Page 2 - ELECTRIC COUNTER CONVECTION STEAMERS; KEEP THIS MANUAL; GENERAL; UNPACKING
2 Installation, Operation, and Care of MODELS VSX3, VSX4, VSX5 ELECTRIC COUNTER CONVECTION STEAMERS KEEP THIS MANUAL GENERAL The VSX 3, 4, and 5 Steamers are single compartment electric pressureless steam cookers with aninternal electric steam generator that maintains water temperature at approximat...
Page 3 - : D I S C O N N E C T E L E C T R I C A L P O W E R S U P P L Y A N D P L A C E A T A G A T T H E
3 ANCHORING STEAMER (Without Legs) 1. Place steamer in the desired location on theleveled counter top and mark four corners.Remove the steamer and drill 1 / 2 " holes as indicated in Fig. 1. 2. Apply a bead of RTV or other equivalent sealantaround the bottom perimeter edge of the steamer.If anch...
Page 5 - THE STEAMER AND ITS PARTS ARE HOT. USE CARE WHEN OPERATING,
5 TESTING PROCEDURE WARNING : THE STEAMER AND ITS PARTS ARE HOT. USE CARE WHEN OPERATING, CLEANING OR SERVICING THE STEAMER. THE COOKING COMPARTMENT CONTAINS LIVESTEAM. STAY CLEAR WHILE OPENING THE DOOR. Once the steamer is installed and all mechanical connections have been made, thoroughly test the...
Page 6 - OPERATION; ON
6 OPERATION WARNING : THE STEAMER AND ITS PARTS ARE HOT. USE CARE WHEN OPERATING, CLEANING OR SERVICING THE STEAMER. THE COOKING COMPARTMENT CONTAINS LIVESTEAM. STAY CLEAR WHEN OPENING DOOR. CONTROLS Main Power switch ON The boiler will automatically fill and begin heating to the preset temperature....
Page 7 - DRAINING THE BOILER
7 COOKING HINTS The steamer efficiently cooks vegetables or other foods for immediate serving. Steam cooking shouldbe carefully time controlled. Keep hot food holding-time to a minimum to produce the most appetizingresults. Prepare small batches, cook only enough to start serving, then cook addition...
Page 9 - COOKING GUIDELINES; PRODUCT
9 COOKING GUIDELINES The steamer steam cooks vegetables, frankfurters, eggs in their shells, and certain other meats or fooditems at atmospheric pressure. These cooking guidelines are suggestions only. You should experiment with your food products todetermine the cooking times that will give you the...
Page 12 - MAINTENANCE; WARNING; : THE STEAMER AND ITS PARTS ARE HOT. USE CARE WHEN OPERATING,; REMOVAL OF LIME SCALE DEPOSITS
12 MAINTENANCE WARNING : THE STEAMER AND ITS PARTS ARE HOT. USE CARE WHEN OPERATING, CLEANING OR SERVICING THE STEAMER. THE COOKING COMPARTMENT CONTAINS LIVESTEAM. STAY CLEAR WHEN OPENING DOOR. REMOVAL OF LIME SCALE DEPOSITS The steamer should be delimed at a convenient time after the DELIME GENERAT...