Page 3 - TABLE OF CONTENTS
– 3 – TABLE OF CONTENTS GENERAL ............................................................................................................................................. 5 SPECIFICATIONS ................................................................................................................
Page 5 - SAVE THESE INSTRUCTIONS; GENERAL; SPECIFICATIONS
– 5 – Installation, Operation and Care of MODELS HGD and HGC SERIES GAS FRYERS SAVE THESE INSTRUCTIONS GENERAL Hobart HGD and HGC Series Gas Fryers are produced with quality workmanship and material. Properinstallation, usage and maintenance of your fryer will result in many years of satisfactory pe...
Page 8 - HGFO Series Frymate - Finish Options; HGFO Series Frymate - Features
– 8 – HGF SERIES FRYMATE (Dump Station) Model HGFO Frymate Dump Station can be configured in a battery with fryers 15 1 / 2 " (39 cm) or 21" (53 cm) in width. Frymate provides a final prep area where excess oil drains away and product is seasoned, packagedand kept ready for sale. HGFO Series...
Page 9 - INSTALLATION; U N P A C K I N G; Do not use the door or its handle to lift the fryer.
– 9 – INSTALLATION Before installing the fryer, verify that the type of gas (natural or propane) agrees with the specificationson the fryer data plate, which is located on the inside of the door panel. Ensure the fryer is configuredfor the proper elevation. U N P A C K I N G This fryer was carefully...
Page 10 - The fryer must be installed in accordance with:; In the United States of America:
– 10 – LOCATION The equipment area must be kept free and clear of combustible substances. Minimum clearance fromcombustible construction is 6" (15 cm) from the sides and 6" (15 cm) from the back of the fryer.Minimum clearance from noncombustible construction is 0" from the sides and 0...
Page 13 - Adequate ventilation must be provided and comply with; ELECTRICAL CONNECTIONS; ELECTRICAL AND GROUNDING CONNECTIONS MUST COMPLY WITH THE
– 13 – LEVELING FRYER 1. Place a spirit level on top of the fryer after gas connections have been made. 2. Adjust the legs to ensure that the fryer is level front-to-back and side-to side in the final installed position. FLUE CONNECTIONS The fryer must be located under a hood with adequate connectio...
Page 14 - OPERATION; BEFORE FIRST USE
– 14 – OPERATION WARNING: HOT OIL AND PARTS CAN CAUSE BURNS. USE CARE WHEN OPERATING, CLEANING AND SERVICING THE FRYER. WARNING: SPILLING HOT FRYING COMPOUND CAN CAUSE SEVERE BURNS. DO NOT MOVE FRYER WITHOUT DRAINING ALL FRYING COMPOUND FROM THE TANK. BEFORE FIRST USE • Clean the protective metal oi...
Page 15 - Push gas valve extension arm in and turn to PILOT.
– 15 – LIGHTING INSTRUCTIONS FOR MANUAL PILOT IGNITION (Fig. 6) CAUTION: Before turning the burners on, the fry tank must be filled with liquid or melted shortening. 200 250 300 4 OFF PILO T OFF ON P L - 5 0 2 9 3 Fig. 6 1. Turn thermostat knob (located behind the door panel) to OFF. 2. Push gas val...
Page 16 - STARTUP WITH ELECTRONIC IGNITER; Turn the gas valve extension arm to ON.
– 16 – STARTUP WITH ELECTRONIC IGNITER CAUTION: Before turning the burners on, the fry tank must be filled with liquid or meltedshortening. 1. Plug the power cord into an appropriate grounded receptacle and turn the main gas valve on. 2. Fill the fry tank with shortening. If using solid shortening, ...
Page 17 - HGD SERIES; CONTROLS
– 17 – HGD SERIES CONTROLS HGD Series Fryers are equipped with digital controls and a solid state thermostat. UP DOWN BOIL PROGRAM TEMP P PL-56430 Control Guide UP DOWN TEMP P PROGRAM BOIL L O R T N O C N O I T P I R C S E D . f f o r o n o r e y r f e h t g n i n r u t r o f ; h c t i w s r e w o P...
Page 18 - PROGRAMMING; Programming Guide
– 18 – PROGRAMMING Temperature, time and other parameters must be set before operating. Once these parameters are set,the fryer can be operated at the touch of a button. Press P to enter the program mode and scroll through the parameters. If the Parameter Lock feature is on, LoC is displayed in the ...
