Garland U24-4L - Manual

Garland Commercial

Industries, LLC

185 East South Street

Freeland, PA 18224

Phone: (570) 636-1000

Fax: (570) 636-3903

Garland Commercial Ranges Ltd

1177 Kamato Road,

Mississauga, Ontario

L4W 1X4 CANADA

Phone: 905-624-0260

Fax: 905-624-5669

Enodis UK LTD

Swallowfield Way,

Hayes, Middlesex

UB3 1DQ ENGLAND

Telephone: 081-561-0433

Fax: 081-848-0041

U Series 24" Gas

Restaurant Range

Item: ______________________________

Quantity: __________________________

Project: ____________________________

Approval: __________________________

Date: ______________________________

U S
er

ies 24" G

as R
estaurant R

ange

Models:



U24-4L



U24-4S



U24-2G12L



U24-2G12S



U24-G24L



U24-G24S

Specifications:

Gas restaurant series range with space saver oven. 23-5/8" (600mm)
wide and 27" (686mm) deep work top surfaces. Stainless steel front,
sides and 5" wide front rail. 6" (152mm) legs with adjustable feet.
Four powerful 2 piece 32,000 Btuh/9.37 kW (Natural gas), cast open
burners set in split cast iron ergonomic grates. Griddle or optional
hot top with cast iron "H" style burners, 18,000 Btuh/5.27 kW (natu-
ral gas), in lieu of open burners. Porcelain oven bottom and door
liner. Durable heavy duty oven door w/ "keep cool" handle. Heavy
cast iron "H" 32,000 Btuh/ 9.37 kW (natural gas) oven burner con-
trolled by even bake, fast recovery snap action modulating oven
thermostat. Available with storage base in lieu of oven

Standard Features:

• Large 27" (686mm) work top surface
• Stainless steel front and sides
• Stainless steel 5" (127mm) plate rail
• Stainless steel backguard, w/remov-

able stainless steel shelf

• 12" (305mm) section stamped drip

trays w/ dimpled bottom

• 6" (152mm) adj. stainless steel legs
• Large easy-to-use control knobs
• Gas regulator

Standard on Applicable Models:

• Cabinet base in lieu of oven
• Ergonomic split cast iron top ring

grates

• Powerful 32,000 Btuh/ 9.37 kW 2 piece

cast iron geometric open top burner

• 5/8" (15mm) thick steel griddle plate

w/manual hi/lo valve control, 23"

(584mm) working depth surface,

Standard on right, optional on left

• 4-1/4" (108 mm) wide grease trough
• 18,000 Btuh/5.27 kW cast iron "H"

style griddle burner per 12"(305mm)

width of griddle

• 32,000 Btuh/9.37 kW cast iron "H"

style oven burner

• Space saver oven w/ribbed porcelain

bottom & door interior, aluminized

steel top, sides and back

• Strong, keep-cool oven door handle
• Snap action modulating oven ther-

mostat low to 500° F

• Nickel plated oven rack and 3-posi-

tion removable oven rack guide

Optional Features:



Snap action modulating griddle con-

trol 175° to 425° F



Grooved griddle in 1/2 or full plate

section widths



Hot top 12" (305mm) plate in lieu of

two open burners, manual valve con-

trolled w/18,000 Btuh/5.27 kW cast

iron "H" burner standard on left side



Low profile 9-3/8" (238mm) back-

guard stainless steel front and sides



Stainless steel back for high shelf,

low profile backguard or range



Additional oven racks



Chef Oven Upgrade Package: fully

porcelain oven w/ribbed hearth &

door liner



6" (152mm) swivel casters (4), w/front

locking, leveling or non-leveling

(specify)



Flanged deck mount legs



Stainless steel door for storage base

models



Intermediate stainless steel shelf for

storage base models



Celsius temperature dials

Model U24-4L

NOTE: Ranges suppled with casters must

be installed with an approved restraining
device.