Page 2 - CONGRATULATIONS; On the purchase of your new Breville Smart Oven
2 CONGRATULATIONS On the purchase of your new Breville Smart Oven ™
Page 3 - CONTENTS
CONTENTS 4 Breville recommends safety first 7 Know your Breville Smart Oven™ 11 Before first use - Preparing the oven for use - A note on cooking times - A note on rack height positions - A note on standby mode - A note on optional settings 18 Operating your Breville Smart Oven™ - TOAST function - B...
Page 4 - BREVILLE RECOMMENDS SAFETY FIRST; IMpORTANT SAFEGUARDS
4 BREVILLE RECOMMENDS SAFETY FIRST We at Breville are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind. When using electrical appliances, basic safety precautions should always be followed including: Remove and safely di...
Page 6 - SAVE THESE
6 BREVILLE RECOMMENDS SAFETY FIRST Always ensure the crumb tray is • thoroughly dried after cleaning. Ensure to re-insert the crumb tray before operating the oven. Do not store any materials other than the • supplied accessories in the oven when not in use. This appliance is equipped with a power • ...
Page 7 - KNOW; your Breville Smart Oven
Page 8 - KNOW YOUR BREVILLE SMART OVENTM
8 KNOW YOUR BREVILLE SMART OVEN™ 12” x 12” enamel broil rack. A. 12” x 12” enamel baking pan. B. 13” non-stick pizza pan. C. Door handle. D. THE OUTER SURFACE OF THE OVEN, INCLUDING THE OVEN DOOR, IS HOT DURING AND AFTER OpERATION. ALWAYS USE pROTECTIVE HOT pADS OR INSULATED OVEN MITTS WHEN INSERTIN...
Page 10 - BEFORE FIRST USE; of your Breville Smart Oven
Page 11 - pREpARING THE OVEN FOR USE
11 Remove and safely discard any packing 1. material, promotional labels and tape from the oven. Remove the crumb tray, wire rack, broil 2. rack, baking pan and pizza pan from the polyfoam packaging. Wash them in warm soapy water with a soft sponge, rinse and dry thoroughly. Re-insert the crumb tray...
Page 12 - A NOTE ON COOKING TIMES; Broil; The oven is now ready to use.
12 A NOTE ON COOKING TIMES The Breville Smart Oven™ features Element IQ™ - a unique cooking technology that adjusts the power of the cooking elements for optimum results. Broil High temperature top heat: melts and browns. Toast Searing top and bottom heat: seals and crisps. pREpARING THE OVEN FOR US...
Page 13 - Bake; TEMPERATURE; ROTATE; TIME
13 a) The cooking temperature is displayed as the top figure on the LCD screen. Turn the TEMPERATURE dial to the left • to reduce the temperature, or to the right to increase the temperature. The cooking temperature can be adjust- • ed in 10°F increments, from 120°F to a maximum of 450°F (or in the ...
Page 14 - Top rack height position:; For optimum cooking results:
14 pREpARING THE OVEN FOR USE A NOTE ON RACK HEIGHT pOSITIONS Cooking results are significantly affected by the position of the wire rack as this determines how close the food is to the heating elements. We highly recommend following the rack height position for each function as printed on the right...
Page 15 - Convection Button; For the same reason, do not cover foods; Temperature Conversion Button
15 pREpARING THE OVEN FOR USE A NOTE ON STANDBY MODE When the oven is plugged into a wall outlet and turned ON, the oven alert will sound twice and the LCD screen will illuminate for 10 minutes before entering standby mode. When in standby mode, the LCD screen will cease to illuminate, however all f...
Page 16 - Frozen Foods Button
16 The TEMPERATURE CONVERSION button may be selected when using the BAKE, ROAST, BROIL, PIZZA, COOKIE, REHEAT and WARM functions. NOTE: The TEMpERATURE CONVERSION button can be used as an electronic temperature conversion tool, particularly convenient for international recipes. NOTE: If you have cha...
Page 18 - OpERATING
Page 19 - TOAST FUNCTION; Elements; OpERATING YOUR BREVILLE SMART OVENTM; browning setting
19 TOAST FUNCTION Elements Top and bottom heating elements cycle on and off to regulate the correct temperature. The top middle element is off. Rack position Middle rack height position. Optional Settings FROZEN FOODS button. Insert the wire rack into the middle rack 1. height position. The wire rac...
