Fisher & Paykel CI302CTB1 - Manuals

9 INTRODUCTION Introducing your cooktop Congratulations on your new purchase. Your Fisher & Paykel induction cooktop is the ultimate in induction cooking, giving you the speed, precision, and simplicity of electronic control, and the easy-care elegance of a ceramic glass surface. For more inform...

10 CHOOSING THE RIGHT COOKWARE To check if cookware is suitable ● ● Carry out a magnet test: ● ● Move a magnet across the base of the pan. If the magnet is attracted then the pan is induction suitable. ● ● Note: Make sure attraction is consistent across the base of the pan. If there are gaps, such a...

11 CHOOSING THE RIGHT COOKWARE Cookware guidelines ● ● Cookware made from the following materials is suitable: ● ● stainless steel with a magnetic base or core ● ● aluminium and copper with a magnetic base or core ● ● cast iron ● ● steel or enamelled steel. ● ● Cookware made from the following mater...

12 USING YOUR INDUCTION COOKTOP * Maximum output when set on PowerBoost. COOKING ZONE ZONE DIAMETER POWER POWERBOOST RECOMMENDED MINIMUM PAN SIZE 1 160mm 1200W 1400W * 110mm 2 200mm 2300W 3000W * 145mm 2 1 CI302CTB model

13 USING YOUR INDUCTION COOKTOP Touch controls overview Timer display Shows the number of minutes set/time remaining Heat setting/ timer selectors Touch to adjust the heat setting for a cooking zone or the timer length Rear cooking zone selector Touch to activate the rear cooking zone Front cooking ...

14 USING YOUR INDUCTION COOKTOP To start cooking 1 Touch and hold the ON/OFF control for 2 seconds. ● ● The touch control display will light up. 3 Place a suitable pan on the cooking zone you wish to use. ● ● Make sure the bottom of the pan and the surface of the cooking zone are clean and dry. IMPO...

15 USING YOUR INDUCTION COOKTOP 5 Select a heat setting by touchingand ● ● The setting will appear in the display of the selected cooking zone. ● ● If you don’t choose a heat setting within 10 seconds, the cooktop will automatically turn off. Start with step 1 again. 6 You can modify the heat settin...

16 USING YOUR INDUCTION COOKTOP When you have finished cooking To turn off an individual cooking zone, but continue to use the other cooking zone To turn the whole cooktop off 1 Select the cooking zone you want to turn off. 2 Decrease its heat setting until the display shows 0 . If the cooking zone ...

17 USING YOUR INDUCTION COOKTOP Locking the controls ● ● You can lock the controls to prevent unintended use (for example children accidentally turning cooking zones on). ● ● When the controls are locked, all controls except the ON/OFF control are disabled. IMPORTANT! Do not lock the controls while ...

18 USING YOUR COOKTOP’S SPECIAL FEATURES Using the timer You can use the timer in two ways: ● ● As a minute minder ● ● As a timer to automatically turn off a cooking zone IMPORTANT! Never leave the cooktop unattended when in use, even if you have set the timer to automatically turn a cooking zone of...

19 USING YOUR COOKTOP’S SPECIAL FEATURES When the set time is up ● ● 00 will flash in the timer display. ● ● The timer will beep, and the cooking zone will automatically turn off. (note: if the surface is still hot the display will show H ). ● ● Touch any control to stop the beeping. Notes on using ...

22 USING YOUR COOKTOP’S SPECIAL FEATURES Using the PowerBoost feature The cooking zones can be used with the PowerBoost feature. This feature enables you to sear meat or bring liquid to the boil very quickly. When the cooking zone is set for PowerBoost, it uses more than 100% of the power of the coo...

23 COOKING GUIDELINES IMPORTANT! Take care when frying: oil and fat heat up very quickly. At extremely high temperatures oil and fat will ignite spontaneously and this presents a serious fire risk. PowerBoost is not recommended for cooking with oil and fat, such as deep frying. Cooking tips ● ● When...

24 COOKING GUIDELINES P er centage of po w er % 100 80 60 40 20 0 1 2 3 4 5 6 7 8 9 P Heat setting Heat settings The settings below are guidelines only. The exact setting will depend on several factors, including your cookware and the amount you are cooking. Experiment with the cooktop to find the s...

25 COOKING GUIDELINES HEAT SETTING SUITABILITY 1 - 2 ● ● melting chocolate, butter, and foods that burn quickly ● ● delicate warming for small amounts of food ● ● gentle simmering 3 - 4 ● ● reheating ● ● rapid simmering ● ● cooking rice 5 - 6 ● ● pancakes 7 - 8 ● ● sautéing ● ● cooking pasta 9 ● ● s...

26 CARE AND CLEANING WHAT? HOW? IMPORTANT! Everyday soiling on glass (fingerprints, marks, stains left by food or non-sugary spillovers on the glass) 1 Switch the power to the cooktop off at the wall. 2 Apply cooktop cleaner while the glass is still warm (but not hot!) 3 Rinse and wipe dry with a cl...

27 TROUBLESHOOTING WHAT? HOW? IMPORTANT! Everyday soiling on glass (fingerprints, marks, stains left by food or non-sugary spillovers on the glass) 1 Switch the power to the cooktop off at the wall. 2 Apply cooktop cleaner while the glass is still warm (but not hot!) 3 Rinse and wipe dry with a clea...

28 TROUBLESHOOTING PROBLEM POSSIBLE CAUSES WHAT TO DO Some pans make crackling or clicking noises. This may be caused by theconstruction of your cookware (layers of different metals vibrating differently). This is normal for induction cookware and does not indicate a fault. The cooktop makes a low h...

29 WARRANTY AND SERVICE Before you call for service or assistance ... Check the things you can do yourself. Refer to the installation instructions and your user guide and check that: 1 Your product is correctly installed. 2 You are familiar with its normal operation. If after checking these points y...

30 WARRANTY AND SERVICE This cooktop has been designed and constructed in accordance with the followingcodes and specifications: In New Zealand and Australia:AS/NZS 60335-1:2011 General Requirements for Domestic electrical appliancesAS/NZS 60335-2-6:2014 Particular Requirements for Domestic electric...