Page 3 - CONTENTS; Keep this booklet safe for future reference.
3 CONTENTS Safety adviceSetting up, installationWater softener unitLoading the saltAdjusting the upper basketLoading the dishesLoading the detergentTypes of detergentLoading the rinse aidCleaning the filtersSome practical hintsRoutine cleaning and maintenanceDescription of the control panelTechnical...
Page 4 - SAFETY INSTRUCTIONS; Installation; Do not use when your feet are bare.; Knives and other utensils with sharp; Daily use; and other working environments
4 SAFETY INSTRUCTIONS There are certain basic safety ruleswhich are valid for any domesticappliance. Installation ■ Make sure that the plug fitted to themachine is compatible with the powersupply socket. If it is not, get a suitablyqualified person to fit the correct type,and to make sure that the c...
Page 5 - INSTALLATION; Electrical connection; that the supply socket is properly; Disposal
5 INSTALLATION (Technical notes) ■ After unpacking, adjust the height of thedishwasher. For the dishwasher to workcorrectly it must be level. Adjust the feetso that the machine does not tilt by morethan 2 degrees. ■ If it you need to move the machine afterremoving the packaging, do not try to liftit...
Page 6 - Water connection; If it is necessary, the inlet pipe can be; and the inlet hose “A”, remembering
Water connection IMPORTANTThe appliance must be connected tothe water mains using new hose-sets.The old hose-sets should not be reused. ■ The inlet and drain hoses can be directedto left or right. IMPORTANTThe dishwasher can be connected toeither cold or hot water, as long as itis no hotter than 60 ...
Page 7 - Connecting the outlet hose
7 Connecting the outlet hose ■ The outlet hose should disharge into astandpipe, making sure that there are nokinks (fig. 4). ■ The standpipe must be at least 40 cmabove floor level and it must have aninternal diameter of at least 4 cm. ■ It is advisable to fit an anti-odour air trap(fig. 4X) . ■ If ...
Page 8 - In most modern fitted kitchens there is
8 7 598 556/573 5 INSTALLATION IN FITTEDKITCHENS Fitting between existing cabinets ■ The height of the dishwasher, 85 cm, hasbeen designed in order to allow themachine to be fitted between existingcabinets of the same height in modernfitted kitchens (fig. 5). The feet can be adjusted so that correct...
Page 9 - WATER SOFTENER UNIT; Regulating the water softener; The settings are listed in the table below:; button
9 * The softener unit is set in the factory at level 4 (d4) as this satisfies therequirements of the majority of users. Regulate the setting of your water softenerunit according to the degree of hardnessof your water as follows: IMPORTANTThe dishwasher must be ALWAYSoff before start this procedure. ...
Page 10 - LOADING THE SALT; IMPORTANT; Salt loading indicator
LOADING THE SALT ■ On the bottom of the machine there is acontainer for the salt for regeneratingthe softener. ■ It is important to use only a salt that isspecifically designed for dishwasher.Other types of salt contain small quantitiesof insoluble particles which over a longperiod of time may affec...
Page 11 - Pull out the upper basket
11 1 3 a b a b 2 ADJUSTMENT OF THEUPPER BASKET If 27 cm to 31 cm plates are normally used,load them onto the lower basket after theupper basket has been placed in its upperposition and proceed as detailed below: 1. Pull out the upper basket; 2. Then grasp the basket from both sidesand lift it upward...
Page 12 - Using the lower basket; LOADING DISHES; Using the upper basket; Plates may be loaded in a single row or
12 A standard daily load is represented infigs. 1 and 2. Upper basket (fig. 1) Upper basket (fig. 2) Using the lower basket ■ Saucepans, oven dishes, tureens, saladbowls, lids, serving dishes, dinner platesand soup plates can be loaded into thelower basket. ■ Place the cutlery in the plastic cutlery...
Page 13 - Cutlery basket
13 ■ The lower basket is fitted with a specialadjustable central rack (fig. 3 and 4).This permits stable and optimumloading, even when the size and/orshape of the dishes is non-standard. - POSITION “A”: for a standard load, or one that excludes pans, salad bowls andthe like. - POSITION “B”: for dish...
Page 14 - Using the third basket
14 Using the third basket ■ The third basket has been designed toload items such as utensils of smalldimensions or flat and long shapeditems. By freeing the lower baskets fromthese objects, loading big-size itemsbecomes more comfortable and easier,making it possible for instance to loadplates and po...
Page 15 - LOADING THE DETERGENT; The detergent; . If the lid of the container is
LOADING THE DETERGENT The detergent IMPORTANTIt is essential to use a detergentthat is specifically designed fordishwashers either in powder, liquidor tablet form. Unsuitable detergents (like those forwashing up by hand) do not contain theproper ingredients for use in a dishwasher,and stop the dishw...
Page 16 - TYPES OF DETERGENT; Detergent tablets; Concentrated detergents
16 TYPES OF DETERGENT Detergent tablets Detergent tablets of different manufacturers dissolve at different speeds, for this reason, during short programmes, some detergent tablets may be not fully effective, because they are not completely dissolved. If these products are used, is recommended to cho...
