Kenwood FS360- User Manual

Kenwood FS360

Kenwood FS360– User Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.

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Table of Contents:

  • Page 2 – UNFOLD; Ïesky
  • Page 4 – English
  • Page 5 – care and cleaning
  • Page 6 – cooking guides; vegetables
  • Page 8 – veiligheid; Nederlands
  • Page 11 – richtlijnen voor bereiding; groenten
  • Page 12 – vis en gevogelte; graanproducten
  • Page 13 – sécurité; Français
  • Page 15 – entretien et nettoyage; nettoyage du réservoir à eau; N’utilisez pas de détartrant
  • Page 16 – temps de cuisson à la vapeur; légumes
  • Page 17 – Temps de cuisson; poisson et volaille; céréales et graines
  • Page 18 – Deutsch
  • Page 19 – Reinigung und Pflege; Reinigen des Wasserbehälters
  • Page 20 – Keinen; Kundendienst
  • Page 21 – Garzeiten
  • Page 22 – Flüssigkeitsmenge für; Reisschüssel
  • Page 23 – sicurezza; Italiano
  • Page 26 – guida alla cottura; verdure
  • Page 27 – pollame e pesce; cereali e farinacei; liquido da versare
  • Page 28 – precauções; precauções com o aparelho; Português
  • Page 30 – manutenção e limpeza; limpeza do depósito de água; Não
  • Page 31 – guia de cozinha; legumes
  • Page 32 – guias de cozinha; cereais e grãos; íquido a; adicionar à
  • Page 33 – seguridad; Español
  • Page 35 – cuidado y limpieza
  • Page 36 – guías de cocción; verduras
  • Page 37 – continuación; aves de corral y pescado; cereales y granos
  • Page 38 – Dansk
  • Page 39 – pasning og rengøring; rengøring af vandbeholderen
  • Page 40 – service og kundeservice
  • Page 41 – vejledende kogetider; grøntsager
  • Page 42 – fjerkræ og fisk; korn- og risprodukter
  • Page 43 – säkerheten; Svenska
  • Page 44 – skötsel och rengöring; göra ren vattentanken
  • Page 45 – service och kundtjänst
  • Page 46 – tillagningstabeller; grönsaker
  • Page 47 – tillagningstabeller,; fågel och fisk; ris och gryn
  • Page 48 – Norsk
  • Page 49 – stell og rengjøring
  • Page 50 – service og kundetjeneste; grønnsaker
  • Page 51 – veiledende koketider; fisk og fjørfe; kornmat
  • Page 52 – Suomi
  • Page 53 – perushuolto
  • Page 54 – Epäpuhtauksien poistaminen; Älä käytä
  • Page 55 – valmistusohjeet; vihannekset
  • Page 56 – linnut ja kala; viljat ja jyvät
  • Page 57 – güvenlik önlemleri; aygıtın güvenli kullanımı; Türkçe
  • Page 59 – bakım ve temizlik; su haznesinin temizlenmesi; kireç giderme
  • Page 60 – pi...irme önerileri; sebzeler
  • Page 61 – kümes hayvanları ve balık; tahıllar ve taneli bitkiler
  • Page 62 – bezpeïnost; po
  • Page 64 – údr¥ba a ïi•têní; ïi•têní vodní nádr¥ky
  • Page 65 – návody k va¡ení; zelenina
  • Page 66 – drobe¥ a ryby; obilniny a rƒ¥e
  • Page 67 – Magyar
  • Page 68 – az ételpároló használata; után
  • Page 69 – a készülék tisztítása; a víztartály tisztítása; javíttatás
  • Page 70 – párolási idòk; zöldségfélék
  • Page 71 – szárnyasok és halak; rizsfélék
  • Page 72 – bezpieczeæstwo pracy; bezpieczeæstwo obs¢ugi; Polski
  • Page 74 – Nie stosuj
  • Page 75 – wskazówki do gotowania na parze; warzywa
  • Page 76 – drób i ryby; kasze i produkty zbo ̄owe
  • Page 77 – Русский
  • Page 78 – Ничего; Использование чаши для риса
  • Page 80 – Советы по приготовлению пищи; Овощи
  • Page 81 – Птица и рыба; Каши и крупы
  • Page 82 – ap sg rtmderg oso qetla; Kenwood; Ekkgmij
  • Page 84 – ηı·ÚÈÛÌfi ̃ ÙË ̃ ‰ÂÍ·ÌÂÓ‹ ̃ ÓÂÚÔ‡
  • Page 87 – «∞∫∂u» °U≤u« ́NU; F UÂ; «∞b§UÃ Ë«ôßLU„; «∞DFUÂ
  • Page 88 – «∞aCU ̧; ¥Hd «Ë
  • Page 89 – «∞d ́U¥W Ë«∞∑MEOn
  • Page 90 – ́d°w; ÅH∫W «∞Gö·
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FS350/FS360 series

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Summary

Page 2 - UNFOLD; Ïesky

UNFOLD English 2 - 5 Nederlands 6 - 10 Français 11 - 15 Deutsch 16 - 20 Italiano 21 - 25 Português 26 - 30 Español 31 - 35 Dansk 36 - 40 Svenska 41 - 45 Norsk 46 - 49 Suomi 50 - 54 Türkçe 55 - 59 Ïesky 60 - 64 Magyar 65 - 69 Polski 70 - 74 Русский 75 - 79 Ekkgmij 80 - 84 ´¸∂w 85 - 55

Page 4 - English

safety machine safety ● This machine produces steam whichcan burn you. ● Don't get burnt by steam comingout of your steamer, especially whenremoving the lid. ● Be careful when handling anything:any liquid or condensation will bevery hot. Use oven gloves. ● Don't let children or infirm peopleuse the ...

Page 5 - care and cleaning

● To avoid the water level droppingbelow ‘Min’, you can top up duringcooking. Simply add water via theexterior fill funnel, taking care not tooverfill. 3 Sit the drip tray inside the base. using the rice bowl ● Put water and rice in the rice bowl.Put the rice bowl into a basket. (Youcan also cook so...

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