Sunbeam HP3510 - Manuals

• All of the recipes contained in this book have recommended temperature settings. Most recipes can be cooked on the LOW setting, however when using the HIGH setting cooking times can often be halved. • Cut meat and vegetables into standard size pieces for even cooking. • When cooking with vegetable...

6 Wash the crock insert and lid in hot soapy water. To remove food that is cooked onto the bottom, soak the crock insert in warm water before cleaning and scrub lightly with a plastic or nylon brush. Rinse well and dry. The crock insert is also dishwasher-safe for added convenience. Note: Do not pla...

7 Recipes Mushroom & Barley Soup Serves 4-6 1 tablespoon olive oil1 large onion, chopped2 cloves garlic, crushed¾ cup pearl barley3 carrots, diced2 stalks celery, diced400g mushrooms, sliced¼ cup soy sauce 5 cups chicken stockFreshly ground black pepper 1. Heat olive oil in a saucepan, cook onio...

8 Recipes continued French Onion Soup Serves 4-6 20g butter1 tablespoon olive oil3 large onions, finely sliced1 large clove garlic, crushed1 tablespoon plain flour3 cups beef stock2 tablespoons brandy1 Baguette, thickly sliced1 cup of grated Gruyere cheese or ½ cup parmesan 1. Heat butter and oil in...

Consumer Hotline Australia 1800 025 059 New Zealand 0800 786 232 www.sunbeam.com.au is a registered Trademark of Sunbeam Corporation Limited. ACN 000 006 771. © Sunbeam Corporation Limited 2006.