Page 2 - TABLE OF CONTENTS; Danger; Warning
TABLE OF CONTENTS Safety Warnings & Warranty ............................ A-1 Assembly Instructions ..................................... B-1 Product Usage .................................................. C-1 Recipes .............................................................. D-1 Accessorie...
Page 3 - IMPORTANT SAFETY WARNINGS
A-1 A propane gas cylinder is required for operation. This gas grill is not intended for commercial use. SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE. IF YOU ARE ASSEMBLING THIS UNIT FOR SOMEONE ELSE, GIVE THIS MANUAL TO HIM OR HER TO SAVE FOR FUTURE REFERENCE. WARNING: Improper installation, adjust...
Page 5 - CAUTION
A-3 • When assembling the grill, position the connection flexible tube so that it is protected against twisting. • Stay away from any source of ignition when changing gas container.• When assembling the grill, do not obstruct ventilation openings of grill’s container compartment. We reserve the righ...
Page 6 - WARNING; DANGER
A-4 WARNING • This grill is for outside use only, and should not be used in a building, garage, or any other enclosed area. • The use of alcohol, prescription or non-prescription drugs may impair the operator’s ability to properly assemble or safely operate the grill. • Always open grill lid slowly ...
Page 8 - Do NOT Return Product to Store.; REGISTER YOUR GRILL:
A-6 (example) *** STOP! CALL FIRST! *** Do NOT Return Product to Store. This grill has been made according to the highest of quality standards. If you have any questions not addressed in this manual or if you need parts please call our Customer Service Department at 1-912-638-4724 (USA) or email Cha...
Page 9 - WARRANTY INFORMATION
A-7 WARRANTY INFORMATION A COPY OF THE DATED PROOF OF PURCHASE (RECEIPT) IS REQUIRED WHEN REGISTERING OR SUBMITTING A WARRANTY* CLAIM. PLEASE RETAIN A COPY OF THE RECEIPT FOR YOUR RECORDS. Char-Griller ® will replace any defective part of its grillers/smokers, under warranty, as outlined below. PLEA...
Page 10 - ASSEMBLY INSTRUCTIONS
Page 11 - PARTS LIST
B-2 PARTS LIST Item QTY Part Name 1 1 HINGED LID 2 1 LID HANDLE 3 2 LOWER LID HINGE 4 2 UPPER LID HINGE 5 1 GRIDDLE 6 1 REAR WIND SHIELDS 7 2 SIDE WIND SHIELDS 8 4 BURNER SUPPORT BRACKET 9 4 BURNER 10 1 MAIN GRIDDLE BODY 11 2 SIDE SHELF BRACKET (FRONT LEFT, REAR RIGHT) 12 2 SIDE SHELF BRACKET (FRONT...
Page 12 - HARDWARE NEEDED
B-3 Assembly: Requires 2 people. Tools Needed: Hammer, Phillips Head Screwdriver, Pliers, and a 7/16” Nut Driver. NOTE: DO NOT fully tighten any bolts until instructed to do so. Tightening too soon may prohibit parts from fitting together. All hex nuts should be on the inside of the griddle unless s...
Page 31 - FULLY ASSEMBLED
B-22 FULLY ASSEMBLED LEARN HOW TO SEASON YOUR NEW GRIDDLE!
Page 32 - OPERATING INSTRUCTIONS; Setting Up
C-1 OPERATING INSTRUCTIONS Setting Up This appliance is designed for use outdoors, away from any flammable materials. It is important that there are no overhead obstructions and that there is a minimum distance of 12 feet (~4 m) from the side or rear of the appliance. Maintain 10 ft. (3.05 m) cleara...
Page 33 - Regulator and Hose; Connecting the Hose to the Appliance; Proper Orientation of the Gas Cylinder; GAS OPERATION
C-2 Regulator and Hose Regulator and Hose are supplied with the appliance. If a replacement is necessary, please visit chargriller.com or call our customer service department, 1-912-638-4724. Do NOT use replacement parts that are not intended for this grill. The life expectancy of the regulator is e...
