Page 2 - IMPORTANT SAFEGUARDS; UNPACKING INSTRUCTIONS
2 IMPORTANT SAFEGUARDS When using an electrical appliance, basic safety precautions should always be followed, including the following: 1. READ ALL INSTRUCTIONS BEFORE USING. 2. Unplug from outlet when not in use, before putting on or taking off parts, and before cleaning or removing contents from b...
Page 3 - CONTENTS
3 Before using for the first time: Wash all parts according to the Cleaning and Maintenance section on page 7 to remove any dust or residue. CONTENTS Important Safeguards . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 Unpacking Instructions . . . . . . . . . . . . . ...
Page 4 - FEATURES AND BENEFITS; USE AND CARE
4 FEATURES AND BENEFITS 1. Cover and Leak-Proof Rubber Gasket Just press on. Tightfitting seal resists leakage. Rubber gasket holds lid snugly in position for safe operation. 2. Measured Pour Lid Allows you to measure and add ingredients with- out removing the cover. 3. 56-oz. (1.7 L) Glass Jar Has ...
Page 5 - HELPFUL REMINDERS; QUICK REFERENCE GUIDE
5 6. Place the blender jar on the motor base so that the jar markings are facing you and the handle is positioned to one side. 7. Plug in the power cord. Your blender is now ready to be used. HELPFUL REMINDERS r 0ODFUIFDPWFSJTJOQPTJUJPOBEEJUJPOBMJOHSFEJFOUTDBOCFBEEFEEVSJOH blending by simply lifting...
Page 6 - OPERATION
6 OPERATION 1. Place the motor base of your Cuisinart ® PowerEdge ® 700-Watt Blender onto a flat, sturdy surface. It is important that the surface be clean and dry. Assemble the blender by following the Assembly instructions. Once the jar is assembled and is in position on the motor base, plug the C...
Page 7 - CLEANING AND MAINTENANCE
7 will sound. To start another cycle, press Ice Crush again. To interrupt the program, press Ice Crush and the unit will pause, reverting to Standby. To continue, press Ice Crush again. To stop the cycle, move to another setting or press On/Off. Note: We recommend you use approximately 8 cubes per c...
Page 8 - DOs and DON’Ts WHEN USING YOUR BLENDER
8 DOs and DON’Ts WHEN USING YOUR BLENDER Do: r .BLFTVSFUIFFMFDUSJDBMPVUMFUJTSBUFEBUUIFTBNFWPMUBHFBTUIBUTUBUFE on the bottom of the blender motor base. r"MXBZTVTFUIFCMFOEFSPOBDMFBOTUVSEZBOEESZTVSGBDF r Always add liquid ingredients to the blender jar first, then add remaining ingredients. This wi...
Page 9 - RECIPE TIPS
9 RECIPE TIPS The simple recipes that follow include some old Cuisinart ® favourites as well as some creative combinations that are sure to please your friends and family. Thanks to the superior ice-crushing power and pre-programmability of the PowerEdge ® 700-Watt Blender, you’ll also be able to ma...
Page 10 - RECIPES
10 RECIPES Breakfast/Brunch Bananas Foster Pancakes 11 Smoked-Bacon and Manchego Frittata 11 Whole-Wheat Apple Cinnamon Waffles 12 Smoothies Berry Protein Smoothie 12 Cantaloupe Yogurt Smoothie 12 All-Fruit Smoothie 13 Summertime Cooler 13 Super Antioxidant Smoothie 13 Drinks Strawberry Kiwi Rum Pun...
Page 11 - Bananas Foster Pancakes; Smoked-Bacon and Manchego Frittata
11 Bananas Foster Pancakes Take the famous dessert and turn it into breakfast. The Cuisinart ® PowerEdge ® 700 Blender makes this recipe a quick treat in the morning. Makes about thirty 4-inch (10 cm) pancakes 1 banana, cut into ¼-inch (0.6 cm) dice 1 tablespoon (15 ml) unsalted butter ¾ cup (175 ml...
Page 12 - Whole-Wheat Apple Cinnamon Waffles; Berry Protein Smoothie; Cantaloupe Yogurt Smoothie
12 Whole-Wheat Apple Cinnamon Waffles The nuttiness of whole-wheat flour comes to the forefront in this comforting waffle. Makes about 24 waffles ¼ cup (50 ml) unsalted butter 3 apples, peeled, cored and cut into ¼-inch (0.6 cm) dice 3 1 / 3 cups (833 ml) reduced-fat milk 1 teaspoon (5 ml) pure vani...
