Vulcan VSX5G - Manuals - manualsarea.com

Page 2 - I M P R O P E R I N S T A L L A T I O N , A D J U S T M E N T ,

– 2 – IMPORTANT FOR YOUR SAFETY THIS MANUAL HAS BEEN PREPARED FOR PERSONNEL QUALIFIED TO INSTALL GASE Q U I P M E N T , W H O S H O U L D P E R F O R M T H E I N I T I A L F I E L D S T A R T U P A N DADJUSTMENTS OF THE EQUIPMENT COVERED BY THIS MANUAL. POST IN A PROMINENT LOCATION THE INSTRUCTIONS ...

Page 3 - TABLE OF CONTENTS

– 3 – TABLE OF CONTENTS GENERAL ............................................................................................................................................. 4 INSTALLATION ..................................................................................................................

Page 4 - SAVE THESE INSTRUCTIONS; GENERAL; Accommodation and Gas Rating; INSTALLATION; U N P A C K I N G

– 4 – Installation, Operation and Care of MODELS VSX5G, VSX5GC, VSX7GC & VSX10GC GAS CONVECTION STEAMERS SAVE THESE INSTRUCTIONS GENERAL The VSX5G, VSX5GC, VSX7GC and VSX10GC gas-fired convection steamers have one or twopressureless steaming compartments for cooking vegetables, eggs and other fo...

Page 5 - INSTALLATION CODES AND STANDARDS; LOCATION

– 5 – INSTALLATION CODES AND STANDARDS In the United States, the steamer must be installed in accordance with: 1. State and local codes. 2. National Fuel Gas Code, ANSI-Z223.1 (latest edition), available from the American Gas Association, 1515 Wilson Boulevard, Arlington, VA 22209. 3. National Elect...

Page 6 - PLUMBING CONNECTIONS

– 6 – LEVELING Using a spirit level or pan of water in the bottom of the steamer, adjust the leveling feet to level thesteamer front to back and side to side. For floor models (VSX5GC, VSX7GC or VSX10GC), mark hole locations on the floor through theanchoring holes provided in the rear flanged adjust...

Page 7 - Draining Requirements; TESTING THE GAS SUPPLY PIPING

– 7 – Drain Connection(s) The steamer drain(s) 1" IPS (33.4 mm) (1 1 / 4 " NPS) should be piped to an open floor drain near the steamer. To avoid back pressure in the drain, there should not be a solid drain connection. An opengap between the steamer and the floor drain is required. Maximum ...

Page 9 - TEST PROCEDURE

– 9 – TEST PROCEDURE WARNING: THE STEAMER AND ITS PARTS ARE HOT. USE CARE WHEN OPERATING,CLEANING OR SERVICING THE STEAMER. COMPARTMENTS CONTAIN LIVE STEAM. STAYCLEAR WHEN OPENING DOOR(S). Once the steamer is installed and all mechanical connections have been made, thoroughly test thesteamer before ...

Page 10 - OPERATION

– 10 – OPERATION WARNING: THE STEAMER AND ITS PARTS ARE HOT. USE CARE WHEN OPERATING,CLEANING OR SERVICING THE STEAMER. COMPARTMENTS CONTAIN LIVE STEAM. STAYCLEAR WHEN OPENING DOOR(S). CONTROLS Main Power Switch O N — Boiler tank fills [requires 12 minutes], heats water in the boiler tank to 205°F (...

Page 15 - MAINTENANCE; DELIMING

– 15 – MAINTENANCE WARNING: THE STEAMER AND ITS PARTS ARE HOT. USE CARE WHEN OPERATING,CLEANING OR SERVICING THE STEAMER. WARNING: DISCONNECT THE ELECTRICAL POWER TO THE MACHINE AND FOLLOWLOCKOUT / TAGOUT PROCEDURES. DELIMING Refer to the water filter manual shipped in the box with your steamer. STE...

Page 16 - TROUBLESHOOTING; Symptom

– 16 – FORM 31051 Rev. B (Jan. 2003) PRINTED IN U.S.A. TROUBLESHOOTING WARNING: THE STEAMER AND ITS PARTS ARE HOT. USE CARE WHEN OPERATING,CLEANING OR SERVICING THE STEAMER. Symptom Possible Cause Burner does not come on. Gas supply is off, power cord is unplugged or switch is off.Burner control goe...