Page 2 - DaNGers aND warNiNGs; warNiNGs
www.weber.com ® 2 DaNGers aND warNiNGs m danGer failure to follow the dangers, warnings and Cautions contained in this owner’s manual may result in serious bodily injury or death, or in a fire or an explosion causing damage to property. m warninGs m do not store a spare or disconnected liquid propan...
Page 3 - warraNTY; NOTE: IF YOU HAVE PURCHASED A SIDEBURNER:
www.weber.com ® 3 3 warraNTY Weber-Stephen Products Co. (Weber) hereby warrants to the ORIGINAL PURCHASER of this Weber ® gas grill that it will be free of defects in material and workmanship from the date of purchase as follows: Aluminum castings 25-years (2 years on paint; excludes fading) Stainle...
Page 5 - exploDeD view lisT s-460
www.weber.com ® 5 5 shroud hardware 1. shroud 2. thermometer 3. thermometer bezel 4. handle 5. Grill out 6. tm handle light rotisserie motor 7. rotisserie bracket 8. warming rack 9. Cooking Grates 10. flavorizer 11. ® bars burner tubes 12. Control panel wiring harness 13. manifold 14. Control panel ...
Page 6 - for installation in Canada; GeNeral iNsTrucTioNs
www.weber.com ® 6 operatinG Liquid Propane (LP) gas supply is easy to use and gives you more cooking control than charcoal fuel.• These instructions will give you the minimum requirements for assembling your Weber ® gas barbecue. Please read the instructions carefully before using your Weber ® gas b...
Page 7 - CheCK that all burner ValVes are off; tYpe 1 ConneCtiVe CouplinG
www.weber.com ® 7 7 GeNeral iNsTrucTioNs important lp CYlinder information m danGer m neVer store a spare lp Cylinder under or near weber ® gas appliances. m neVer fill the tank beyond 80% full. m failure to follow these statements exactly may result in a fire causing death or serious injury. leaK C...
Page 8 - to ConneCt the hose to the CYlinder:; Gas iNsTrucTioNs
www.weber.com ® 8 Gas iNsTrucTioNs Some LP tanks have differing top collar assembles. (The top collar is the metal protective ring around the valve.) One series of tanks mount with the valve facing front (a) . The other tanks mount with the valve facing away from the fuel scale (b) . Weber recommend...
Page 10 - reinstall Control panel
www.weber.com ® 10 A A 1 2 6 7 5 * the grill illustrated may have slight differences than the model purchased. CheCK: 1) Main gas line to manifold connection. 2) Rotisserie (I.R. Burner) gas line connection. 3) Bulkhead and gas supply hose connection. 4) Corregated gas line to bulkhead connection. m...
Page 11 - refillinG the liQuid propane CYlinder; in Canada; liQuid propane CYlinder reQuirements
www.weber.com ® 11 11 Gas iNsTrucTioNs refillinG the liQuid propane CYlinder We recommend that you refill the LP cylinder before it is completely empty.Removal of the LP cylinder1) Close cylinder valve (turn clockwise). 2) Unscrew regulator coupling by turning counterclockwise, by hand only. 3) Loos...
Page 12 - snap iGnition operation; warninG: if the burner still does not light, turn the burner
www.weber.com ® 12 Gas iNsTrucTioNs A B C D E snap iGnition operation m always open the lid before igniting the burners Each control knob has its own igniter electrode built in. To create a spark you must push the control knob in (a) and turn to “START/High” (b) . This action will generate gas flow ...
Page 13 - operaTiNG iNsTrucTioNs; ARRÊTÉ; OFF
www.weber.com ® 13 13 1 5 2 4 3 liGhtinG Summary lighting instructions are inside the left hand cabinet door. m danGer failure to open the lid while igniting the barbecue’s burners, or not waiting 5 minutes to allow the gas to clear if the barbecue does not light, may result in an explosive flame-up...
Page 15 - burner
www.weber.com ® 15 15 The most important thing to know about grilling is which cooking method to use for a specific food, Direct or Indirect. The difference is simple: place the food directly over the fire, or arrange the fire on either side of it. Using the right method is the shortest route to gre...
