Wells 9003 w/optional 8900-Series Decanters - Manual

Wells 9003 w/optional 8900-Series Decanters

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Table of Contents:

  • Page 2 – EMPTY; CAUTION: Brew chamber and contents will be very hot.
  • Page 3 – CLEANING; CAUTION: Burn Hazard; INSIDE
  • Page 4 – DELIME THE WATER TANK; CAUTION - CHEMICAL BURN HAZARD
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BLOOMFIELD INDUSTRIES
2 Erik Cir. P.O.Box 280
Verdi, NV USA 89439
www.wellsbloomfield.com


Automatic Brewer
Model 9003 w/optional
8900-Series Decanters



Pour-Over Brewer
Model 8573 w/optional
8900-Series Decanters



PAPER

FILTER

BREW

CHAMBER












COFFEE BREWER USER GUIDE

Automatic & Pour-Over Decanter Coffee Brewers

Includes Instructions for

Brewing Coffee, Cleaning the Brewer and Deliming the Water Tank

BREW COFFEE

CAUTION: Water from the brew head is extremely hot. Hot

water can cause serious burns.

“READY

TO BREW”

INDICATOR

“READY

TO BREW”

INDICATOR

BREW

SWITCH

WARMER

SWITCHES

WARMER

SWITCHES

HOT

READY

TO BREW

READY

TO BREW

READY

TO BREW

READY

TO BREW

BREW

LOWER

WARMER

LOWER

WARMER

LOWER

WARMER

LOWER

WARMER

FRONT

WARMER

FRONT

WARMER

FRONT

WARMER

FRONT

WARMER

REAR

WARMER

REAR

WARMER

REAR

WARMER

REAR

WARMER

TYPICAL AUTOMATIC BREWER

CONTROL PANEL

TYPICAL POUR-OVER BREWER

CONTROL PANEL

HOT WATER

FAUCET

1. Preparation


Place one (1) genuine Bloomfield paper filter in the brew chamber.

Add a pre-measured amount of fresh coffee grounds.

Gently shake the brew chamber to level the bed of grounds.

Slide the brew chamber into place under the brew head.

Press the “LOWER WARMER” or “MAIN WARMER” switch

ON.

2. Automatic

Operation

CAUTION: Prevent overflow. Always use an EMPTY decanter

to brew coffee. Overflowing hot coffee can cause serious burns.


Place the appropriate

EMPTY

decanter in place under the brew chamber.


BE sure “READY TO BREW” light is glowing.


Press the “BREW” switch. The solenoid will open for an amount of time

determined by the timer setting, admitting a measured quantity of water into

the

basin.

BLOOMFIELD DECANTER BREWERS

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Summary

Page 2 - EMPTY; CAUTION: Brew chamber and contents will be very hot.

Page 2 of 4 3. Pour-over Operation CAUTION: Prevent overflow. Always use an EMPTY decanter to brew coffee. Overflowing hot coffee can cause serious burns. NOTE: Any Integrity™ or Koffee-King™ brewer can be used in the pour-over mode. Place the appropriate EMPTY decanter in place under the brew chamb...

Page 3 - CLEANING; CAUTION: Burn Hazard; INSIDE

Page 3 of 4 BREW HEAD GASKET SPRAY DISK REMOVE INSTALL CLEANING CAUTION: Burn Hazard Brewing and serving temperatures of coffee are extremely hot. Unplug brewer and allow to cool before cleaning CAUTION: Electric Shock Hazard Do not submerge or immerse brewer in water. IMPORTANT: DO NOT use steel wo...

Page 4 - DELIME THE WATER TANK; CAUTION - CHEMICAL BURN HAZARD

Page 4 of 4 DELIME THE WATER TANK CAUTION - CHEMICAL BURN HAZARD Deliming chemicals may be caustic. Wear appropriate protective gloves and goggles during this procedure. Never siphon deliming chemicals or solutions by mouth. IMPORTANT: This operation to be performed by qualified service personnel ON...

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