Electrolux Built-In Wall Oven Manual

Page 3 - Finding Information; TABLE OF CONTENTS

3 Finding Information TABLE OF CONTENTS Finding Information ........................................... 2 Make a Record for Future Use .......................... 2Model and Serial Number Location .................... 2Questions? ........................................................ 2Table of Cont...

Page 4 - Safety; IMPORTANT SAFETY INSTRUCTIONS; WARNING

4 Safety IMPORTANT SAFETY INSTRUCTIONS Please read all safety instructions before using your new Electrolux wall oven. • Remove all tape and packaging wrap before using the appliance. Destroy the carton and plastic bags after unpacking the appliance. Never allow children to play with packagingmateri...

Page 5 - IMPORTANT INSTRUCTIONS FOR USING YOUR OVEN

5 Safety To reduce the risk of tipping of the appliance. The appliance must be secured by properly installed anti tip device. To check if devices are installed properly openthe oven door and verify that the anti-tip devices are engaged. See installation instructions. • Do not leave children alone—Ch...

Page 10 - Feature Overview; CONTROL PAD FUNCTIONS - MODEL A

10 Feature Overview CONTROL PAD FUNCTIONS - MODEL A Bake Pad - Used to enter the normal baking mode temperature. Broil Pad - Used to select the variable broil mode. Convection Bake Pad - Used to select the convection baking mode. Convection Roast Pad - Used to select the convection roasting mode. Co...

Page 12 - CONTROL PAD FUNCTIONS - MODEL B

12 Feature Overview CONTROL PAD FUNCTIONS - MODEL B Bake Pad - Used to enter the normal baking mode temperature. Broil Pad - Used to select the variable broil mode. Convection Bake Pad - Used to select the convection baking mode. Convection Roast Pad - Used to select the convection roasting mode. Co...

Page 14 - Getting Started; SETTING CLOCK AT POWER UP

14 Getting Started When the unit is first plugged in, or when the power supply to the range has been interrupted,the timer in the display will flash with "12:00" . The clock cannot be set when the oven is on. If an invalid time of day is entered, the control will triple beep to prompt you to...

Page 15 - OVEN LIGHT; To toggle the Oven Lights ON and OFF:; CONTROL LOCK; To toggle the Control Lock ON and OFF:; SETTING THE KITCHEN TIMER; To cancel the Timer before the set time has run out:

15 Getting Started OVEN LIGHT Your appliance includes “theater” style oven lighting feature that gradually lights the oveninteriors to full brightness. The oven is equipped with 2 halogen lights. The oven lights will turnon automatically, when the oven door is opened. The oven light may be turned on...

Page 16 - Cooking Modes; BAKING; To set a Bake Temperature of 350°F:; To change to a Bake Temperature of 425°F:; Baking Problems

16 Cooking Modes BAKING This mode is best used for your standard recipes. The hidden bake element and the broil elementare used to heat the air and maintain temperature. The temperature probe can be used in thiscooking mode. The oven can be programmed to bake at any temperature from 170°F to 550°Fwi...

Page 17 - COOK DURATION; END TIME; To set a timed cooking; To set a delayed timed cooking

17 COOK DURATION Cooking Modes Use caution with the COOK DURATION or END TIME features. Use the automatic timer when cooking cured or frozen meats and most fruits and vegetables. Foods that can easily spoil such as milk, eggs,fish, meat or poultry, should be chilled in the refrigerator first. Even w...

Page 18 - BROILING; To set a Broil Temperature of 550°F:; Broiling Times

18 BROILING Grid Broiler Pan Figure 1 Should an oven fire occur, close the oven door and turn off the oven. If the fire continues, throw baking soda on the fire or use a fire extinguisher. DO NOT put water or flour on the fire. Flour may be explosive and water can cause a grease fire to spread and c...

Page 19 - CONVECTION BAKING; Convection Baking Tips:; To set a Convection Bake Temperature of 350°F:

19 Cooking Modes CONVECTION BAKING This mode of cooking enables you to obtain the best culinary results when baking with multiple pansand racks. Multiple rack baking may slightly increase cook time for some foods but the overall resultis time saved. Most foods cooked in a standard oven will cook fas...

Page 20 - RAPID PREHEAT; To set a rapid preheat

20 Cooking Modes CONVECTION CONVERT Changing from a normal bake temperature to a convection bake temperature: 1. Press OVEN OVEN to light up the available cooking modes pads. 2. Press CONVECTION BAKE . 3. Press COOK OPTIONS . The cook options items will light up. 4. Press CONVECTION CONVERT . The te...