Page 16 - sear method
www.weber.com ® 16 usinG the sear station ™ Your Weber ® gas barbecue includes a sear burner for searing meats such as steak, poultry parts, fish, and chops). Searing is a direct grilling technique which browns the surface of the food at a high temperature. By searing or browning both sides of the m...
Page 17 - to iGnite the sear station; to extinGuish; ON; ON
www.weber.com ® 17 17 1) Open the lid. 2) Make sure all burner control knobs are turned off. (Push control knob in and turn clockwise to ensure that it is in the “OFF” position.) m warninG: the burner control knobs must be in the “off” position before turning on the liquid propane cylinder tank valv...
Page 22 - rotisserie burner snap iGnition
www.weber.com ® 22 liGhtinG the rotisserie burner rotisserie burner snap iGnition Note: Each control knob snap igniter creates a spark from the igniter electrode to the burner lighting tube. You generate the energy for the spark by pushing in the control knob and turning to “START/HI”. This will ign...
Page 23 - danGer; warninG: do not lean over the open grill.
www.weber.com ® 23 23 operaTiNG iNsTrucTioNs m danGer when the “excess gas flow control” feature is activated, a small amount of gas is still flowing to the burners. after turning off the cylinder and burner control knobs, wait at least 5 minutes for the gas to clear before attempting to light the g...
Page 25 - haNDle liGhT TroubleshooTiNG; TroubleshooTiNG
www.weber.com ® 25 25 operatinG the handle liGht The Weber Grill Out ™ Handle Light has a built-in “Tilt Sensor.” With the power button (a) activated, the light will come on when the grill lid is open. The light will turn off when the lid is closed. For daytime use, deactivate the sensor by pressing...
Page 26 - roTisserie TroubleshooTiNG
www.weber.com ® 26 problem CheCK Cure rotisserie burner does not light. Did you hold the burner control knob in and hold in for 20 seconds until after burner ignited? Try to relight burner by holding burner control knob in and continue holding in until 20 seconds after burner has ignited. Did you wa...
Page 27 - maiNTeNaNce; main burner CleaninG proCedure; Caution: do not enlarge the burner ports when cleaning.
www.weber.com ® 27 27 maiNTeNaNce main burner CleaninG proCedure turn off the Gas supplY. Remove the manifold (See “Replacing Main Burners”). Look inside each burner with a flashlight. Clean the inside of the burners with a wire (a straightened-out coat hanger will work). Check and clean the air shu...
Page 28 - remoVinG the sear station
www.weber.com ® 28 maiNTeNaNce Be careful not to break or disconnect the wires for the control panel lights.Rest the control panel against the left side of the grill (a) exposing the valves, burners, igniter, and manifold. 8) Remove the two screws that secure the manifold to the cookbox. Pull manifo...
Page 29 - annual maintenanCe; inspeCtion and CleaninG of the spider/inseCt sCreens; burner flame pattern
www.weber.com ® 29 29 annual maintenanCe inspeCtion and CleaninG of the spider/inseCt sCreens To inspect the Spider/Insect screens, remove the control panel. If there is dust or dirt on the screens, remove the burners for cleaning the screens. Brush the Spider/Insect screens lightly with a soft bris...
Page 30 - designation located on outer carton.
©2009 The following trademarks are registered in the name of Weber-Stephen Products Co., an Illinois corporation, located at 200 East Daniels Road, Palatine, Illinois 60067 U.S.A. Australia; Smokey Joe, Weber, Kettle Silhouette , Genesis, Austria; Kettle Silhouette , Smokey Joe, Weber, Benelux; Kett...
Page 32 - PLACE STICKER HERE / COLOQUE LA ETIQUETA
©2008 Weber-Stephen Products Co. All rights reserved. Printed in U.S.A. 55798_0708 Thanks for sharing your contact information with us. Again, it all stays strictly between us — Weber does not share customers’ names with anyone else. If you need replacement parts or have questions about the asse...