Page 21 - HGC SERIES; il
– 21 – HGC SERIES CONTROLS HGC Series Fryers have a microprocessor (computer) thermostat and timer. PROGRAM TIMER OIL TEMP 4 5 3 7 8 6 0 9 2 1 BOIL 12 6 9 3 P PL-56431 Control Guide L O R T N O C N O I T P I R C S E D . f f o r o n o r e y r f e h t g n i n r u t r o f ; h c t i w s r e w o P g n i ...
Page 22 - Press
– 22 – PROGRAMMING Temperature, time and other parameters must be set before operating. Follow the Program Guide toconfigure the fryer to your particular operation. Programming Guide Press P to enter into the program mode, then follow the steps under each parameter to enter the desired information. ...
Page 24 - LIQUID - For slowly bringing liquid shortening up to temperature.; MELT S; SOLID - For slowly melting solid shortening.; Filter; Pressing either arrow on; Dispose
– 24 – Melt Options (HGC Series) When using solid shortening in the fryer, the SOLID melt option must be used. Solid shortening mustbe gently warmed to a liquid state before heating to frying temperatures. Melting solid shortening withoutusing this option will damage the fry tank and scorch the shor...
Page 25 - Time
– 25 – TEMPERATURE AND TIME PROGRAMMING Temperature 1. Press P to enter program mode. PROGRAM is displayed in the window. 2. Press OIL TEMP to enter temperature mode. 000°F and TEMP are displayed in the window. 3. Press through to enter desired fry temperature. The fry temperature is displayed in th...
Page 26 - Advanced Time Features
– 26 – Timers through : 1. Press P and enter the program mode. PROGRAM is displayed in the window. 2. Press 12 6 9 3 . The LED's on timers through are lit and SELECT PRODUCT is displayed in the window. 3. To select a timer, press one of the lit timer numbers; CK# 00:00 and TIME are displayed in the ...
Page 27 - Setting Advanced Time Features
– 27 – Setting Advanced Time Features 1. Press P and enter the program mode. 2. Press 12 6 9 3 for timers through , or press 12 6 9 3 for timers through . The LEDs are lit on the timers available for programming, and SELECT PRODUCT is displayed in the window. 3. Select a timer; the programmed time i...
Page 28 - Time Programming Quick Chart
– 28 – Time Programming Quick Chart Press P to enter the program mode Press 12 6 9 3 for timers to Press 12 6 9 3 for timers to Select a Timer Press P to continue P P P Set HOLD Time S e l e c t C O M Por STRAIGHT Press 12 6 9 3 Press 12 6 9 3 Set DUTY Time Press 12 6 9 3 Exit Program Enter Time Usi...
Page 31 - DAILY FILTERING; HOT OIL AND PARTS CAN CAUSE BURNS. USE CARE WHEN OPERATING,
– 31 – DAILY FILTERING WARNING: HOT OIL AND PARTS CAN CAUSE BURNS. USE CARE WHEN OPERATING, CLEANING AND SERVICING THE FRYER. Filtering Guidelines (All Models) • Stand alone fryers are available in filter-ready and non-filter-ready versions. • Battery interplumbing is available only on fryers equipp...
Page 33 - CLEANING; DAILY
– 33 – CLEANING WARNING: HOT OIL AND PARTS CAN CAUSE BURNS. USE CARE WHEN OPERATING, CLEANING AND SERVICING THE FRYER. DAILY • Clean all exterior surfaces of your fryer at least once daily. • Use a damp cloth with warm water and a mild soap or detergent. • Rinse thoroughly, then polish with a soft, ...
Page 34 - MAINTENANCE; LUBRICATION
– 34 – 10. Drain the tank. 11. Rinse the tank thoroughly with clear, hot water (all traces of cleaner must be removed). 12. Dry the tank thoroughly. 13. Close the drain valve and add shortening. 14. Shortening level should be between the MIN and MAX lines. Shortening will expand when heated; do not ...
Page 35 - TROUBLESHOOTING GUIDE
– 35 – TROUBLESHOOTING GUIDE M O T P M Y S S E S U A C E L B I S S O P s i h c t i w s n e h w r e w o p o N . n o d e n r u t t i u c r i c k c e h c r o / d n a n i d e g g u l p s i r e y r f y f i r e V . n w o l b e s u f ; r e k a e r b d e p p i r T . e s u f r o / d n a s r e k a e r b . e c...
Page 36 - ALARMS AND ERROR MESSAGES (HGD and HGC Series)
– 36 – FORM 34773 Rev. A (Nov. 2002) PRINTED IN U.S.A. ALARMS AND ERROR MESSAGES (HGD and HGC Series) Pilot Out - If the pilot is out, the control displays the following message: HGD Series - FIrE OUt HGC Series - PILOT OUT If no action is taken after 90 seconds, an alarm sounds continuously, the he...