Page 34 - Main Burners
C-3 Installing the Gas Cylinder in the Grill This appliance is only suitable for use with low-pressure propane gas fitted with the appropriate low-pressure regulator via a flexible hose. The hose should be secured to the regulator and the appliance with hose clips. 1. Ensure all control knobs are in...
Page 36 - Shutting Off Burners
C-5 Lighting Burner with a Match 1. Make sure all burner knobs are in OFF position.2. Open valve on LP gas cylinder.3. Push in and rotate knob counterclockwise to “HI” position. 4. Place match in match holder installed on the side of the griddle housing. Once match is lit, place flame through hole o...
Page 37 - Temperature Management; Gas Cylinder
C-6 Temperature Management Manage heat by adjusting burner knobs from high to low to maintain desired heat for cooking conditions. Weather conditions will impact your griddle’s heat fluctuations. More heat will be required for cold and windy conditions. Different types and amounts of food will also ...
Page 38 - Seasoning Instructions; GRIDDLE CARE & SEASONING
C-7 Follow these simple cleaning and seasoning steps for optimal performance and long life of your Char-Griller ® Griddle. The griddle surface should be cleaned and seasoned regularly, preferably before and after each use. This regular maintenance will improve your cooking experience as well as help...
Page 39 - Cleaning the Griddle; General Griddle Cleaning; Storage of Appliance
C-8 Cleaning the Griddle BEFORE FIRST USE: Char-Griller ® Griddles are coated with vegetable oil to prevent rust and damage during shipping. Before first time use, wash the griddle surface with hot, soapy water. THIS IS THE ONLY TIME YOU SHOULD USE SOAP OR DETERGENT ON THE GRIDDLE. Rinse and dry com...
Page 40 - FREQUENTLY ASKED QUESTIONS
C-9 Q. What if my griddle starts to rust?A. If rust appears on the griddle surface, carefully rub the rust off with steel wool or low grain sandpaper and re-season the surface. Take care to always completely dry your griddle before storing and keep away from rain and sprinklers. *CUSTOMERS IN HUMID ...
Page 41 - Breakfast; GRIDDLE RECIPES
D-1 Breakfast SUNDRIED TOMATO OMELET Ingredients (per omelet): 2 to 3 eggs 2 tbsp Milk 1 Tbsp Sundried tomatoes 1 to 2 slices diced ham 1/8 Cup Mozzarella Cheese Fresh Basil, chopped Salt and Pepper to Taste Instructions: 1. Whisk together eggs, milk, and salt and pepper. 2. Preheat griddle to mediu...
Page 43 - Lunch
D-3 PHILLY CHEESESTEAK Ingredients: 2 Lbs thinly sliced beef 1 Onion, Sliced 2 Green Peppers, Sliced 1 tsp garlic powder 2 Tbsp butter Salt and Pepper to Taste 3 Tbsp Apple Cider Vinegar 12 to 16 slices of Provolone Cheese 1 Jar of Cheese Whiz 6 Hoagie Rolls Instructions: 1. Preheat grilled to mediu...
Page 45 - Dinner
D-5 Dinner FLAT TOP STEAK Ingredients: 6 Strip Steaks 3 Tbsp Butter Salt and Pepper Instructions: 1. Season steaks with salt and pepper on both sides. 2. Add butter to griddle and heat to medium high heat. 3. Add steaks to griddle and sear for 5 to 6 minutes on each side or until desired temperature...
Page 47 - FAVORITE ACCESSORIES
E-1 Flat Iron ® Griddle Essentials Kit (2) Squirt Bottles (2) Spatulas Scraper Model #E8905 Flat Iron ® Griddle Breakfast Kit (1) Batter Dispenser (1) Cast Iron Bacon Press (2) Non-stick Egg Rings Model #8933 Flat Iron ® Griddle Cleaning Kit (1) Griddle Scraper (2) Cleaning Bricks & Handle (3) S...