Garland X60-6R24RS - Manual

Garland Commercial

Industries, LLC

185 East South Street

Freeland, PA 18224

Phone: (570) 636-1000

Fax: (570) 636-3903

Garland Commercial Ranges Ltd

1177 Kamato Road,

Mississauga, Ontario

L4W 1X4 CANADA

Phone: 905-624-0260

Fax: 905-624-5669

Enodis UK LTD

Swallowfield Way,

Hayes, Middlesex

UB3 1DQ ENGLAND

Telephone: 081-561-0433

Fax: 081-848-0041

X Series 60" Raised

Griddle/Broiler Gas Range

Item: ______________________________

Quantity: __________________________

Project: ____________________________

Approval: __________________________

Date: ______________________________

X S
er

ies 60" R

aised Gr

iddle/Br

oiler G

as R
ange

Models:



X60-6R24RR



X60-6R24RS



X60-6R24SS

Standard Features:

• Large 27" (686mm) work top surface
• Stainless steel front and sides
• Stainless steel 4" (102mm) plate rail
• Stainless steel backguard w/

removable stainless steel shelf

• 24" (610mm) raised griddle broiler

section w/3 cast iron burners each

rated 14,500 Btuh/4-25kW

• 12" (305mm) section stamped drip

trays w/ dimpled bottom

• Durable easy to read control knobs
• Easy to clean 6" (152mm) steel

core, injected molded legs

• Pressure regulator, 1" NPT
• Ergonomic split cast iron top ring

grates

• 30,000 Btuh/ 8.79 kW 2 piece cast

iron "Q" style donut open burner

• 5/8" (15mm) thick steel griddle

plate w/manual hi/lo valve control

• 4-1/4" (108mm) wide grease trough
• Heavy duty oven door w/keep-

cool handle

• Straight steel tube oven burner

33,000 Btuh/9.67 kW

• Standard size Sunfire oven w/

ribbed porcelain oven bottom and

door interior, aluminized top, sides

and back

• Oven thermostat w/ Low to 500° F

(260° C)

• Nickel plated oven rack with two

fixed position oven rack guides

• Cabinet base in lieu of oven(s)

Optional Features:



Hot top 12" (305mm) plate, 5/8"

(15mm) thick in lieu of two open

burners, manual valve controlled

w/18,000 Btuh/5.27 kW cast iron

burner; standard on left side



Shelf for cabinet base models



Low profile 9-3/8" (238mm) back-

guard stainless steel front and

sides



Stainless steel back for backguard



Additional oven racks



6" (152mm) swivel casters (4), w/

front locking



Flanged deck mount legs



Celsius temperature dials

NOTE: Ranges supplied with casters must
be installed with an approved restraining
device.

Specifications:

Gas restaurant series range with 2 standard size Sunfire ovens.
59-1/16" (1500mm) wide with a 27" (686mm) deep work top sur-

face. Stainless steel front, sides and 4"(102mm) wide front rail.

6" (152mm) legs with adjustable feet. Six robust 2 piece 30,000
Btuh/8.797 kW (Natural gas), cast open burners set in split cast
iron ergonomic grates. 24" (610mm) raised griddle/broiler with
cast iron burners each rated at 14,500 Btuh/4.25kW. Optional hot
top with cast iron "H" style burners, 18,000 Btuh/5.27 kW (natural
gas), in lieu of open burners. Porcelain oven bottom and door liner.

Two position fixed rack guide w/one oven rack. Heavy duty oven

door with "keep cool" door handle. Straight steel tube oven burner
33,000 Btuh/9.67 kW (natural gas) provides quality bake and good
recovery . Oven thermostat ranges from Low to 500° F (260° C).

Available with storage base.

Model X60-6R24RR