Toastmaster RST18 - Manual
Toastmaster RST18 – Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.
Table of Contents:
- Page 4 – USING YOUR ROASTER OVEN
- Page 5 – ROAST CHART; Poultr y
- Page 6 – BAKE CHART; Place liner into base, cover and preheat roaster oven on the steam
- Page 7 – APPROXIMATE COOKING TIME; fish fillets
- Page 9 – RECIPES; BRISKET
- Page 13 – LIMITED ONE-YEAR GUARANTEE
READ AND SAVE THESE INSTRUCTIONS
WARNING: A risk of fire and electrical shock exists in all electrical appliances
and may cause personal injury or death. Please follow all safety instructions.
18 Quart Roaster Oven
Use and Care Guide and Recipe Book
Model RST18
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EXTRA-TALL DOMED LID FOR SELF BASTING, MOISTER COOKING
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REMOVABLE, IMMERSIBLE, PORCELAIN ENAMEL LINER
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EVEN-HEAT TECHNOLOGY FOR CONSISTENT COOKING
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REMOVABLE ROASTING RACK WITH HANDLES
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ROASTS A 20 LB. TURKEY
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Summary
4 3. Turn the control knob to the Steam setting. The indicator light will come on to let you know the unit is heating. Allow to heat for two to three hours or until any odor or smoke disappears. This process is necessary as a part of the initial seasoning of the heating element. CAUTION: THE ROASTER...
5 ROAST CHART 1. Place rack into liner and place liner into base. If cooking less tender cuts of beef and pork, add the amount of hot water indicated in the chart; otherwise do not add water. The water will help to tenderize less tender cuts of meat. 2. Cover and preheat roaster oven on the steam se...
6 Note: You may buy several small pieces of meat or ask the butcher for a larger cut. Always use 4 cups of water regardless of the quantity of meat you are cooking. BAKE CHART 1. Place liner into base, cover and preheat roaster oven on the steam temperature setting. 2 Place food in a baking pan and ...