Toastmaster RST18 - Manual

Toastmaster RST18

Toastmaster RST18 – Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.

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Table of Contents:

  • Page 4 – USING YOUR ROASTER OVEN
  • Page 5 – ROAST CHART; Poultr y
  • Page 6 – BAKE CHART; Place liner into base, cover and preheat roaster oven on the steam
  • Page 7 – APPROXIMATE COOKING TIME; fish fillets
  • Page 9 – RECIPES; BRISKET
  • Page 13 – LIMITED ONE-YEAR GUARANTEE
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WARNING: A risk of fire and electrical shock exists in all electrical appliances
and may cause personal injury or death. Please follow all safety instructions.

18 Quart Roaster Oven

Use and Care Guide and Recipe Book

Model RST18

EXTRA-TALL DOMED LID FOR SELF BASTING, MOISTER COOKING

REMOVABLE, IMMERSIBLE, PORCELAIN ENAMEL LINER

EVEN-HEAT TECHNOLOGY FOR CONSISTENT COOKING

REMOVABLE ROASTING RACK WITH HANDLES

ROASTS A 20 LB. TURKEY

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Summary

Page 4 - USING YOUR ROASTER OVEN

4 3. Turn the control knob to the Steam setting. The indicator light will come on to let you know the unit is heating. Allow to heat for two to three hours or until any odor or smoke disappears. This process is necessary as a part of the initial seasoning of the heating element. CAUTION: THE ROASTER...

Page 5 - ROAST CHART; Poultr y

5 ROAST CHART 1. Place rack into liner and place liner into base. If cooking less tender cuts of beef and pork, add the amount of hot water indicated in the chart; otherwise do not add water. The water will help to tenderize less tender cuts of meat. 2. Cover and preheat roaster oven on the steam se...

Page 6 - BAKE CHART; Place liner into base, cover and preheat roaster oven on the steam

6 Note: You may buy several small pieces of meat or ask the butcher for a larger cut. Always use 4 cups of water regardless of the quantity of meat you are cooking. BAKE CHART 1. Place liner into base, cover and preheat roaster oven on the steam temperature setting. 2 Place food in a baking pan and ...

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