Garland G36-G36T - Manual

Garland Commercial

Industries, LLC

185 East South Street

Freeland, PA 18224

Phone: (570) 636-1000

Fax: (570) 636-3903

Garland Commercial Ranges Ltd

1177 Kamato Road,

Mississauga, Ontario

L4W 1X4 CANADA

Phone: 905-624-0260

Fax: 905-624-5669

Enodis UK LTD

5E Langley Business Centre,

Station Road

Langley SL3 8DS Great Britain

Phone: 01753 485900

Fax: 01753 485901

G Series 36" Gas

Restaurant Range

Item: ______________________________

Quantity: __________________________

Project: ____________________________

Approval: __________________________

Date: ______________________________

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6"

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Models:



G36-6R



G36-6S



G36-6T



G36-4G12R



G36-2G24R



G36-G36R



G36-4G12S



G36-2G24S



G36-G36S



G36-4G12T



G36-2G24T



G36-G36T

Standard Features:

• Large 27" (686mm) work top surface
• Stainless steel front and sides
• Stainless steel 5" (127mm) plate rail
• Stainless steel backguard, w/removable

stainless steel shelf

• 12" (305mm) section stamped drip trays

w/ dimpled bottom

• 6" (152mm) adj. stainless steel legs
• Large easy-to-use control knobs
• Gas regulator

Standard on Applicable Models:

• Cabinet base in lieu of oven, suffix S
• Modular top (Suffix T) with stain-

less steel low profile backguard & 4"

(102mm) adjustable metal legs

• Ergonomic split cast iron top ring grates
• 33,000 Btuh/9.67 kW 2 piece cast iron

Starfire- Pro open top burner

• 5/8" (15mm) thick steel griddle plate w/

manual hi/lo valve control, 23" (584mm)

working depth surface, Standard on

right, optional on left

• 4-1/4" (108mm) wide grease trough
• 18,000 Btuh/5.27 kW cast iron "H" style

griddle burner per 12"(305mm) width of

griddle

• 38,000 Btuh/ 11.13 kW cast iron “H” style

oven burner

• Snap action modulating oven thermo-

stat low to 500° F

• Nickel plated oven rack and 3-position

removable oven rack guide

• Large porcelain oven interior, fits stan-

dard sheet pans in both directions for

standard ovens

• Strong, keep-cool oven door handle
• Convection oven w/3 nickel plated oven

racks and removable rack guides in lieu

of standard oven w/ 1/3HP 120v 60 Hz

single phase fan motor; change suffix R

to C

Optional Features:



Convection oven motor 240v 50/60HZ

single phase



Snap action modulating griddle control

175° to 425° F



Grooved griddle in 1/2 or full plate sec-

tion widths



Hot top 12" (305mm) plate in lieu of two

open burners, manual valve controlled

w/18,000 Btuh/5.27 kW cast iron "H"

burner standard on left side



Low profile 9-3/8" (238mm) backguard

stainless steel front and sides



Stainless steel back for high shelf, low

profile backguard or range



Additional oven racks



6” (152mm) levelling swivel casters (4),

w/front locking



Flanged deck mount legs



Two stainless steel doors for storage

base models



Intermediate stainless steel shelf for

storage base models



Celsius temperature dials

NOTE: Ranges supplied with casters
must be installed with an approved
restraining device.

Specifications:

Gas restaurant series range with large capacity (standard)
oven. 35 7/16" (900mm) wide, 27" (686mm) deep work top
surfaces. Stainless steel front, sides and 5" wide front rail. 6"
(152mm) legs with adjustable feet. Six Starfire-Pro 2 piece,
33,000 Btuh/ 9.67 kW (natural gas), cast open burners set in
split cast iron ergonomic grates. Griddle or optional hot-top
with cast iron "H" style burners, 18,000 Btuh/5.27 kW (natural
gas), in lieu of open burners. One piece oven with porcelain
interior and heavy duty, "keep cool" door handle. Heavy cast

iron "H" oven burner rated 38,000 Btuh/11.13 kW (natural

gas) Oven controlled by even bake, fast recovery snap action
modulating oven thermostat. Available with convection oven,
storage base or modular top model in lieu of oven.

Model G36-6R