Sharp R330YS - Manuals - manualsarea.com

Page 4 - WARNINGS

WARNINGS IMPORTANT SAFETY INSTRUCTIONS: READ CAREFULLY AND KEEP FOR FUTURE REFERENCE. a. Do not overcook food. b. Remove wire twist ties from paper or plastic bags before placing bag in the oven. c. Do not heat oil or fat for deep frying. The temperature of the oil cannot be controlled. d. Look at t...

Page 6 - INSTALLATION INSTRUCTIONS; heaviest food likely to be cooked in the oven.; OVEN DIAGRAM; Glass Turntable

INSTALLATION INSTRUCTIONS 1. Make sure that all the packing materials are removed from the inside of the door. 2. WARNING: Check the oven for any damage, such as misaligned or bent door, damaged door seals and sealing surface, broken or loose door hinges and latches and dents inside the cavity or on...

Page 7 - CONTROL PANEL; DISPLAY

CONTROL PANEL z DISPLAY ¾ Cooking time, power, indicators and present time are displayed. z INSTANT ACTION ¾ Instant settings to cook popular foods, including Fresh & Vegetables, Jacket Potato, Rice/Pasta, Frozen Meals and Popcorn. z REHEAT BEVERAGE & DEFROST ¾ Press key to Defrost Food and ...

Page 9 - SETTING THE CLOCK; Use the number pads to enter the correct time.; DEFROST; Press INSTANT COOK/START to resume the defrosting.; TIMER; Touch TIMER/CLOCK to begin the countdown timer.; INSTANT COOK

SETTING THE CLOCK 1. Touch TIMER/CLOCK pad. 2. Use the number pads to enter the correct time. 3. Touch TIMER/CLOCK pad again. NOTE: This is a 12 hour clock. When the oven is first plugged in or when power resumes after a power interruption, the display will show “88:88”, press STOP/CLEAR before sett...

Page 10 - AUTO COOK; START pad to confirm.

HOW TO SET OVEN CONTROLS (continued) AUTO COOK To Select press desired Menu button. For example, to cook two units of jacket potato. 1. Place food into oven and close the door. 2. Press the JACKET POTATO pad once. “ENTER” and “1” display. 3. Press JACKET POTATO a number of times to enter the number ...

Page 11 - MANUAL COOKING CHARTS; Defrost Times for Meat, Poultry, Bread and Pies; Defrost by following the steps in the “Microwave Time” column.

MANUAL COOKING CHARTS Defrost Times for Meat, Poultry, Bread and Pies 1. Remove wrapping and place frozen item on a shallow, Microwave safe plastic defrost rack. If necessary, shield thin areas with aluminum foil to prevent the item from cooking while defrosting 2. Defrost by following the steps in ...

Page 12 - Wash and strain rice before measuring amounts.; Scrambled Egg Guide

Frozen Vegetable Chart 1. Place vegetables in a medium/large microwave safe glass bowl and cover with plastic wrap. 2. Halfway through cooking, stir the vegetables to ensure even cooking. 3. Allow to stand for 2 minutes before draining any water and serving. VEGETABLE WEIGHT MICROWAVE TIME (100%) SP...

Page 13 - Fresh Vegetable Chart

Fresh Vegetable Chart 1. Cover required dishes with plastic wrap or a lid. 2. Drain any remaining water after standing before serving. VEGETABLE AMOUNT MICROWAVE TIME AT 100% COOKING PROCEDURE Asparagus (halved) 500g 3½-4½ minutes Place in a shallow microwave safe dish. Cover. Stand for 3 minutes Be...

Page 14 - Reheating/Defrosting Convenience Food Chart

Reheating/Defrosting Convenience Food Chart FOOD WEIGHT COOKING TIME AND POWEL LEVEL SPECIAL INSTRUCTIONS STANDING TIME Beverage (room temp.) 250mL per cup 1 cup 2 cups 1½ minutes on HIGH (100%) 2½ minutes on HIGH (100%) Stir after heating. _ Canned Food (room temp.) (e.g. Spaghetti, Baked Beans) 1 ...

Page 15 - BEFORE YOU CALL FOR SERVICE; APPROVED BY SHARP. DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF

BEFORE YOU CALL FOR SERVICE If you think the oven is not working properly there are some simple checks you can carry out yourself before calling for service: 1. Check to ensure that the oven is plugged in securely. If it is not, remove the plug from the outlet, wait 10 seconds, and plug it in again ...

Page 16 - UTENSILS GUIDE

UTENSILS GUIDE 1. The ideal material for a microwave utensil is transparent to microwave, it allows energy to pass through the container and heat the food. 2. Microwave cannot penetrate metal, so metal utensils or dishes with metallic trim should not be used. 3. Do not use recycled paper products wh...

Page 17 - CLEANING AND CARE; CLEAN THE OVEN AT REGULAR INTERVALS -; Touch Control Panel:; water or in a dishwasher.

CLEANING AND CARE CLEAN THE OVEN AT REGULAR INTERVALS - Keep the oven clean and remove any food deposits or it could lead to deterioration of the surface. This could adversely affect the life of the appliance and possibly result in a hazardous situation. Exterior: The outside may be cleaned with mil...

Page 18 - SPECIFICATIONS; Input Power Consumption:

SPECIFICATIONS Input Power Consumption: 230V-240V~50Hz, 1600W(Microwave) Output Power (MWO): 1100W* (IEC Test Procedure) Operation Frequency: 2450MHz (Class B/Group 2)** Outside Dimensions: 300mm(H)×539mm(W)×416mm(D) Oven Cavity Dimensions: 195 mm(H)×35 3 mm(W)×3 3 5mm(D) Turntable Diameter: 325mm N...