Sharp R60A0S - Manuals

S E I R O S S E C C A D N A N E V O 3 1. Remove all packing materials from the oven cavity, (do not remove the waveguide cover) , and the feature sticker from the outside of the door, if there is one. Check the unit for any damage, such as a misaligned door, damaged door seals around the door or den...

ENGLISH 6 Opening the door: To open the oven door, p the door . Starting the oven: Prepare and place food in a suitable container onto the turntable or place directly onto the turntable. Close the door and press the START/AUTO MINUTE key after selecting the desired cooking mode.Once the cooking prog...

7 Notes: nal temperature will vary according to the initial food temperature. Check food is hot after cooking. If necessary, you can extend the cooking manually. • The results when using auto cook depend on variances such as the shape and size of the food and your ed with the programmed result, plea...

9 OTHER CONVENIENT FUNCTIONS 1. SEQUENCE COOKING erent stages which can include manual cooking time and mode and/or time defrost function. Once programmed there is no need to interfere with the cooking operation as the oven will automatically move onto the next stage. The audible signal will rst sta...

ENGLISH 10 TIME DEFROST AND EXPRESS DEFROST OPERATION 1. TIME DEFROST This function quickly defrosts food while enabling you to choose a suitable defrost period, depending on the food type. Follow the example below for details on how to operate this function. The time range is 0:10 – 99:50. Example:...

11 Rearrange Foods that are placed towards the outside of the dish will defrost quicker than foods in the centre. It is therefore essential that the food is rearranged up to 4 times during defrosting.Move closely packed pieces from the outside to the centre and rearrange over-lapping areas.This will...

12 For the reheating of foods, follow the advice and guidelines below to ensure food is thoroughly reheated before serving. Plated meals Remove any poultry or meat portions, reheat these separately, see below. Place smaller items of food to the centre of the plate, larger and lm and reheat on 50%, s...

Disconnect the power supply cord before cleaning or leave the door open to inactivate the oven. CLEAN THE OVEN AT REGULAR INTERVALS - Keep the oven clean and remove any food deposits, or it could lead to deterioration of the surface. This could adversely affect the life of the appliance and possibly...

A-1 DEFROST TIMES FOR MEAT, POULTRY AND BREAD MANUAL CHART GUIDES CUT MICROWAVE TIME STANDING TIME BEEF (Roast) Steaks Minced Beef 8-10 minutes/500g 9-11 minutes/500g 11-13 minutes/500g 10 – 15 minutes 5 – 10 minutes 5 – 10 minutes PORK (Roast) Chops Ribs Minced Pork 8-10 minutes/500g 9-11 minutes/5...

FRESH VEGETABLE CHART MANUAL CHART GUIDES A-2 1. Cover required dishes with plastic wrap or a lid. 2. Drain any remaining water after standing before serving. Vegetable Amount Microwave Time at 100% Cooking Procedure Asparagus (halved) 500g 4-6 minutes Place in a shallow microwave safe dish. Cover. ...

FROZEN VEGETABLE CHART MANUAL CHART GUIDES A-3 1. Place vegetables in a medium/large microwave safe bowl and cover with plastic wrap. 2. Halfway through cooking, stir the vegetables to ensure even cooking. 3. Allow to stand for 2 minutes before draining any water and serving. Vegetable Weight Microw...

MANUAL CHART GUIDES 1. T h es e m enus are f o r us e with t he G ri ll or G ril l/M ic ro w a v e C o m b inati o n. 2. Ple a s e f o llo w t he ins tr u c ti o ns c a re fu lly an d p lac e t he g rill r a c k onto the tur n tabl e. 3. Ref e r to pa ge 8 f o r G rill an d Mic ro + G ril l c o ok i...

MANUAL CHART GUIDES A-5 REHEATING/DEFROSTING CONVENIENCE - FOOD CHART FOOD WE IG H T COOKING TI ME AND POW EL LEVEL SP EC IA L IN ST R U C TI O N S ST ANDING T IME Be ve rag e (room tem p.) 250m L per c up 1 c up 2 c ups 1- 2 m inutes on HIGH (10 0% ) 2- 2 ½ m inutes on HIGH (10 0%) Stir af ter heat...

GLASSW ARE/CERAMIC (HEA T RESIST ANT) MET AL COOKW ARE PLASTIC WRAP/ OVEN BAGS ALUMINIUM FOIL STRA W AND WOOD P A PER PLASTIC COOKW A RE MICROW A VE SAFE BROWNING DISH THERMOMETERS • MICROW A VE SAFE • CONVENTIONAL GLASSW ARE • Ordinary glass is not suitable for cooking but may be used for short per...

QUICK REFERENCE GUIDE A-8 FEATURE QUICK OPERATION GUIDE Manual Microwave Cooking To cook 2 minutes and 30 seconds on 70% microwave power. x4 x2 x3 Direct Start To start cooking on 100% microwave power for one minute x1 Auto Menu To cook 2 x Jacket Potatoes x1 x1 (weight up) Grill Cooking To cook for...