Page 13 - Summertime Cooler; Super Antioxidant Smoothie; Strawberry Kiwi Rum Punch
13 All-Fruit Smoothie Always a winner here at Cuisinart, our All-Fruit Smoothie combines a variety of fresh fruit and juice. Makes about seven 8-ounce (236 ml) servings 2 / 3 cup (150 ml) orange juice 1¼ cups (300 ml) ½-inch (1.25 cm) cubed cantaloupe 1¼ cups (300 ml) raspberries, fresh or frozen 1¼...
Page 14 - Mango Vanilla Bean Mojito; Frozen Strawberry Daiquiri; Basil Lemonade
14 Nutritional information per serving: $BMPSJFT GSPNGBUtDBSCHtQSPHtGBUHtTBUGBUHt DIPMNHtTPENH tDBMDNHtGJCFSH Mango Vanilla Bean Mojito The ripeness of the mango makes a big difference in this play on the Cuban favourite. Be sure to use the ripest fruit available. Makes about five 8-ounce (236 ml) s...
Page 15 - Classic Frozen Margarita; Mint Chocolate Chip Ice Cream Shake; Cilantro Chutney; Fresh Tomato and Corn Salsa
15 Classic Frozen Margarita 0VS*DF$SVTIGVODUJPONBLFTUIFQFSGFDUGSP[FOESJOL Makes about seven 8-ounce (236 ml) servings 1 cup (250 ml) fresh lime juice 1¼ cups (300 ml) tequila 1 cup (250 ml) Triple Sec ¼ cup (50 ml) simple syrup* 4 cups (1 L) standard-size ice cubes Place all the ingredients, in the ...
Page 16 - Thai Peanut Sauce; Roasted Vegetable Spread
16 1½ tablespoons (25 ml) fresh lime juice, divided ¾ teaspoon (3.75 ml) sea or kosher salt, divided ¼ teaspoon (1 ml) freshly ground black pepper ¼ teaspoon (1 ml) chili powder 6 small to medium tomatoes, cut into 1-inch (2.5 cm) pieces 1 cup (250 ml) frozen corn kernels, not defrosted Place the ga...
Page 17 - Sun-Dried Tomato and Basil Pesto; Roasted Butternut Squash
17 additional 10 times. Transfer mixture to a medium mixing bowl; stir in the capers and serve. /VUSJUJPOBMJOGPSNBUJPOQFSTFSWJOH UBCMFTQPPOT<NM> $BMPSJFT GSPNGBUtDBSCHtQSPHtGBUHtTBUGBUHt DIPMNHtTPENHtDBMDNHtGJCFSH Sun-Dried Tomato and Basil Pesto A twist on traditional pesto, the sun-dried tom...
Page 18 - Gazpacho; Chilled Spicy Avocado Soup
18 While the squash is cooking, put butter in a large stock pot set over medium-high heat. Once the butter has melted, add the onion and sauté for about 8 minutes, or until softened. Stir in the apples and sugar; sauté an additional 12 minutes, or until the apples are soft. Add the ginger and sauté ...
Page 19 - Roasted Red Pepper Soup; Chocolate Banana Crème Brûlée
19 Adjust seasonings to taste and serve. /VUSJUJPOBMJOGPSNBUJPOQFSTFSWJOH DVQ<NM> $BMPSJFT GSPNGBUtDBSCHtQSPHtGBUHtTBUGBUHt DIPMNHtTPENHtDBMDNHtGJCFSH Roasted Red Pepper Soup Roasting your own peppers is simple to do and adds a real fresh flavour to this creamy soup. Makes about 6 cups (1.5 L)...
Page 20 - Sweetened Whipped Cream; Mascarpone-Honey Panna Cotta
20 6TJOHBLJUDIFOUPSDIDBSBNFMJ[FUIFTVHBSCZRVJDLMZNPWJOHUIF flame back and forth about 1 inch (2.5 cm) above the ramekin. Nutritional information per serving: $BMPSJFT GSPNGBUtDBSCHtQSPHtGBUHtTBUGBUHt DIPMNHtTPENHtDBMDNHtGJCFSH Sweetened Whipped Cream It is always a treat to have a dollop of our Sweet...
