Toastmaster RH36 - Manual

Toastmaster RH36

Toastmaster RH36 – Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.

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Table of Contents:

  • Page 2 – WARNING; NOTICE
  • Page 3 – Table of Contents; PROBLEMS, QUESTIONS or CONCERNS; or
  • Page 4 – This page intentionally left blank
  • Page 5 – the oven base can be either a deck oven or convection oven.
  • Page 6 – Griddle; Section 1 - Description; Range Components Descriptions; C) and will preheat to 400
  • Page 7 – Hot Plate
  • Page 8 – Range Top Configurations; The all purpose top consists of three 12”x 24” hot plates. The; All Purpose Plate
  • Page 9 – Griddle Top
  • Page 10 – The griddle/round hot plate top consists of one; Griddle/Round Hot Plate
  • Page 11 – OVEN RANGE MODELS
  • Page 12 – NOTES
  • Page 13 – A. Inspect for Shipping Damage; SECTON
  • Page 14 – Section 2 - INSTALLATION; B. Inspect of Oven Range
  • Page 15 – Place range top module in position on oven module.; D. Electrical Connection; Reinstall all panels and drip pans that were removed.
  • Page 16 – G. Marine Oven Range Installation on Curb; Installation of Oven Range on metal curb (shipped separately)
  • Page 17 – H. Dimension Drawings
  • Page 19 – SECTION 2
  • Page 20 – Section 3 - OPERATION; II. Control Functions and Locations
  • Page 21 – - are 3 position switches which adjust the heating; Deck Control Panel; B. Deck Oven Control Panel
  • Page 22 – C. Range Top Controls; OFF. Adjacent green light is always on while hot plate is on.; Range Top with Hot Plate Control
  • Page 24 – B. Deck Oven Operation; a. At the end of the day’s operation be sure the oven is turned OFF.
  • Page 26 – Daily Post Operations:; a. Cleaning the Griddle Surface
  • Page 27 – D. 12” x 24” Hot Plate Operation; b. Be sure to clean all surfaces around and on the hot plates.; E. Round Hot Plate Operation; and then place pots or vessels onto hot plate for cooking.
  • Page 28 – course, dictate variations that best fit your baking requirement.
  • Page 29 – roasting is unnecessary.
  • Page 31 – GRIDDLE TIME AND TEMPERATURE
  • Page 33 – Order parts by calling your
  • Page 34 – Section 4 - PARTS LIST
  • Page 35 – OVERALL PARTS LST
  • Page 36 – Item
  • Page 39 – CONVECTON OVEN PARTS LST; SUPPORTED BY SOUTHBEND
  • Page 41 – DECK OVEN PARTS LST
  • Page 43 – VENTS & MARNE RALS PARTS LST
  • Page 45 – Section 5 - SCHEMATICS; IC
  • Page 46 – WIRING
  • Page 88 – STAR INTERNATIONAL HOLDINGS INC. COMPANY
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Installation & Operations Manual

Oven Range

Model RH36, MH36

Manual 1189333 Rev 0 (03/07)
$30..00

Oven Range

IMPORTANT FOR FUTURE REFERENCE

Please complete this information and retain

this manual for the life of the equipment:

Model #: _________________________
Serial #: _________________________
Date Purchased:

_________________

Manual 2M-1189333 Rev P (12/09)
$30.00

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Summary

Page 2 - WARNING; NOTICE

RH36 & MH36 INSTALLATION & OPERATIONS MANUAL 2M-1189333 Installation & Operations Manual 1189333 Rev 0 (03/07) Page II WARNING FOR YOUR SAFETY, DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE. WARNING In case of fire, de-e...

Page 3 - Table of Contents; PROBLEMS, QUESTIONS or CONCERNS; or

RH36 & MH36 INSTALLATION & OPERATIONS MANUAL 2M-1189333 Table of Contents SECTION 1 DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 A. Oven Base . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 B. Range . . . . . . . . . . . . . . . . . . . ...

Page 4 - This page intentionally left blank

RH36 & MH36 INSTALLATION & OPERATIONS MANUAL 2M-1189333 Installation & Operations Manual 1189333 Rev 0 (03/07) This page intentionally left blank Page I

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