NUTRIBULLET NBI60100 - Manuals

Page 2 - Important safeguards.; Save these instructions!; FOR HOUSEHOLD USE ONLY

G E N E R A L S A F E T Y I N FO R M AT I O N • Close supervision is necessary when any appliance is used by or near children. Keep cord out of reach of children. • This appliance is not intended for use by persons (including children) with reduced physical, sensory, or mental capabilities, or lack ...

Page 3 - E L E C T R I C A L S A F E T Y

• Once you are done using your NutriBullet ® , wait until the motor comes to a complete stop and the unit powers down completely before removing the attachments from the motor body. • Always make sure that your NutriBullet ® is unplugged before you attempt to remove or attach the blending arm. Never...

Page 5 - Save these; A D D I T I O N A L

• Periodically inspect all NutriBullet ® components for damage or wear that may impair proper function or present an electrical hazard. Make sure that the power cord and plug are undamaged. Discontinue use and replace if you detect damage to the motor body, blending arm, or any attachments. Ensure t...

Page 10 - Getting

Assembly. 1 Before starting assembly, make sure that the appliance is unplugged . 2 Attach one of the accessories ( blending arm, whisk ) onto the bottom of the main motor body : Getting started. Before using your blender for the first time, please take a moment to perform the steps below: 1. UNPACK...

Page 14 - Using the blending arm.

8 Place the motor body and blending arm or whisk on the counter (or other flat, dry surface). Using the blending arm. The blending arm is perfectly suited for preparing a wide range of dishes, such as dips, sauces, soups, condiments, milkshakes, even baby food — as well as for many other mixing need...

Page 20 - CHANGING

PROPER PRODUCE PREP Prepare food items such as fruits and vegetables before inserting them into your cup or bowl: • Clean produce properly. Rinse with lukewarm water, produce wash, or water and apple cider vinegar. • Peel or remove skin as needed. Foods with thick or hard skin must be peeled before ...

Page 22 - Care and maintenance.

5 Be sure to properly clean the blade or whisk every time you use them. Leftover traces of food can cause residue buildup on the blade or whisker, which may degrade blending performance or inhibit maximum blending. CAUTION: Blade is sharp, so handle carefully during cleaning. 6 Clean the motor body ...

Page 24 - Banana bread pancakes.

2 1 T B S P11/4 C U P 1 C U P 2 T B S P2 T S P1/2 T S P2 T S P1/2 T S P1/2 C U P B A N A N A S , M E D I U M (1½ C U P S M A S H E D B A N A N A S ) C O C O N U T O I L U N S W E E T E N E D A L M O N D M I L K ( R E S E R V E ¼ C U P TO T H I N O U T B AT T E R ) A L L P U R P O S E F LO U R S U G ...

Page 29 - Roasted cauliflower mash.

1 T B S P1 HEAD 41 TBSP 1 S P R I G 1 S P R I G 1/2 CUP 1/4 T S P C A N O L A O I LC A U L I F LO W E R (4 C U P S O F F LO R E T S ) G A R L I C C LOV E SP L A N T- B A S E D B U T T E R O R O I LT H YM E , R E M OV E L E AV E SR O S E M A RY, R E M OV E L E AV E SU N S W E E T E N E D A L M O N D ...

Page 30 - Roasted garlic aioli.

1 H E A D21 T B S P +1 T S P1/2 T S P1/4 T S P1/2 T S P11/4 CUP G A R L I C EG G S L E M O N J U I C E S A LTP E P P E RY E L LO W M U STA R DE X T R A V I R G I N O L I V E O I L Roasted garlic aioli. 1 2 S E RVI N G S; Y I E LD S 1 ½ CU P S O R 1 2 OZ R O A S T E D G A R L I C 1 Preheat oven to 40...

Page 31 - Easy balsamic vinaigrette.; Lavender whipped cream.

3/4 C U P1/4 CUP3 TBSP1 TSP 1 T B S P1 1/2 TSP1/2 T S P O L I V E O I LB A L S A M I C V I N EG A RM A P L E SY R U PD I J O N M U STA R DS H A L LOT, M I N C E DG A R L I C C LOV E , M I N C E D (1 T S P)S A LT B L A C K P E P P E R Easy balsamic vinaigrette. 1 0 S E RVI N G S; Y I E LD S 1 0 OZ 1 ...

Page 32 - Ginger mint nice cream.

2 1 CUP 81/4 CUP 1 O Z 2 T B S P1 T B S P B A N A N A S , F R O Z E N, S L I C E D C A U L I F LO W E R F LO R E T S , F R O Z E N O R F R O Z E N R I C E D C A U L I F LO W E R M I N T L E AV E SU N S W E E T E N E D A L M O N D M I L K G I N G E R J U I C E O R 1” P I EC E G I N G E R , F R E S HL...

Page 37 - Warranty registration.

Warranty registration. To find the serial number, check the warranty card that came with the Immersion Blender. If you cannot find the serial number, call customer service for assistance. Please visit nutribullet.com/ warranty-registration or call 1 (800) 523-5993 to register your new NutriBullet ® ...