Hobart HFC50 ML-135555 - Manual

Page 2 - TABLE OF CONTENTS

— 2 — TABLE OF CONTENTS GENERAL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 INSTALLATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ....

Page 4 - BATTERY CONFIGURATIONS; E are depicted below:

— 4 — HF Series Fryer — Construction Features Model Filter Ready Battery Battery Configuration Interplumbing HFD50/HFC50 Opt. (Use HMF50) Opt. Opt. HFD85/HFC85 Opt. (Use HMF85) Opt. Opt. Model Fat Melt Thermostat Basket Lift(s) Basket(s) Cycle Twin Single Tri HFD50 Std. Solid State Opt. Std. Opt. N/...

Page 5 - HFO Series Frymate — Finish Options; HFO Series Frymate — Features

— 5 — HFO Series Frymate — Finish Options Model HFO15, HFO21 Front Door Legs Standard Stainless Steel Stainless Steel Legs Optional Not Applicable Casters *Model HFO15 is for use with the HF50 Series Fryers. Model HFO21 is for use with the HF85 Series Fryers. HFO Series Frymate — Features Tops Heat ...

Page 6 - INSTALLATION; UNPACKING; Do not use the door or its handle to lift or move the fryer.; LOCATION; Your Hobart fryer must be installed in accordance with:; ASSEMBLY

— 6 — INSTALLATION Before installing the fryer, verify that the electrical service agrees with the specifications on the fryerdata plate which is located on the inside of the door panel. If the supply and equipment requirementsdo not agree, do not proceed with the installation. Contact your dealer o...

Page 7 - ELECTRICAL CODE AND/OR OTHER LOCAL CODES.

— 7 — Fig. 1 LEVELING Place a carpenter's level on top of the fryer and level the fryer front-to-back and side-to-side by turningthe adjustable legs or casters. ELECTRICAL CONNECTIONS WARNING: ELECTRICAL AND GROUNDING CONNECTIONS MUST COMPLY WITH THE NATIONAL ELECTRICAL CODE AND/OR OTHER LOCAL CODES...

Page 8 - OPERATION; BEFORE FIRST USE

— 8 — OPERATION WARNING: HOT OIL AND PARTS CAN CAUSE BURNS. USE CARE WHEN OPERATING, CLEANING AND SERVICING THE FRYER. WARNING: SPILLING HOT FRYING COMPOUND CAN CAUSE SEVERE BURNS. DO NOT MOVE FRYER WITHOUT DRAINING ALL FRYING COMPOUND FROM THE TANK. BEFORE FIRST USE Clean the Fryer and Heating Elem...

Page 9 - Full Vat; WARNING; place the screen on top of the shortening.; HIGH LIMIT CONTROL

— 9 — ADDING SOLID SHORTENING If replacing shortening, place the block of shortening in the room with the fryer for 1 to 2 hours beforeusing. This will soften the shortening and make it easier to divide. CAUTION: Failure to remove crumb screens prior to addition of fresh shortening may causeheating ...

Page 10 - HFD SERIES; (MANUFACTURED AFTER AUGUST 2003 WITH TDI CONTROLLERS); PROGRAMMING; Press

— 10 — CONTROLS — Control Guide HFD SERIES (MANUFACTURED AFTER AUGUST 2003 WITH TDI CONTROLLERS) — Power switch; for turning the fryer on or off. — For cleaning purposes when the fryer is filled with water. Temperature is maintained atapproxmiately 192°F (89°C).** — For entering and exiting the prog...

Page 11 - Programming Guide; for approximately 2 seconds.

— 11 — PARAMETER SELECT DISPLAY SCROLL Left Timer Press or to enter time. LED is lit above the left basket icon. The time value is displayed in window. Press and scroll to next item. Right Timer Press or to enter time. LED is lit above the right basket icon. The time value is displayed in window. Pr...

Page 14 - HFC SERIES

— 14 — Control Guide CONTROLS — HFC SERIES (MANUFACTURED AFTER AUGUST 2003 WITH TDI CONTROLLERS) — Power switch; for turning the fryer on or off. — For setting fry temperature. For viewing shortening temperature and set temperature. — For entering and exiting the program mode. — For selecting progra...

Page 21 - EXTENDED SHUTDOWN

— 21 — FRYING (All Models) Heat shortening to set temperature. Pieces of product to be fried should be about the same size to ensure the same doneness. Drain or wipe dry raw or wet foods to minimize splatter when lowering into the hot oil. Do not overfill baskets. Recommended maximum capacities are:...

Page 23 - DISCONNECT THE ELECTRICAL POWER SUPPLY TO THE MACHINE; Daily

— 23 — CLEANING (All Models) WARNING: DISCONNECT THE ELECTRICAL POWER SUPPLY TO THE MACHINE AND FOLLOW LOCKOUT/TAGOUT PROCEDURES. Daily Clean the exterior of your fryer regularly with a damp cloth and polish with a soft dry cloth. If regular cleaningis neglected, grease will be burned on and discolo...

Page 24 - Weekly or as Required; shortening. Allow the tank to drain thoroughly.

— 24 — CLEANING (CONTINUED) Weekly or as Required 1. Once the shortening has been drained, flush out scraps and sediment with a small amount of warm shortening. Allow the tank to drain thoroughly. 2. Close the drain valve and fill the tank with a non-corrosive, grease-dissolving commercial cleaner, ...

Page 25 - TROUBLESHOOTING; ALARMS AND ERROR MESSAGES; Prob; Shorted Probe; Hi Temperature; SHORTED PROBE

— 25 — TROUBLESHOOTING ALARMS AND ERROR MESSAGES Open Probe - If an open probe is detected, the heat demand is disabled and any running cooking cycles are cancelled. All operator buttons are disabled. The control displays the following message: HFD Models - Prob HFC Models - OPEN PROBE The alarm sou...

Page 26 - MAINTENANCE; HOT OIL AND PARTS CAN CAUSE BURNS. USE CARE WHEN OPERATING, CLEANING; LUBRICATION; Motors used on basketlifts are permanently lubricated.; SERVICE AND PARTS INFORMATION

— 26 — MAINTENANCE WARNING: HOT OIL AND PARTS CAN CAUSE BURNS. USE CARE WHEN OPERATING, CLEANING AND SERVICING THE FRYER. WARNING: SPILLING HOT FRYING COMPOUND CAN CAUSE SEVERE BURNS. DO NOT MOVE FRYER WITHOUT DRAINING ALL FRYING COMPOUND FROM THE TANK. LUBRICATION Motors used on basketlifts are per...

Page 27 - NOTES