Page 21 - CONVECTION ROASTING; Convection Roasting Tips:; To set a Convection Roast Temperature of 350°F:

21 Cooking Modes CONVECTION ROASTING This mode is best for cooking tender cuts of beef, lamb, park and poultry. Use this mode whencooking speed is desired. The Convection Roasting gently browns the exterior and seals in thejuices. Convection roasting uses the hidden bake element, the hidden convecti...

Page 22 - CONVECTION BROILING; Convection Broiling Tips:

22 Cooking Modes CONVECTION BROILING Use this mode for thicker cuts of meat, fish and poultry. The Convection Broiling gently brownsthe exterior and seals in the juices. Convection broiling uses the broil element and a fan tocirculate the oven's heat evenly and continuously within the oven. The temp...

Page 23 - To set a Warm Oven Temperature of 170°F:

23 Cooking Modes WARM OVEN This mode is best for keeping oven baked foods warm for serving after cooking has finished. TheWarm Oven feature uses the hidden bake element to maintain the temperature within the oven.The Warm Oven feature may be used with Multi-Stage (refer to its section for directions...

Page 25 - DEHYDRATING; To set a Dehydrate Temperature of 120°F:; DEFROSTING

25 Cooking Modes DEHYDRATING This mode dries foods with heat from the bake and the convection element. The heat is circulatedthroughout the oven by the convection fan. Dehydrating is used to dry and/or preserve foods suchas fruits, meats, vegetables and herbs. This mode holds an optimum low temperat...

Page 26 - BREAD PROOFING; To set a Bread Proof temperature of 100°F:

26 Cooking Modes BREAD PROOFING Proofing bread prepares the dough for baking by activating the yeast. This feature is ideal forproofing, or rising bread dough. The oven can be programmed for Bread Proofing at anytemperature between 85°F to 100°F with a default temperature of 100°F. The temperature v...

Page 27 - TEMPERATURE PROBE

27 For many foods, especially roasts and poultry, testing the internal temperature is the best methodto insure properly cooked food. The Temperature Probe gets the exact temperature you desirewithout having to guess. This feature can be used with Bake, Convection Bake and Convection Roastcooking mod...

Page 28 - MULTI STAGE; To set a Multi Stage sequence

28 MULTI STAGE This feature enables you to perform sequential cooking at the touch of a button. Its purpose is toprogram a queue of up to three cooking modes with individual cooking time and temperatures in asequence. This feature can be used with most cooking modes; Baking, Broiling, Convection Bak...

Page 29 - To cancel a Multi Stage sequence:

29 MULTI STAGE (CONTINUED) Cooking Modes Stage 3 14. Press WARM OVEN . “ 170 ” will start flashing in the display prompting to enter a temperature. 15. Enter a temperature using the numeric pads 0 to 9 . 16. Press START . “ 00:00 ” will start flashing in the display prompting to enter a cook time. 1...

Page 30 - Electronic Control Settings; USER PREFERENCES; To browse through the User Preferences menu:; User Preferences menu items:

30 Electronic Control Settings USER PREFERENCES To browse through the User Preferences menu: 1. Press USER PREF to bring up the User Preferences menu. 2. Press USER PREF again to browse through the menu pages. 3. Press + hi or - lo to toggle between the available options. 4. Press START while the ch...

Page 31 - Changing between 12 or 24 hour time of day display:; SETTING TIME OF DAY DISPLAY — 12 OR 24 HOURS; Changing clock display between ON and OFF:; SETTING CLOCK DISPLAY — ON OR OFF; To adjust the oven temperature:

31 Electronic Control Settings USER PREFERENCES (CONTINUED) Changing between 12 or 24 hour time of day display: 1. Press USER PREF until you get to the CLO 12hr menu page. 2 Press - lo or + hi to toggle the display of the clock in 12 or 24 hours. 3. Press START to accept the changes and go back to u...

Page 32 - SETTING TEMPERATURE DISPLAY — FAHRENHEIT OR CELSIUS; SETTING CONTINUOUS BAKE OR 12 HOUR ENERGY SAVING; Changing between 12 hour energy saving and continuous bake:; RESETTING TO DEFAULT FACTORY SETTINGS; To reset the oven control to its original settings:; AUDIO CONTROL; To change the audio mode or audio volume:

32 Electronic Control Settings USER PREFERENCES (CONTINUED) SETTING TEMPERATURE DISPLAY — FAHRENHEIT OR CELSIUS The oven control can be programmed to display temperatures in Fahrenheit or Celsius. The ovenhas been preset at the factory to display in Fahrenheit. To change display from Fahrenheit to C...