Page 17 - LOADING THE RINSE AID; The rinse aid
LOADING THE RINSE AID The rinse aid The rinse aid, which is automaticallyreleased during the last rinsing cycle, helpsthe dishes to dry quickly and preventsspots and stains forming. Filling the rinse aid container The rinse aid container can be found to theleft of the detergent container (fig. A ...
Page 18 - CLEANING THE FILTERS
18 1 2 3 CLEANING THE FILTERS The filter system (fig.A “4”) consists of: a central container that traps the largerparticles; a flat gauze that continuously filters thewash water; a micro filter, located beneath the gauze,that traps the tiniest particles ensuring aperfect rinse. ■ To achieve excellen...
Page 19 - PRATICAL HINTS; Place the dishes face downwards.; How to make savings
19 PRATICAL HINTS How to get really good washresults ■ Before placing the dishes in thedishwasher, remove any remainingfood (bones, shells, pieces of meat orvegetables, coffee grounds, skin of fruit,cigarette ash, tooth picks etc. to avoidblocking the filters, water outlet andwashing arm nozzles. ■ ...
Page 20 - WHEN CYCLE IS FINISHED; pull out the electric plug
20 WHEN CYCLE IS FINISHED After every wash it is essential to turn offwater supply and to switch off the machineby pressing the On/Off button to the offposition. If the machine is not going to be used forsome time, it is advisable to follow theserules: 1. do an empty wash with detergent in orderto c...
Page 21 - DESCRIPTION OF THE CONTROL PANEL; DIGITAL DISPLAY
21 DESCRIPTION OF THE CONTROL PANEL EN 50242 place loadCapacity with pans and dishesWater supply pressure FusePower inputSupply voltage 159 personsMin. 80 kPa - Max 800 kPa(see rating plate)(see rating plate)(see rating plate) TECHNICAL DATA: DIMENSIONS: HeightDepth Width Depth with door open A DIGI...
Page 22 - Programme settings; dirt
22 PROGRAMME SELECTION AND SPECIAL FUNCTIONS (Use in conjunction with programme guide) IMPORTANTThe dishwasher has a very practicalfunction: - the memory function which savesthe last programme used, so that ifyou regularly use the same washingcycle, you do not have to re-set theprogramme every time,...
Page 23 - Programme interruption; without pressing any; Changing a running programme; At this point a new programme can be set.; Programme operations; singularly and in; Programme end; button or dishes can be loaded; Option button; “SUPER ECO” button
23 Programme interruption Opening the door when a programme isrunning is not recommended especiallyduring the main wash and final hot rinsephases. However, if the door is openedwhile a programme is running (for example,to add dishes) the machine stopsautomatically and the display will flash theremai...
Page 24 - The alarm for the programme end may be; button and at the same
24 "DELAY START" button Dishwasher start time can be set with thisbutton, delaying start from 1 to 23 hours. Proceed as follows to set a delayed start: ■ Press the "DELAY START" button ("00"will appear on the display). ■ Press the button again to increase thedelay in hours (e...
Page 25 - AUTOMATIC FAULT SIGNALS; Ei; The dishwasher is able to signal a series of faults in the display.
25 AUTOMATIC FAULT SIGNALS Turn off the dishwasher, open theinlet hose and reset the cycle. Check if the drain tube is bent or ifthe siphon or filters are clogged.If the problem persists, contactCustomer Service. Check if the drain tube is bent or ifthe siphon or filters are clogged.If the problem p...
Page 26 - PROGRAMME GUIDE; Suitable for delicate crockery and glassware.
26 PROGRAMME GUIDE Wash with prewashFor wash programmes with prewash, it is advisable to add a second dose of detergent (max.5.75 g) directly in the machine. Cycle with alternating action of water jets andsteam. Effective in softening and removing dried upsoil from heavily soiled loads. Hygiene+ 75°...
Page 27 - Check list; Special function
27 140 • • • • 75°C • • • • • • • • • • • 130 85 75°C 65°C • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • ( ) ( ) 115/ 125 100/ 120 70/ 80 240 170 85 59 29 5 55°C 45°C 45°C 65°C 50°C 65°C/ 75°C 50°C/ 60°C 45°C/ 55°C • ( ) ( ) ( ) Check list Avarage duration in minutes Special fu...
Page 28 - THE WATERBLOCK SYSTEM; How does waterblock work
THE WATERBLOCK SYSTEM Fig. 1 A The waterblock system has been designed to improve the safety of your appliance,particularly when the machine is left unattended.The waterblock system actually prevents flooding which might be caused by amachine malfunction or as a result of a fracture on the pipes. Ho...
Page 29 - IDENTIFYING MINOR FAULTS
IDENTIFYING MINOR FAULTS Should the dishwasher fail to operate, before contacting the Service Centre, makethe following checks: 29 FAULT CAUSE REMEDY 1 - Machine completely dead 2 - Machine does not draw water 3 - Machine does not discharge water 4 - Machine discharges water continuously 5 - Spray a...
