Page 3 - Important safety information; WARNINGS
Important safety information This appliance must be earthed. It is intended for use on a 220 -240Volt 50Hz mains supply. Check that the voltage marked on the rating plate matches that of your local supply before plugging in for the first time. Improper connection of the grounding conductor can resul...
Page 4 - Index; Disposal
EN Index Disposal The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of corr...
Page 5 - Safety information; At time of delivery
EN Safety information At time of delivery Check packaging and dishwasher immediately for signs of transport damage. If the appliance is dam- aged, do not put it into use but contact your supplier or customer service without delay. Please dispose of packaging materials properly. The dishwasher must o...
Page 6 - When disposing of old appliances; Warning; Dangerous voltage
EN If your family includes children This appliance is not intended for use by persons (including children) with reduced physical,sensory or mental capcabilities, or lack of experience and knowledge,unless they have been given supervi- sion or instruction concerning use of the appliance by a person r...
Page 7 - Installation; Cold water connection
EN Positioning the appliance Positioning the appliance in the desired location. The back of the appliance should rest against the wall, and the sides, along the adjacent cabinets or wall. The dishwasher is equipped with water supply and drain hoses that can be positioned to the right or the left to ...
Page 9 - Getting to know your dishwasher; Dishwasher interior
EN Getting to know your dishwasher Close-up view (control panel) "1/2" Indicator Low Salt Indicator Time-remaining Indicator FGHIJ ABCDE State IndicatorON-OFF Button Delayed Start Button Delayed Start Indicator Low Rinse Aid Indicator Knob For Selecting Cycle "1/2" Button B A D F C G...
Page 10 - Salt; How to fill the salt; Loading the salt into the container; Important; Adjusting salt consumption
EN Salt The hardness of the water varies from place to place. If hard water is used in the dishwasher, depositswill form on the dishes and utensils.The appliance is equipped with a special softener that uses a salt specifically designed to eliminate limeand minerals from the water. How to fill the s...
Page 11 - How to fill rinse aid; Rinse aid
EN How to fill rinse aid Important Proper dosage of the rinse aid improves drying. If drops of water remain on the dishes or spot- ting occurs, the dosage adjustor should be turned to a higher setting. If the dishes have white streaks, turn the dosage adjustor to a lower setting. Rinse aid This prod...
Page 12 - How to fill the detergent dispenser; Detergent; Loading the detergent
EN 4 3 How to fill the detergent dispenser Detergent Detergent specifically intended for use with dishwashers must be used. The dispenser must be refilled before the start of each wash cycle fol- lowing the instructions provided in the "Programme overview". The de- tergent dispenser is locat...
Page 13 - Not suitable for the dishwasher; What you should not put into the dishwasher; Damage to glassware and other dishes; Possible causes; Suggested remedy
EN Not suitable for the dishwasher What you should not put into the dishwasher Cutlery and tableware manufactured in whole or part from wood.They become faded and unsightly in appearance.Furthermore,the adhesives that are used are not suitable for the temperature that occur inside the dishwasher.Del...
Page 14 - How to use the lower rack
EN Arranging crockery, glasses, etc. in the dishwasher Before placing the dishes in the dishwasher, remove larger food particles to prevent the filter from be-coming clogged, which results in reduced performance.If the pots and pans have baked-on food that is extremely hard to remove, we recommend t...
Page 16 - Programme overview
EN Programme overview Wash programme Type of crokery e.g. china, pots/ pans, cutlery, glasses, etc Amount of food remains Description of cycle Condi- tion of food remains Pre-wash with warm water. Extended wash at 70°C. Rinses with cold water. Rinse with hot water. Drying. Pre-wash use cold water. E...
Page 18 - Washing dishes; Programme selection
EN Washing dishes Programme selection The most appropriate programme can be identified by comparing the type of crockery, cutlery, etc., aswell as the amount and condition of food remains, with the details contained in the wash cycle table.Thecorresponding programme sequence, duration and consumptio...
Page 19 - End of programme
EN Interrupting the programme Open the door. Caution! There is a risk of water squirting out from inside the appliance. Do not openthe door fully until spray arm has stopped rotating.When you open the door, the dishwasher will beep ten times every thirty seconds.If the appliance has already heated u...
Page 21 - How to keep your dishwasher in shape
EN How to keep your dishwasher in shape After Every Wash After every wash, turn off the water supply the appliance and leave the door slightly ajar so that moisture and odors are not trapped inside. Remove the plug Before cleaning or performing maintenance, always switch off the remove the plug from...
Page 22 - Care and maintenance; Dishwasher salt
EN Care and maintenance Dishwasher salt Check the LOW SALT indicator “ I ”. Top up with salt, if required. Regular inspection and maintenance of your appliance helps to prevent problems from occurring.This saves time and aggravation.You should therefore carefully inspect the inside of your dishwashe...
Page 23 - Trouble Shooting
EN Inspect the nozzles in the spray arms for blocked holesdue to remnants of food.If necessary, pull the lower arm “ 10 ” upwards and lift it off.Unscrew the upper spray arm “ 9 ”.Clean both spray arms under running water.Refit the spray arms. Ensure that the lower arm has lockedinto place and the u...
Page 24 - Caution
EN When the buzzer emits 10 short warning signal every 30 seconds and the time-remaining indicatordisplay "E3"Have you checked whether: the drain hose is too low. Error display on the time-remaining indicator When the buzzer emits 10 short warning signal every 30 seconds and the time-remaini...
Page 25 - provide them with the following information:; Lower spray arm rotates with difficulty; Lid in detergent compartment cannot be closed; Remnants of detergent stuck inside dispenser
EN If you take all these checks and the dishwasher still does not function or your dish- washer have any other error display, you can power the dishwasher OFF, and wait a few minutes. You can power the dishwasher on, try it again , if the dishwasher still does not function and/or the problem persist...
Page 28 - Notes on waste disposal
EN Technical data 12 standard place settings Width Depth Height Capacity Mains water pressure Power voltage Total absorbed power 60 cm 60 cm 85 cm 0.03-1.0Mpa 220-240V~50Hz 1950W Fuse 13A Important information Notes on waste disposal Old appliances still have some residual value. An environment-frie...
Page 29 - General information
EN General information Measures must be taken to ensure that built-under and built-in units that are subsequently re-sited as free-standing appliances cannot topple over. This can be achieved by bolting the dishwasher to the wall or fitting it under a continuous work surface which is screwed to the ...