Page 33 - Oven Controls; To save a Favorite; To overwrite a Favorite:; MY FAVORITES

33 Oven Controls To save a Favorite (example is a 450°F Bake for 30 minutes) : - Saving a Favorite can only be done for an oven which is currently in operation. 1. Press OVEN : to light up the available cooking modes pads. 2. Press BAKE . The default temperature will appear in the display. 3. Enter ...

Page 35 - SABBATH FEATURE

35 SABBATH FEATURE (CONTINUED) Oven Controls Note: You may change the oven temperature once baking has started. Press OVEN : , BAKE , the numeric key pads for the temperature you want (example for 425°F press 4 , 2 , 5 ) and then press START TWICE (for Jewish Holidays only). Remember that the oven c...

Page 36 - Adhere to the Following Cleaning Precautions; USING THE SELF-CLEAN FEATURE

36 Care & Cleaning Adhere to the Following Cleaning Precautions : • Allow the oven to cool before cleaning.• Wear rubber gloves when cleaning any exterior parts of the oven manually. During the self-cleaning cycle, the outside of the oven can become very hot to the touch. DONOT leave small child...

Page 37 - STARTING SELF-CLEAN CYCLE

37 Care & Cleaning To set the controls for a Self-Cleaning cycle: 1. Remove the oven racks and the racks supports.2. Be sure the clock is set with the correct time of day and the oven door is closed.3. Press OVEN : to light up the available cooking modes pads. 4. Press CLEAN . 5. Press LITE for ...

Page 38 - Cleaning Various Parts of Your appliance; GENERAL CLEANING; Surfaces

38 Care & Cleaning Cleaning Various Parts of Your appliance Before cleaning any part of the appliance, be sure all controls are turned OFF and the applianceis COOL. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE.REGULAR CLEANINGS WILL REDUCE THE NUMBER OF MAJOR CLEANINGS LATER GENERAL C...

Page 39 - Removal of the Oven Door

39 Care & Cleaning Lock in normal position Lock engaged for door removal HINGE SLOT - Door removed from the appliance SPECIAL DOOR CARE INSTRUCTIONS Most oven doors contain glass that can break.Read the following recommendations:1. Do not close the oven door until all the oven racks are fully in...

Page 40 - To replace the light bulb:; BROILER PAN CLEANING TIPS

40 Care & Cleaning Lift backsideof glass shieldand remove it. HalogenLight Bulb OVEN LIGHT An interior oven light will turn on automatically when the oven door is opened. The ovenlight may be turned on when the door is closed by using the oven light switch located onthe control panel.The lamp is...

Page 41 - Solutions to Common Problems; Baking Problems and Solutions Chart

41 Solutions to Common Problems Baking Problems For best cooking results pre-heat the oven when baking cookies, breads, cakes, pies orpastries, etc... There is no need to preheat the oven for roasting meats or baking casseroles.The cooking times and temperatures needed to bake a product may vary sli...

Page 42 - OVEN CONTROL BEEPS AND DISPLAYS AN “F” ERROR CODE; INSTALLATION

42 Solutions to Common Problems OVEN CONTROL BEEPS AND DISPLAYS AN “F” ERROR CODE • Electronic control has detected a fault condition. Push CANCEL pad to clear the display and stop the display from beeping. Reprogram the oven. If a fault reoccurs,record the fault number, push the CANCEL pad and cont...

Page 43 - SELF-CLEANING CYCLE DOES NOT WORK; POOR BAKING RESULTS; FLAMES INSIDE OVEN OR SMOKE FROM VENT

43 Solutions to Common Problems SELF-CLEANING CYCLE DOES NOT WORK • Make sure the oven door is closed. • Make sure you have removed the oven racks and the oven rack supports from the oven. • Controls not set properly. Follow instructions under “Using the Self-Clean Feature”. OVEN SMOKES EXCESSIVELY ...

Page 44 - WALL OVEN WARRANTY; Your wall oven is protected by this warranty; Warranty Information

44 WALL OVEN WARRANTY Your wall oven is protected by this warranty In the U.S.A. , your appliance is warranted by Electrolux Home Products North America, a division of White Consolidated Industries, Inc. We authorize no person to change or add to any of our obligations under this warranty. Our oblig...