Fluke 2477945 - User Manual

Fluke 2477945

Fluke 2477945 Thermometer – User Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.

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Table of Contents:

  • Page 2 – LIMITED WARRANTY AND LIMITATION OF LIABILITY
  • Page 3 – Table of Contents; Title; Operating and Ambient Temperature Range . 13
  • Page 4 – ii
  • Page 5 – Product Statement; device (RTD) penetration probe. The noncontact mode can be used for
  • Page 6 – FoodPro Plus Specifications and Features; Table 1. Specifications and Features
  • Page 7 – Operational
  • Page 8 – Other; Certifications; Proper Application and Operation; Before You Start
  • Page 9 – Mode Selection; Figure 2. IR Mode Display; Probe Mode; short beeps will sound to indicate the reading is complete and the
  • Page 10 – Figure 3. Extended Contact Probe; Notes
  • Page 11 – HACCP Check; Zone” temperatures (Figure 5). The HACCP Check indicators operate in; Figure 5. Countdown Timer Display
  • Page 12 – FoodPro Plus; Noncontact Temperature Measurement Applications; Measuring Liquid Temperatures; Figure 6. Measuring Liquid Temperatures; Measuring Packaged Products in Cold Storage Cases
  • Page 13 – Figure 7. Measuring Packaged Products; Note; Measuring Food at the Receiving Dock; within the HACCP “Danger Zone” of 4 °C to 60 °C (39 °F to 140 °F) by
  • Page 14 – Field Verification of Accuracy; Cold Temperature Verification Check
  • Page 15 – Figure 8. Cold Temperature Verification Check; reference probe reading.; Hot Temperature Verification Check; Follow the same procedure as above, substituting hot water
  • Page 16 – Figure 9. Hot Temperature Verification Check; of the reference probe reading.; Field of View; 5 mm and 250 mm (1 and 10 inches) or the field of view from the target
  • Page 17 – Figure 10. Noncontact Thermometer Working Range; Operating and Ambient Temperature Range; between 0 °C – 50 °C (32 °F – 122 °F). Avoid subjecting the unit to extreme; Figure 11. Ambient Temperature Ranges; Response Time; second during sustained operation.
  • Page 18 – Humidity; and; Selecting the
  • Page 19 – Noncontact Food Safety Thermometer; C and; Cleaning Instructions; Figure 13. Cleaning Instructions
  • Page 20 – Probe Replacement; a #2 cross-tip screwdriver as shown. Grasp the probe and carefully; Figure 14. Probe Replacement; Battery Insertion and Replacement; Figure 15. Battery Insertion and Replacement
  • Page 21 – Troubleshooting
  • Page 22 – EN 61326-1 Electromagnetic Emissions and Susceptibility
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June 2005, Rev. 2, 11/11

© 2005-2011 Fluke Corporation. All rights reserved.
All product names

are trademarks of their respective companies.

FoodPro Plus

Noncontact Food Safety Thermometer

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Summary

Page 2 - LIMITED WARRANTY AND LIMITATION OF LIABILITY

LIMITED WARRANTY AND LIMITATION OF LIABILITY This Fluke product will be free from defects in material and workmanship for two years from the date of purchase. This warranty does not cover fuses, disposable batteries, or damage from accident, neglect, misuse, alteration, contam-ination, or abnormal c...

Page 3 - Table of Contents; Title; Operating and Ambient Temperature Range . 13

i Table of Contents Title Page Product Statement ............................................ 1 FoodPro Plus Specifications and Features ...... 2 Proper Application and Operation .................... 4 Before You Start ............................................ 4 Noncontact (Infrared) Mode ..........

Page 4 - ii

FoodPro Plus Users Manual ii Troubleshooting ............................................. 17 Other Operational Considerations ................. 17 Certifications .................................................... 18

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