Garland C836-1-35F - Manual
Garland C836-1-35F – Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.
Table of Contents:
- Page 2 – IMPORTANT INFORMATION
- Page 3 – TABLE OF CONTENTS
- Page 5 – INSTALLATION; Rating Plate; Clearances
- Page 6 – continued
- Page 7 – Assembly Of Battery
- Page 8 – Using the Fryer for the First Time; OPERATION; Radiation Shield
- Page 9 – Lighting Instructions; OFFP; Stand By
- Page 10 – Suggestions for Quality Fried Food
- Page 11 – CLEANING AND MAINTENANCE; Routine Care
- Page 12 – Maintenance; Preventive Maintenance
- Page 13 – TROUBLE SHOOTING AND ADJUSTMENTS; Adjustments
- Page 14 – Thermostat Calibration
- Page 18 – suite; Étalonnage D
- Page 19 – Réglages
- Page 20 – ENTRETIEN ET NETT; Entr
- Page 22 – UTILISA TION
- Page 24 – OFF P
- Page 27 – INST ALL
- Page 28 – Plaque Signalétique
- Page 29 – DIMENSIONS ET SPÉCIFICA
- Page 30 – T ABLE DES MA
- Page 32 – POUR VO; FRITEUSE À GAZ
Part # 4518632 (02/19/08)
Page 1
Users are cautioned that maintenance and repairs must be performed by a Garland authorized service agent
using genuine Garland replacement parts. Garland will have no obligation with respect to any product that has been
improperly installed, adjusted, operated or not maintained in accordance with national and local codes or installation
instructions provided with the product, or any product that has its serial number defaced, obliterated or removed,
or which has been modified or repaired using unauthorized parts or by unauthorized service agents.
For a list of authorized service agents, please refer to the Garland web site at http://www.garland-group.com.
The information contained herein, (including design and parts specifications), may be superseded and is subject
to change without notice.
GARLAND COMMERCIAL INDUSTRIES
185 East South Street
Freeland, Pennsylvania 18224
Phone: (570) 636-1000
Fax: (570) 636-3903
GARLAND COMMERCIAL RANGES, LTD.
1177 Kamato Road, Mississauga, Ontario L4W 1X4
CANADA
Phone: 905-624-0260
Fax: 905-624-5669
Enodis UK LTD.
Swallowfi eld Way, Hayes, Middlesex UB3 1DQ ENGLAND
Telephone: 081-561-0433
Fax: 081-848-0041
Part # 4518632 (02/19/08)
© 2005 Garland Commercial Industries, Inc.
FOR YOUR SAFETY:
DO NOT STORE OR USE GASOLINE
OR OTHER FLAMMABLE VAPORS OR
LIQUIDS IN THE VICINITY OF
THIS OR ANY OTHER
APPLIANCE
WARNING:
IMPROPER INSTALLATION, ADJUSTMENT,
ALTERATION, SERVICE OR MAINTENANCE
CAN CAUSE PROPERTY DAMAGE, INJURY,
OR DEATH. READ THE INSTALLATION,
OPERATING AND MAINTENANCE
INSTRUCTIONS THOROUGHLY
BEFORE INSTALLING OR
SERVICING THIS EQUIPMENT
PLEASE READ ALL SECTIONS OF THIS MANUAL
AND RETAIN FOR FUTURE REFERENCE.
THIS PRODUCT HAS BEEN CERTIFIED AS
COMMERCIAL COOKING EQUIPMENT AND
MUST BE INSTALLED BY PROFESSIONAL
PERSONNEL AS SPECIFIED.
IN THE COMMONWEALTH OF MASSACHUSETTS
THIS PRODUCT MUST BE INSTALLED BY A
LICENSED PLUMBER OR GAS FITTER. APPROVAL
NUMBER: G-1-07-05-28
For Your Safety:
Post in a prominent location, instructions to be
followed in the event the user smells gas. This
information shall be obtained by consulting
your local gas supplier.
INSTALLATION AND
OPERATION MANUAL
CUISINE SERIES HEAVY
DUTY GAS FRYER MODEL
C836-1-35F
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Summary
Part # 4518632 (02/19/08) Page 2 Before leaving the factory, the fryer was tested with oil in the frypot; therefore, it is necessary to clean the frypot before adding frying compound. Rinse the frypot with clean water, then put some fryer cleaner on a damp cloth, full strength, and wipe the entire f...
Part # 4518632 (02/19/08) Page 3 TABLE OF CONTENTS IMPORTANT INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 DIMENSIONS AND SPECIFICATIONS, MODEL C836-1-35F . . . . . . . . . . . . . . 4 INSTALLATION . . . . . . . . . . . . . . . . . . . . . . . . . ...
Part # 4518632 (02/19/08) Page 5 INSTALLATION The importance of proper installation of commercial gas cooking equipment cannot be over stressed. Proper performance of the equipment is dependent, in great part, on the compliance of the installation with the manufacturer’s specifications. In addition,...