Salton CM1337 - User Manual

7 TROUBLESHOOTING GUIDE Problem Possible cause Solution Crepe Maker is not working or it is not getting hot Appliance is not plugged into the wall outlet Power switch at handle is not switched on Plug into the wall outlet Press the switch to the ON position Crepes are not round but serrated or missh...

8 RECIPES We suggest you start with the batter recipes given here, they all dip, cook and release well on your Crepe Maker. They fold or roll well and keep for weeks in the freezer or days in the refrigerator. IMPORTANT: - Measure fl our and liquid carefully, the batter consistency is important. Bat...

9 2 tbsp. (30 ml) butter or margarine, melted 3/4 cup (180 ml) milk Combine cornmeal and water, stir until smooth and let cool slightly. Add eggs, salt, fl our and butter or margarine. Stir until smooth. Add milk. Stir batter occasionally when dipping as cornmeal tends to settle to the bottom. Buckw...

tight envelope. Place on a plate seam side down. Heat 1/4” (6 ml) of oil in a skillet over medium heat until hot but not smoking. fry a few blintzes at a time, fi rst seam side down and then turn. Watch carefully as they will brown and crisp quickly. Drain on a paper towel and serve hot. If desired,...

1/8 tsp. (pinch) pepper 2 eggs 1/4 cup (60 ml) grated parmesan cheese 2 tbsp. (30 ml) butter or margarine 1 tsp. (5 ml) oregano (optional) 16 oz. (500 ml) Italian-style tomato sauce Preheat oven to 350°F (190°C). Mix all ingredients except tomato sauce. Place heaping tablespoon of mixture down cente...

1-2 tsp. (5 -10 ml) chili powder 1-3/4 cups (430 ml)cubed sharp Cheddar cheese Sauce 2 cups (500 ml) tomato puree or sauce 6 oz (170 g) can tomato paste 1 onion (small), minced 1 tsp. (5 ml) salt 2 tsp. (10 ml) sugar 1 clove garlic, minced 1-2 tsp. (5-10 ml) chili powder Preheat oven to 350°F (190°C...

1/2 cup (125 ml) sugar 1 tsp. (5 ml) lemon rind,grated 1/4 cup (60 ml) light rum 1 egg, beaten Spread mincemeat evenly on crepes, brown side out; fold each in quarters. Melt butter in a chafi ng dish or skillet; add sugar, rind and rum. Stir over medium heat until sugar is dissolved. Reduce heat to ...

A short supply cord is provided to reduce the hazards of becoming entangled in or tripping over a long cord. Extension cords may be used if care is exercised in their use. If an extension cord is used, the marked electrical rating of the detachable power-supply cord or extension cord should be at le...

TO OBTAIN PROMPT WARRANTY SERVICE: Contact one of our many Service Centers found on our website www.salton.com/customer-care or Securely package and return the appliance to us. Please enclose: • Original proof of purchase• The completed form below with a $12.50 Return Shipping & Handling fee – e...