Page 20 - number of slices
20 OpERATING YOUR BREVILLE SMART OVEN™ For example, raisin toast, white light-textured breads or thinly sliced bread may require a lighter setting, whilst heavier textured rye, whole wheat or fresh breads may require a darker setting. b) The number of slices is displayed as the bottom figure on the ...
Page 21 - BAGEL FUNCTION
21 BAGEL FUNCTION Elements Top and bottom heating elements cycle on and off to regulate the correct temperature. Rack position Middle rack height position. Optional Settings FROZEN FOODS button. The BAGEL function crisps the insides of your cut bagel while only lightly toasting the outside. This fun...
Page 22 - number of bagels
22 Press the START/CANCEL button to 7. activate this setting. The button surround will illuminate red and the oven alert will sound. The timer will be displayed and begin to 8. count down. The time can be adjusted during the bagel cycle by turning the TIME dial. NOTE: During the BAGEL function, Elem...
Page 26 - roasting temperature
26 OpERATING YOUR BREVILLE SMART OVEN™ ROAST FUNCTION Elements Top and bottom heating elements cycle on and off to regulate the correct temperature. The top middle element is off. Rack position Bottom rack height position. Optional Settings CONVECTION button. TEMPERATURE CONVERSION button. The ROAST...
Page 27 - Press the START/CANCEL button to
27 THE OUTER SURFACE OF THE OVEN, INCLUDING THE OVEN DOOR, IS HOT DURING AND AFTER OpERATION. ALWAYS USE pROTECTIVE HOT pADS OR INSULATED OVEN MITTS WHEN INSERTING, REMOVING OR HANDLING ITEMS FROM THE OVEN. NOTE: When roasting, the Breville enamel broil rack may be inserted into Breville enamel baki...
Page 29 - Insert the Breville enamel broil rack into; Turn the FUNCTION dial until the
29 Insert the Breville enamel broil rack into 2. the enamel baking pan. Place food on the assembled broil rack or in an oven-proof dish, then place on the center of the wire rack so air flows around the sides of the food. NOTE: When broiling, the enamel broil rack must be inserted into the Breville ...
Page 30 - broiling temperature
30 Type/Cut Weight / thickness Grilling time Beef Sirloin Hamburger 1” (2.5cm) 1” (2.5cm) 12-15 mins 10-15 mins Pork Chops Ribs Bacon 1” (2.5cm) 1 rack 3 rashers 15 mins 20 mins 10 mins Lamb Neck chops Cutlets 4 pieces 8 pieces 15 mins 10-12 mins Sausages Thin Thick 8 pieces 6 pieces 8 mins 12 mins ...
Page 32 - cooking temperature
32 Press the START/CANCEL button to 5. activate this setting. The button surround will illuminate red and the oven alert will sound. The LCD screen will indicate a blinking 6. ‘PREHEATING’. Once the oven has reached the set temperature, the temperature alert will sound. Place the Breville pizza tray...
Page 33 - A note on pizza stones
33 NOTE: If cooking a frozen pizza, ensure to remove all packaging, including cardboard, plastic, paper, or other flammable materials before placing the pizza in the oven. Use a pizza pan when cooking a pizza. It is not recommended to cook pizzas directly onto the wire rack as melted cheese and othe...
Page 37 - REHEAT FUNCTION
37 REHEAT FUNCTION Elements Top and bottom heating elements cycle on and off to regulate the correct temperature. The top middle element is off. Rack position Bottom rack height position. Optional Settings CONVECTION button TEMPERATURE CONVERSION button The REHEAT function is ideal for reheating lef...
Page 39 - WARM FUNCTION
39 WARM FUNCTION Elements Top and bottom heating elements cycle on and off to regulate the correct temperature. The top middle element is off. Rack position Bottom rack height position. Optional Settings CONVECTION button TEMPERATURE CONVERSION button The WARM function maintains hot foods at the rec...
Page 43 - USING THE pLATE WARMING TRAY; One layer of ceramic plates for warming.
