFF. Allow brewer to cool. FREQUENCY: Daily TOOLS: Mild Detergent, Clean Soft Cloth or Sponge Bristle Brush 1. Press POWER key to OFF. Allow brewer to cool. 2. Remove satellites. 3. Remove an...
Page 12 - PROCEDURE: Clean Satellite; Remove the shield cap (large vent) on top of the sight glass.
10 CLEANING INSTRUCTIONS (continued) PROCEDURE: Clean Satellite PRECAUTIONS: Drain Satellite before Cleaning FREQUENCY: Twice Weekly TOOLS: Sight Glass Brush, Sanitizer Soft Clean Cloth, Bucket 1. Remove and drain satellites. 2. Place 1 packet of Sanitizer into 2-1/2 gallons of warm tap water. Pour ...
Page 13 - SERVICING INSTRUCTIONS; SHOCK HAZARD; TEMPERATURE ADJUSTMENT; CLOCKWISE
SERVICING INSTRUCTIONS 11 CAUTION: SHOCK HAZARD Live electrical circuits are exposed during this procedure. Use care to avoid uninsulated electrical connectors. Adjustments to be performed by qualified technician only. NOTE: 1/8 turn = approx 10ºF (5.5ºC) TEMPERATURE ADJUSTMENT PRECAUTIONS: Disconne...
Page 14 - BREW TIMER ADJUSTMENT
SERVICING INSTRUCTIONS (continued) 12 CAUTION: SHOCK HAZARD Disconnect brewer from electric power before opening the access panel. Adjustments to be performed by qualified technician only. NOTE: Brewer is pre-adjusted to deliver 1/2, 1 and 1-1/2 gallons of coffee at a water pressure of 50 p.s.i. Use...
Page 15 - QUALITY TIMER ADJUSTMENT; Disconnect brewer
SERVICING INSTRUCTIONS (continued) 13 CAUTION: SHOCK HAZARD Disconnect brewer from electric power before opening the access panel. The QUALITY TIMER flashes the SATELLITE light at the end of the set interval to signal that the coffee has lost freshness. Discard the coffee in the satellite and either...
Page 16 - PROCEDURE: Delime the Water Tank; Disconnect brewer from the electrical supply.
CAUTION - CHEMICAL BURN HAZARD Deliming chemicals are caustic. Wear appropriate protective gloves and goggles during this procedure. Never siphon deliming chemicals or solutions by mouth. This operation should only be performed by qualified and ex-perienced service personnel. IMPORTANT: DO NOT spill...
Page 18 - TROUBLESHOOTING SUGGESTIONS
TROUBLESHOOTING SUGGESTIONS SYMPTOM POSSIBLE CAUSE SUGGESTED REMEDY Will not heat or brew (no lights) Brewer not plugged in or circuit breaker tripped Reconnect brewer to electric power Reset circuit breaker Fuse blown Check satellite for water saturation Replace fuse Will not brew Satellite is not ...
Page 20 - MODEL 9311 EXPLODED VIEW
MODEL 9311 EXPLODED VIEW 18 661 74415 9311 Sin g le Satelli te Br ewer
Page 23 - 340 SATELLITE EXPLODED VIEW & PARTS LIST; MODEL
21 9340 SATELLITE EXPLODED VIEW & PARTS LIST L1 NEUT. 45W SCHEMATIC P/N 73061 MODEL VOLTS WATTS 9340 120 45 SATELLITE ASSEMBLY 9340 120V ITEM PART NO. DESCRIPTION QTY 1 83863 TANK LID ASSY 1 2 83099 HANDLE, SATELLITE TOP 2 5 SCREW, 8-32x3/8“ BLK OXIDE 8 6 STIFFENER BRACKET, LEFT 1 7 83558 TOPCOV...
Page 24 - Division of Carrier Commercial Refrigeration; for
PRINTED IN UNITED STATES OF AMERICA Bloomfield Industries, Inc. Division of Carrier Commercial Refrigeration In US and Canada Telephone: 775-689-5700 Fax: 888-492-2783 Fax: 800-356-5142 ( ) website: www.wellsbloomfield.com for orders only Bloomfield Industries proudly supports CFESA Commercial Food ...