Vulcan G24S-FT24T - Manual

Vulcan G24S-FT24T

Vulcan G24S-FT24T – Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.

1 Page 1
2 Page 2
Page: / 2
Loading the manual

Item # __________________ C.S.I. Section 11420

SPECIFICATIONS

24” wide gas restaurant range, Vulcan Model No. G24S-4.

Fully MIG welded aluminized steel frame for added durability.

Stainless steel front, sides, backriser, high shelf and 6” adjustable

legs. Extra deep crumb tray with welded corners. Four 32,000

BTU/hr cast burners with lift-off burner heads. Individual pilot for

each burner. Heavy duty cast grates, easy lift-off 12” x 12 1/2”

in the front and 12” x 14 1/2” in the back to better accommodate

stock pots or large pans. Grates have a built in aeration bowl for

greater efficiency. Burner knobs and oven handle are cool to the

touch, high temperature material. One oven: 20,000 BTU/hr

space save standard oven with porcelain oven bottom, sides

and door panel, measures 26 1/4”d x 20”w x 14”h. Sheet pans

fit front-to-back.Oven thermostat adjusts from 250°F to 500°F

with low setting. Oven is supplied with two racks, two rack guide

sets, and four rack positions. Oven door is heavy duty with

an integrated door hinge/spring mechanism requiring no

adjustment. 3/4” rear gas connection and pressure regulator.

Total input 148,000 BTU/hr.

Exterior Dimensions:

35 3/8”d x 24”w x 58”h on 6” adjustable legs

F-37385 (07/08)

Vulcan & Wolf Range

a division of ITW Food Equipment Group LLC

P.O. Box 696

n

Louisville, KY 40201

n

Toll-free: 1-800-814-2028

n

Local:

502-778-2791

n

Quote & Order Fax: 1-800-444-0602

G24S-4

T

1 Standard Oven

G24S-2FT12

T

1 Standard Oven

G24S-FT24

T

1 Standard Oven

STANDARD FEATURES

Fully MIG welded frame

Stainless steel front, sides, backriser, lift-off high shelf

6” Stainless steel adjustable legs

32,000 BTU/hr open top burners with lift-off heads

Individual pilot for each burner

Heavy duty cast grates, easy lift-off 12” x 12 1/2” in

front and 12” x 14 1/2” in the rear

Extra deep pull out crumb tray with welded corners

20,000 BTU/hr space saver standard oven cavity.

Full size sheet pans fit front-to-back

Oven thermostat adjusts from 250°F to 500°F

Heavy duty cool touch oven door handle

Two oven racks and four rack positions

Griddle models: 7/8” thick manual griddle.

4” wide front grease trough

One year limited parts and labor warranty

OPTIONAL FEATURES

(Factory Installed)

Rapid clean system - stainless steel clean-out basin,

T

quick disconnect burners, gas shut-off valve

Front mounted gas shut-off valve turns off top

T

burner pilots

6” stainless steel stub back

T

Hot top section in lieu of one open burner

T

Thermostatically controlled griddle (snap-action).

T

Only available on 24” griddle.

ACCESSORIES

(Packaged & Sold Separately)

Extra oven rack

T

Extra rack guides (set of two)

T

Casters (set of four)

T

Flanged feet (set of four)

T

Model G24S-4 shown with optional casters

24” GAS RESTAURANT RANGE

OPEN BURNERS / GRIDDLES

V U L C A N E N D U R A N C E

S E R I E S

"Loading the manual" means you need to wait until the file loads and becomes available for online reading. Some manuals are very large, and the time they take to appear depends on your internet speed.

Other Vulcan Models

All Vulcan Other