Foster S4000 - Manuals

Before using the oven for the first time After unpacking the oven, inst all ing it in the furniture unit and removing the accessories (drip pan and racks), it is advisable to run it at the highest temperature forabout 20 minutes to remove any oily residues left from the manufacturing processwhich ma...

Time-controlled cooking First of all, select a cooking function using the selection keys ( 7 ). The temperature can be modified using the keys ( 1 ). You can set a cooking duration time using the keys + - ( 3 ) to increase or decrease the desired time. Confirm your selection with the key ( 6 ). The ...

Your new oven lets you memori z e the programmes and cooking modes you have tried and found to be best suited to your needs.As illustrated, for each cooking mode you can change the temperature, set a duration or a time for end of cooking. These settings can be memori z ed and recalled any time you l...

Cooking with the food probe You can cook your favourite dishes using the probe. The probe is inserted in the appropriate hole inside the oven, on the wall at upper left. The temperature sensor is instead inserted in the food you are going to cook.. It must be completely inserted, if possible in the ...

Cooking functions Traditional cooking It is recommended that the oven is pre-heated before introducing the food. Traditional cooking with fan Cooking mode suited to bake bread, pi zz as and lasagne. It is recommended that the oven be pre-heated.Keep the oven door closed during this function. Bottom ...

Fan cooking This type of cooking allows even heat distribution to all parts of the oven.It is possible to cook two different types of food (e.g. meat and fish) while using their different respective cooking times. Pizza function This kind of cooking is ideal for pi zz a and vegetable dishes. With th...

Table of cooking suggestions Type of dish Temp.°C Cooking time in minutes Level (frombottom) Cycle Bread and biscuits Pi zz a 220 20/30 1 B read 1 90/200 4 5/60 1 Bread with filling 150/160 20/25 1 or 2 White bread 175/210 25/40 1 or 2 Biscuits 140/150 20/30 1 or 2 or Pie and pastry Focaccia 175 40/...

Cooking time in minutes Foods to be grilled Over Under Cuts of t hin meat 6 4 Cuts of n ormal meat 8 5 Fish (e.g. trout, salmon) 15 12 Sausage s 12 10 Toast 5 2 Depending on the type of food (e.g. meats, fish, poultry, etc.), you will need to turnthe food to expose both sides to the infrared rays.Th...

CLEANING AND MAINTENANCE OF THE OVEN Important: Before performing any maintenance, you must either unplug the oven or disconnect the power supply via the omni -polar switch of the electrical system. Cleaning the oven: Let the oven cool after each use and clean it to keep bur nt on residues from bein...