43 USING THE pLATE WARMING TRAY The top of the oven is very hot during and after operation. Do not store any item on top of the oven when in operation. The only exceptions are: One layer of ceramic plates for warming. • Any accessory provided by Breville for • use in the ribbed section on top of the...
Page 45 - CARE & CLEANING YOUR BREVILLE SMART OVEN; Cleaning the outer body and door; Wipe the outer body with a soft, damp; Cleaning the interior; The walls on the inside of the oven fea-
45 CARE & CLEANING YOUR BREVILLE SMART OVEN ™ Ensure the oven is turned OFF by pressing the START/CANCEL button on the control panel. The oven is OFF when the button surround illumination goes out. Remove the power plug from the wall outlet. Allow the oven and all accessories to cool completely ...
Page 46 - Cleaning the crumb tray
46 CARE & CLEANING YOUR BREVILLE SMART OVEN ™ Let all surfaces dry thoroughly prior to 2. inserting the power plug into a wall outlet and turning the oven ON. Cleaning the crumb tray After each use, slide out the crumb tray 1. and discard crumbs. Wipe the tray with a soft, damp sponge. A non-abr...
Page 49 - This is normal. The door is vented to release
49 TROUBLESHOOTING pOSSIBLE pROBLEM EASY SOLUTION Steam is coming out from the top of the oven door This is normal. The door is vented to release • steam created from high-moisture content foods such as frozen breads. The heating elements appear to be pulsing Element IQ™ accurately controls the heat...
Page 50 - LOREM IpSUM DOLOR SIT AMET CONSECTETUER ELIT.; RECIpES
50 LOREM IpSUM DOLOR SIT AMET CONSECTETUER ELIT. RECIpES
Page 54 - Ingredients
54 LOREM IpSUM DOLOR SIT AMET CONSECTETUER ELIT. RECIpES BRUSCHETTA WITH ROASTED GARLIC BUTTER, CHERRY TOMATOES AND ROASTED YELLOW pEppER Function: ROAST, BROIL and TOASTYield: 24 pieces Ingredients 1 French baguette40 Cherry or grape tomatoes1 Roasted Garlic Butter (See recipe below)1 Roasted yello...
Page 55 - putting the bruschetta together
55 LOREM IpSUM DOLOR SIT AMET CONSECTETUER ELIT. RECIpES ROASTED TOMATO HALVES Function: ROASTTemperature: 325°F (162°C)Cooking Time: 30 minutesConvection Fan: ONYield: 4 cups (approximately) 2 Pounds (1 kg) Ripe plum tomatoes1 Teaspoon (5 ml) Kosher salt¼ Teaspoon (2.5 ml) Black pepper2 Tablespoons...
Page 56 - Ingredients for Sandwich; In a small sauté pan, heat the olive oil; Assembling the Sandwich; Slice through the French baguette
56 LOREM IpSUM DOLOR SIT AMET CONSECTETUER ELIT. RECIpES TOASTED CHICKEN SANDWICH WITH BALSAMIC CARAMELIZED ONION AND CAMEMBERT Function: ROAST & TOASTSetting: 375°F (192°C); darkness #4, 2 slicesConvection Fan: OFFYield: 4 generous servings Ingredients for Sandwich 1 French baguette¼ Cup (60 ml...
Page 57 - Remove the sandwich from the oven and; TOMATO SAUCE FOR pIZZA; Follow the recipe for the Roasted Tomato
57 LOREM IpSUM DOLOR SIT AMET CONSECTETUER ELIT. RECIpES Remove the sandwich from the oven and 4. arrange the arugula on top of the side that has the Camembert. Place buttered side of bread on top. Cut each sandwich in half. TOMATO SAUCE FOR pIZZA Yield: 4 cups (approximately) 1 Portion Roasted Toma...
Page 58 - Yield: Two 13” pizza doughs; pIZZA RECIpE SUGGESTIONS
58 LOREM IpSUM DOLOR SIT AMET CONSECTETUER ELIT. RECIpES pIZZA DOUGH Yield: Two 13” pizza doughs ¾ Cup + 2 tablespoons (210 ml) Warm water1 ¾ Teaspoons (8 ml) Quick Rise Instant Yeast1 Teaspoon (5 ml) Honey2 Cups (500 ml) Unbleached all purpose flour3 Tablespoons (45 ml) Yellow cornmeal (optional)1 ...
