Page 2 - Contents
2 Contents Introduction 3 Installation 4 Burner and Nozzle Specifications 8 Safety Information 9 Features 11 Control Panel 12 Use of hotplates 13 The Cooking Modes in your Cooker (2nd OVEN) 14 The Cooking Modes in your Cooker (1st OVEN) 15 Electronic Clock & Automatic Cooking Feature 16 1st Oven...
Page 3 - Introduction; between two cabinets.
3 Introduction Your new appliance is guaranteed* and will give lasting service. This guarantee is only applicable if the appliancehas been installed in accordance with the installation instructions detailed in this booklet. To help make best use of your cooking equipment, please read this booklet ca...
Page 4 - Installation; . If it is installed in a; Installation of the cooker
4 Installation The appliance must only be installed by a competent person. In the UK, CORGI registered installers undertaketo work to safe and satisfactory standards. Before moving your cooker check that it is cool, and switch off at the cooker control unit. Movement of your cooker ismost easily ach...
Page 5 - Gas connection; the burners and nozzles”.; Connecting the gas supply; the hose must never be longer than 1,5 metre; Disposing of the appliance; Replacing the burner nozzles on the hob:
5 Gas connection The cooker should be connected to the gas-supply by a corgi registered installer. During installation of thisproduct it is essential to fit an approved gas tap to isolate the supply from the appliance for the convenienceof any subsequent removal or servicing. Connection of the appli...
Page 6 - Replacing the nozzles on separate “double flame “ burners:; see; Minimum regulation of the hob burners:; Important
6 c) Replacing the nozzles on separate “double flame “ burners: • remove the grids and slide the burners from their housings. The burner consists of 2 separate par ts ( see figure ); • unscrew the burers with a 7 mm wrench spanner. The internal burner has a nozzle, the external burner hastwo (of the...
Page 8 - Burner and Nozzle Specifications; Propane
8 Burner and Nozzle Specifications Table 1 Liquid Gas Natural Gas Burner Diameter (mm) Thermal Power kW (p.c.s.*) By-Pass 1/100 Nozzle 1/100 Flow* g/h Nozzle 1/100 Flow* l/h Nominal Reduced (mm) (mm) *** ** (mm) Fast (Large)(R) 100 3,00 0,7 40 86 218 214 116 286 Semi Fast (Medium)(S) 75 1,65 0,4 30 ...
Page 9 - Safety Information; Always
9 Safety Information When used properly your appliance is completely safe but as with any electrical product there are certain precautions that must be observed. PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCE. Always l Remove all packing from inside the oven and grill compartments bef...
Page 10 - NEVER USE A FIRE EXTINGUISHER TO PUT OUT A PAN FIRE; Never use water to extinguish oil or fat fires.
10 Safety Information Never l Never line the interior of the oven with foil as this may cause the appliance to overheat. l Never leave children unsupervised where a cooking appliance is installed as all surfaces will be hot duringand after its use. l Do not allow children or persons who are not fami...
Page 11 - Features
11 Features 1650W 1000W 1650W 4100W+900W 3000W CONTROLPANEL 2nd OVEN Compartementopening Adjustablefeet 1nd OVEN
Page 12 - Control Panel
12 Control Panel Thermostat Knob (1st Oven) 1st Oven 2nd Oven Selector Knob (1st Oven) Thermostat Knob (2nd Oven) Selector Knob (2nd Oven) 1st Oven Light Time / Mode +/- Control Knob Gas Hob Controls Thermostat indicator light (2nd Oven) 1 2 2 3 3 1 4 4 1.FANOVEN 2.TRADIZIONAL OVEN 1˚ OVEN FUNCTIONS...
Page 13 - Use of Hotplates; Practical Advice on Using the Burners; Only use cookware with flat bottoms.; Burner
13 Use of Hotplates Practical Advice on Using the Burners To use the burners as efficiently as possible, some basic guidelines should be followed: • Use cookware that is the right size for each burner (see table) in order to prevent the flame from spreadingbeyond the bottom of the cookware. • Only u...
Page 14 - The Cooking Modes in your Cooker (2nd OVEN)
14 The Cooking Modes in your Cooker (2nd OVEN) NOTE: A temperature value can be set for all cooking modes between 50°C and Max, except for the following modes • MAXI-GRILL / MINI-GRILL (recommended: set only to MAX power level) Starting the oven 1. Select the desired cooking mode by turning the SELE...
Page 15 - The Cooking Modes in your Cooker (1st OVEN)
15 The Cooking Modes in your Cooker (1st OVEN) Your new cooker is equipped with a number of different cooking modes: Fan Oven - the fan oven operates by constantly blowing heated air, from an element wrapped around the fan, into the oven.This gives improved efficiency and in general, enables the use...
Page 16 - Electronic Clock & Automatic Cooking Feature
16 Electronic Clock & Automatic Cooking Feature When you first switch on the appliance you will be prompted to set the “Time of Day” on the display. You must ensure you have done this before attempting to use the automatic cooking feature. AUTOMATICCOOKING The 1st oven can be controlled automati...
Page 20 - st Oven - The Intelligent Cooking System
20 1st Oven - The Intelligent Cooking System The main oven of your new cooker is equipped with an intelligent electronic cooking systemthat gives you additional cooking performance, flexibility and features over traditional cookingproducts. See cooking charts for temperatures and shelf positioning C...
Page 24 - Care and Cleaning
24 Care and Cleaning Grill Remove the grill pan and the wire grid food support, it is best to wash these items immediately afteruse to prevent stains from being burnt on when used again. Wipe out the Grill compartment, use a finesteel wool soap pad to remove stubborn stains from the grill runners an...
Page 25 - Cooking Results Not Satisfactory?; Problem
25 Cooking Results Not Satisfactory? Problem Check Fat splattering Ensure that the grill is not set to too high a temperature. Oven Baking Uneven rising of cake Ensure that the oven shelves are level by using a spiritlevel on the rod shelf and adjusting, using suitable packing e.g. wood, under the f...
Page 26 - Something Wrong with your Cooker?
26 Something Wrong with your Cooker? Before contacting your nearest Service Centre/Installer, check the problem guide below; there may be nothing wrongwith your cooker. Problem Check Ignition does not work If all burners fail to ignite: Hotplate Burner Check that sparks appear at the burners; Hob To...
Page 28 - see data plate; ENERGY LABEL; Energy consumption for Natural convection – heating mode:
28 Technical Characteristics (2st OVEN) Oven dimensions (HxWxD): 33.8x24.5x43.8 cm Volume 36 Litres Voltage and Frequency see data plate Burners: Adaptable for use with all the types of gas indicated on the data plate. ENERGY LABEL Directive 2002/40/EC on the label of electric ovens. Standard EN 503...
Page 29 - Electric drawer; Troubleshooting
29 Electric drawer 0 1 2 3 OPERATION indicator light SELECTOR knob The heated compartment makes it possible to:• Leaven dough and defrost food (position 1 on the selector knob).• Reheat food and keep it warm (positions 2 and 3 on the selector knob).• Heat up pans and crockery (position 1on the selec...
Page 32 - both the appliances and services we offer.; Repair Service and Information Desk; Note: Our operators will require the following information:; Extended Warranties; Indesit Company UK LTD; Key Contacts; After Sales Service
07/2007 - 19506021800 Over 1200 trained specialists, directly employed by us, ensure that you can have complete confidence in both the appliances and services we offer. Repair Service and Information Desk UK: 08709 066 066 (Open 8 to 8 Mon - Fri, 8 to 6 Sat, 10 to 4 Sun & Bank Holidays) www.cann...