Frigidaire FFES3015PS- Manuals

6 IMPORTANT SAFETY INSTRUCTIONS IMPORTANT NOTICES ON COOKTOPS WITH COIL ELEMENTS • Do not immerse or soak removable surface heating elements. Surface heating elements should never be immersed in water. Heating elements clean themselves during normal opera-tion. • Make sure drip pans or drip bowls ar...

7 IMPORTANT SAFETY INSTRUCTIONS SELF-CLEANING OVENS • Clean only the parts listed in this manual. Before using self-clean, remove the broiler pan, any food, utensils, and cookware from the oven. • Do not use oven cleaners. No commercial oven cleaner or oven liner protective coating of any kind shoul...

8 Using Proper Cookware The size and type of cookware used will influence the setting needed for best cooking results. Be sure to follow the recommendations for using proper cookware as illus-trated in Figure 1 and Figure 2 . Cookware should have flat bottoms that make good contact with the entire s...

9 SURFACE CONTROLS Home Canning Be sure to read and observe all the following points when home canning with your appliance: • Use only quality flat bottom canners when home canning. Use a straight-edge to check canner bottom. • Use only a completely flat bottom canner with no ridges that radiate fro...

10 SURFACE CONTROLS Operating Surface Elements To operate surface elements: 1. Place correctly sized cooking utensil on surface element. 2. Push in and turn the surface control knob in either direction to the desired setting. Start most surface cooking on a higher setting and then turn to a lower se...

11 Oven vent location The oven vent is located through the upper front trim and visible when the oven door is open. When the oven is on, warm air passes through this vent. This venting is necessary for proper air circulation in the oven and good baking results. Do not block oven vent. Doing so may c...

12 Oven Control Features To get the best use of your oven, take some time to become familiar with the various features and functions of you oven model. Detailed instructions on using each oven feature and function of the controls can be found in this section of the owner’s manual. 1. Clock - Use to ...

13 SETTING OVEN CONTROLS Changing between continuous bake setting or 12-hour energy saving feature The oven control has a built-in 12-hour energy saving feature that will shut off the oven if the oven is left on for more than 12 hours. The oven control can be programmed to override this feature for ...

14 SETTING OVEN CONTROLS Setting oven lockout The control can be programmed to lock the oven door and lockout the oven control keypad. To set the oven lockout feature: 1. Press clear off and hold for 3 seconds. Loc will appear in display, the door locked indicator light will flash, and the motor dri...

15 SETTING OVEN CONTROLS Setting Bake The oven can be programmed to bake at any temperature from 170°F to 550°F (77°C to 288°C). The factory preset automatic bake temperature is 350°F (177°C). To set bake: 1. Press bake . — — — appears in the display. 2. Within 5 seconds, press or . The display will...

16 SETTING OVEN CONTROLS Setting start time Use the start time key to delay the starting time (delayed timed bake). The oven will turn on at a later time and stop automatically after the set bake time ends. To program oven for a delayed start time and to shut-off automatically: 1. Be sure that the c...

17 SETTING OVEN CONTROLS Setting broil Use the broil feature to cook meats that require direct exposure to radiant heat for optimum browning results. When broiling, always remember to arrange the oven racks while oven is still cool. Position the rack as suggested in Table 3 . To set broil 1. Arrange...

18 SETTING OVEN CONTROLS Self-Cleaning A self-cleaning oven cleans itself with temperatures well above normal cooking temperatures which eliminate soils completely or reduces them to a fine powdered ash you can wipe away with a damp cloth. While the oven is in operation, the oven heats to tempera-tu...

19 SETTING OVEN CONTROLS To set a self-clean cycle or a delayed start self-clean cycle: 1. Be sure the clock displays the correct time of day. 2. Press start time . The : in the time of day will flash. 3. Press and hold to scroll to the time to start the delayed self-clean cycle. Release the key whe...

20 Cleaning Various Parts of Your Wall Oven Before cleaning any part of the oven, be sure all controls are turned off and the oven is cool. Remove spills and any heavy soiling as soon as possible. Regular cleaning will reduce the number of major cleaning later. Surface Type Recommendation Aluminum a...

21 CARE AND CLEANING Coil Elements Cooktop Cleaning and Maintenance Prior to cleaning the coil elements make sure they are cold and that control knobs are set at OFF. Never immerse the coil elements in water. To Remove and Replace Surface Elements and Drip Bowls (some models) To Remove 1. Lift up ed...

22 CARE AND CLEANING Porcelain enamel cooktop cleaning instructions (some models) Correct and consistent cleaning is essential to maintaining your porcelain enamel cooktop. If food spills and grease spatters are not removed, they may burn onto the surface of the cooktop and cause permanent discolora...

23 CARE AND CLEANING Removing and Replacing the Oven Door To remove oven door : 1. Open oven door completely, horizontal with floor (See Figure 15 ). 2. Pull the door hinge locks on both left and right door hinges down from the oven frame completely towards the oven door (See Figure 16 ). A tool suc...

24 CARE AND CLEANING Replacing the oven light The interior oven lights are located at the rear of the oven cavity and are covered with a glass shield. The glass shield must be in place whenever the oven is in use (See Figure 19 ). Replacing the oven interior light bulb: 1. Turn electrical power off ...

25 Oven Baking For best cooking results, heat the oven before baking cookies, breads, cakes, pies, or pastries. There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatures needed to bake a product may vary slightly from your previously owned applia...

26 BEFORE YOU CALL Solutions to Common Problems Before you call for service, review the following list. It may save you time and expense. Possible solutions are provided with the problem listed: Problem Solution Poor baking results • Many factors affect baking results. Use proper oven rack position....

27 BEFORE YOU CALL Oven light does not work. • Be sure the oven light is secure in the socket. See “Replacing the oven light” on page 24 . Flames inside oven or smoking from oven vent. • Excessive spillovers in oven. This is normal, especially for pie spillovers or large amounts of grease on the ove...

28 BEFORE YOU CALL Brown streaks or specks on cooktop surface • Food that boils over can cook onto surface. Use razor blade scraper to remove soil. For more information, see “Coil Elements Cooktop Cleaning and Maintenance” on page 21 . Areas of discoloration with metallic sheen on cooktop surface. •...

29 Yo u r a p p l i a n c e i s c o ve re d b y a o n e y e a r l i m i t e d wa r ra n ty. Fo r o n e ye a r f ro m y o u r o r i g i n a l d a t e o fpurchase, Electrolux will pay all costs for repairing or replacing any parts of this appliance that proveto be defective in materials or workmanship...