Frigidaire 318200852- Manual

General 6 information SAVE THESE INSTRUCTIONS IMPORTANT SAFETY INSTRUCTIONS (continued) IMPORTANT INSTRUCTIONS FOR CLEANINGYOUR RANGE • Clean the appliance regularly to keep all parts free of grease that could catch fire. Exhaust fan ventilation hoods and grease filters should be kept clean. Do not ...

General 7 information Canning Tips &Information 1. Use tested recipes and follow instructions carefully. Check with your localCooperative Agricultural Extension Service or a manufacturer of glass jars forthe latest canning information. 2. Use flat-bottomed canners only. Heat is spread more evenl...

General 8 information Liquefied Petroleum (Propane) Gas Conversion The cooktop can be used with Natural Gas or Propane Gas. It is shipped from the factory for use with natural gas. If you wish to convert your appliance for use with LP/Propane gas, use the supplied fixed orifices located in a bag con...

General 9 information Setting Surface Controls The color of the flame is the key to proper burner adjustment. A good flame is clear, blue and hardly visible in a well-lighted room.Each cone of flame should be steady and sharply defined. Adjust or clean burner if flame is yellow-orange. To clean burn...

General 10 information Before Setting Warmer Drawer Control (some models) Arranging Warmer Drawer Rack Positions Set the warmer drawer rack in the vertical position as shown beside: The rack can be used in 2 ways:• In the upright position to allow low profile food items to be placed both under and o...

General 11 information RoastingRack Grid Broiler Pan Setting Warmer Drawer Controls (some models) (continued) Temperature Selection Refer to the chart for recommended settings. If a particular food is not listed, start with the medium setting. If more crispness isdesired, remove the lid or aluminum ...

General 12 information Oven Baking For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc... There is no need to preheatthe oven for roasting meat or baking casseroles. The cooking times and temperatures needed to bake a product may vary slightly from you...

General 13 information Open door to the "Broil Stop" position when broiling Broiling Broiling is a method of cooking tender cuts of meat by direct heat under the broil element of the oven. Preheating Preheating is suggested when searing rare steaks. (Remove the broiler pan before preheating....

General 14 information General Cleaning Cleaning Various Parts of Your Range Before cleaning any part of the range, be sure all controls are turned OFF and the range is COOL. REMOVE SPILLOVERS ANDHEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANING WILL REDUCE THE NUMBER OF MAJOR CLEANING LATER. Surf...

General 15 information General Cleaning (continued) To Clean the Cooktop Glass Before cleaning the cooktop, be sure the controls are turned to OFF and the cooktop is COOL. The cooktop is designed to make cleaning easier. Because the burners are sealed, cleanups areeasy when spillovers are cleaned up...

General 16 information General Cleaning (continued) To Clean the Burner Grates, Contoured BurnerPans, Burner Caps and Burner Bases (continued) To Clean the Burner Cap Use a soap-filled scouring pad or a mild abrasive cleanser to clean burner caps. Ifnecessary, cover difficult spots with an ammonia-s...

General 17 information General Cleaning (continued) Cleaning the Self-Clean Oven (some models) (continued) Preparing the Oven for Self-Cleaning 1. Remove an excess spillovers in the oven cavity before starting the self-cleaning cycle. To clean, use hot soapy water and a cloth. Large spillovers can c...

General 18 information General Cleaning (continued) Removable Outer Door Glass Panel (some models) Applicable only to models with an external glass panel not held with a frame. This design allows you to clean the inside face ofthe exterior door panel as well as the hidden face of the door inner glas...

Avoid Service Checklist 19 AVOID SERVICE CHECKLIST Before you call for service - read this You may save the cost and inconvenience of an unnecessary service call by first reviewing this easy to use Avoid-Service Check List of the most frequently encountered situations that are not the result of defe...

Avoid Service Checklist 21 PROBLEM POSSIBLE CAUSE / SOLUTION GAS BURNERS COOKTOP (some models) Surface burners do not light. Surface burner flame burns halfway around. Surface burner flame is orange. Poor baking results. Flames inside the oven or smokingfrom vent . Surface control knob has not been ...

Avoid Service Checklist 22 PROBLEM POSSIBLE CAUSE / SOLUTION BROILING AVOID TRANSPORTATION DAMAGE TO YOUR RANGE If you have to move your range into/out of your residence or when moving to a new home, it is suggested thatyou take the following precautions: 1. Screw in the levelling legs under the ran...

WARRANTY PERIOD One year from originalpurchase date. Time period listed above. FRIGIDAIRE, THROUGH ITS AUTHORIZED SERVICERS, WILL: Pay all costs for repairing or replacing any parts of thisappliance which prove to be defective in materials orworkmanship. All of the provisions of the full warranty ab...