Kambrook KSG220 - Manuals

7 Operating Instructions Before First Use Before first use remove any packaging material and promotional labels from the Sandwich Press.Wipe the housing and cooking plates with a damp cloth then dry thoroughly. Place Sandwich Press on a dry level surface. When using the Sandwich Press for the first ...

8 Operating Instructions continued When the sandwiches are toasted, use the front handle to open the top plate. Remove the sandwiches using a heat resistant plastic spatula. Never use metal tongs or a knife as these cause damage to the non-stick coating of the cooking plates. NOTE: Always allow the ...

9 Care, Cleaning and Storage Cleaning Before cleaning, switch the power off at the power point and then unplug the power cord.Allow the Sandwich Press to cool slightly. The Sandwich Press is easier to clean when slightly warm.Always clean your Sandwich Press after each use to prevent a build up of b...

10 Care,Cleaning and Storage continued NOTE : For convenience the Sandwich Press may be stored standing upright vertical position (See Fig.3). Fig. 3 NOTE : The locking storage clips should not be used to clamp down the top plate when sandwiches are in the Sandwich Press. WARNING: When moving the Sa...

11 Recipes KSG220_KSG440_IB_FA.indd 11 1/04/10 11:57 AM

12 Recipes Herbed Omelette Sandwich Serves 2 3 bacon rashers, trimmed and thinly sliced 100g button mushrooms, sliced 1 ⁄ 3 cup shallots, thinly sliced 3 x 60g eggs, lightly beatenFreshly ground black pepper (optional)1 tablespoon freshly chopped herbs¼ cup thinly sliced roasted capsicum1 large foca...

13 Mexican Tortillas Serves 2 125g Mexican salsa¼ cup canned, red kidney beans, mashed 1 tablespoon freshly snipped garlic chives100g finely chopped chorizo sausage8 tortilla rounds (unfried variety)100g tzatziki, prepared dip100g avocado dip125g mozzarella cheese, grated ½ cup sour cream, for servi...

14 Spicy Lamb in Pita Serves 2 1 tablespoon oil100g lamb mince2 tablespoons finely chopped onions½ cup diced tomato1 tablespoon freshly chopped mint¼ teaspoon ground corianderPinch ground ginger½ teaspoon ground cumin¼ teaspoon turmericSalt and freshly ground black pepper, optional2 pita breads2 sli...

15 Gorgonzola Panini Serves 2 30g herb and garlic butter4 slices crusty country-style bread50g English spinach leaves60g Gorgonzola cheese, crumbled60g marinated roasted capsicum 1. Pre-heat Sandwich Press until green ‘Ready’ light illuminates. 2. Spread herb and garlic butter over bread slices. Fil...

16 Toasted Chocolate Panini Serves 2 80g cream cheese, softened4 slices textured Country style bread250g bittersweet chocolate, coarsely gratedVanilla ice-cream, for servingExtra grated bittersweet chocolate, for serving 1. Pre-heat Sandwich Press until green ‘Ready’ light illuminates. 2. Spread cre...

17 Crisp Berry and Mascarpone Sandwiches Serves 2 4 slices Country style bread100g Mascarpone cheese½ punnet strawberries, hulled and sliced½ punnet raspberries1 tablespoon honey 1. Pre-heat Sandwich Press until green ‘Ready’ light illuminates. 2. Spread cheese over bread slices. Fill with berries a...

18 Notes KSG220_KSG440_IB_FA.indd 18 1/04/10 11:57 AM