Page 59 - Troppo picante
59 LOREM IpSUM DOLOR SIT AMET CONSECTETUER ELIT. RECIpES Troppo picante Spread ¾ cup Tomato Sauce (Page 57), 5 slices hot soppresatta salami, sliced green olives, hot peppers, and smoked mozzarella cheese. Bake using the default PIZZA setting, de-select the FROZEN and CONVECTION settings and press S...
Page 60 - In a large bowl toss cubed butternut
60 LOREM IpSUM DOLOR SIT AMET CONSECTETUER ELIT. ROASTED BUTTERNUT SQUASH SOUp Function: ROASTTemperature: 400°F (205°C)Cooking Time: 30 minutesConvection Fan: ONYield: 1.5 litres Roasting vegetables in the BREVILLE SMART OVEN™ intensifies the flavor by drawing out the natural sugars through caramel...
Page 61 - Gratin
61 LOREM IpSUM DOLOR SIT AMET CONSECTETUER ELIT. RATATOUILLE GRATIN Function: ROAST and BAKETemperature: 400°F (205°C) and 350°F (175°C)Cooking Time: 50 minutesConvection Fan: ONYield: 6 to 8 servings This dish is even better the next day. Use the re-heat setting to warm through. 1 Pound (500 g) Plu...
Page 64 - Tropical Salsa; Lightly oil the bottom of the roasting pan
64 SAFFRON HALIBUT WITH TROpICAL SALSA Function: BAKETemperature: 400 ˚ F (205 ˚ C) Cooking Time: 13 minutes (approximately)Convection Fan: ONYield: 4 Servings 4 x 6 oz (4x175 g) Halibut fillets1 Teaspoon (5 ml) Kosher salt½ Teaspoon (2.5 ml) Black pepper1 Teaspoon (5 ml) Ground cumin½ Teaspoon (2.5...
Page 66 - In an even layer sprinkle unsweetened; For the Marinade; Place ingredients for marinade in a; Make the pouches; Place two one-foot square pieces of
66 BANANA LEAF pACKETS WITH pINEAppLE AND CHICKEN Function: TOAST AND BAKETemperature: 350 ˚ F (175 ˚ C) Cooking Time: 20-25 minutesConvection Fan: ONYield: 4 Packets Banana leaves are found in the frozen section of Asian grocery markets. This exotic fragrant mix of ingredients is baked inside banan...
Page 67 - BEEF RIB ROAST; C) below the desired
67 Set the wire rack in the bottom rack 2. height position. Place the packets onto the roasting 3. pan and turn the function dial until the indicator on the LCD screen points to the BAKE function. Set the temperature to 350˚F (175˚C) with convection turned on. Press START/CANCEL button to activate. ...
Page 69 - FLATTENED CORNISH HEN; Boning Cornish Hens
69 FLATTENED CORNISH HEN Function: ROASTTemperature: 375 ˚ F (192 ˚ C) Cooking Time: 35 minutesConvection Fan: ONYield: 4 servings 2 Cornish hens2 Teaspoons (10 ml) Salt½ Teaspoon (2.5 ml) Black pepper2 Tablespoons (30 ml) Butter, melted1 Lemon or ruby red grapefruit Boning Cornish Hens Ask your but...
Page 76 - ONE YEAR LIMITED WARRANTY; Breville; Toll free phone number:
76 ONE YEAR LIMITED WARRANTY Breville ® * warrants this Breville ® appliance against defects that are due to faulty material or workmanship for a period of one (1) year from the date of original consumer purchase. This warranty does not cover damage from abuse, neglect, use for commercial purposes, ...
Page 78 - Breville Customer Service Center
www.breville.com Breville is a registered trademark of Breville Pty Ltd. A.B.N. 98 000 092 928. USA: 19400 S.Western Ave, Torrance, CA90501-1119, Tel: 1 866 BREVILLE. CANADA: 2555, Avenue de l’Aviation, Pointe-Claire (Montreal) Quebec, H9P2Z2. Tel: 1 866 BREVILLE Copyright Breville Pty Ltd 2008. Due...
