Page 12 - Contents; Description of the appliance, 15; Operating Instructions; COOKER AND OVEN
Contents Installation, 13-14 Positioning and levellingElectrical connectionTable of characteristics Description of the appliance, 15 Overall viewControl panel Start-up and use, 16-18 Starting the ovenCooking modesOven cooking advice table Using the electric hob, 19 Switching the cooking zones on and...
Page 13 - Positioning and levelling; Electrical connection; Installation
13 GB ! Before operating your new appliance please read this instruction booklet carefully. It containsimportant information concerning the safe installationand operation of the appliance. ! Please keep these operating instructions for future reference. Make sure that the instructions are keptwith t...
Page 15 - Description of the appliance; Overall view
15 GB Description of the appliance Overall view Control panel Control panel ELECTRIC HOTPLATE DRIPPING pan GUIDE RAILS for the sliding racks position 3position 2position 1 Containment surfacefor spills Adjustable foot Adjustable foot position 5position 4 Electric hotplate indicator light Selector Kn...
Page 16 - Cooking Modes
GB 16 Start-up and use * Only available in certain models. The various functions featured with the oven arecontrolled using the knobs and buttons on thecontrol panel. !!!!!Before operating the product, remove all plastic filmfrom the sides of the appliance. ! ! ! ! ! The first time you use your appl...
Page 18 - Oven cooking advice table
GB 18 Oven cooking advice table Selector knobsetting Food to be cooked Weight (in kg) Cooking rackposition from bottom Preheating time (minutes) Thermostat knob setting Cooking time (minutes) 1 Convection Duck Roast veal or beefPork roast Biscuits (short pastry) Tarts LasagneLambMackerel Plum-cake C...
Page 19 - Using the electric hob; Switching the cooking zones on and off
19 GB Using the electric hob Practical advice on using the hob • Use pans with a thick, flat base to ensure that they adhere perfectly to the cooking zone. • Always use pans with a diameter that is large enough to cover the hotplate fully, in order to useall the heat produced. • Always make sure tha...
Page 20 - Precautions and tips; General safety; D i s p o s a l
GB 20 Precautions and tips ! This appliance has been designed and manufactured in compliance with international safety standards.The following warnings are provided for safety reasons and must be readcarefully. General safety • These instructions are only valid for the countries These instructions a...
Page 21 - Replacing the oven light bulb; Assistance; Care and maintenance
21 GB Switching the appliance off Disconnect your appliance from the electricity supplybefore carrying out any work on it. Cleaning the oven ! Never use steam cleaners or pressure cleaners on the appliance. • Clean the glass part of the oven door using a sponge and a non-abrasive cleaning product,th...